Four Marlins Oceanfront Dining Menu – Key West, FL

Type : Restaurant

Location : Key West, FL

Signature restaurant for The Reach Key West. Spacious indoor and outdoor Oceanfront Dining with scenic wraparound patio along the Atlantic Ocean. Focus on fresh local or regional sourced seafood and provisions. Expansive wine list, some of the coldest beer in Key West and a playful menu cocktails.
Open for breakfast, lunch, dinner and Sunday brunch, the trained service professionals will enhance your dining experience with attentive service, knowledge of the menu and advice on what to do and see while visiting Key West.
Local diners may take advantage of free valet and be sure to inquire about the locals discount. Must show proof of residency.

Based on 222 reviews, the restaurant has received a rating of 4.1 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Four Marlins Oceanfront Dining 33040

Address:
1435 Simonton St, Key West, FL 33040

Phone: (305) 293-6250

Website: https://www.reachresort.com/menus/?SEO_id=GMB–R-EYWQQQQ-1&y_source=1_MjY1ODkzNjAtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Social Profile:

Hours

Saturday 7 AM–9:30 PM
Sunday 7 AM–9:30 PM
Monday

(Labor Day)
7 AM–9:30 PM

Hours might differ
Tuesday 7 AM–9:30 PM
Wednesday 7 AM–9:30 PM
Thursday 7 AM–9:30 PM
Friday 7 AM–9:30 PM

Menu

Breakfast
Coastal Sunrise
Two eggs your way, choice of bacon or breakfast sausage, cheddar-scallion hash brown, choice of toast with whipped butter and strawberry preserves
Dinner
Shrimp And Grits
KW Pink Shrimp, Geechie boy yellow corn grits, heirloom tomato, bacon, hen of the woods mushroom, red eye gravy
Dessert
Hummingbird Cake
cream cheese frosting
Key Lime Pie
Brunch
Tuna Avacado Toast
Spiced ahi tuna, goat cheese, escabeche, radish, grilled multigrain bread

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Menu Photos

Photo Gallery

Reviews

Susan Funk
If you haven’t been you must go! The food was excellent!! I suggested trying the key lime pie for dessert. The service was excellent. Our waiter was very helpful and attentive. I would recommend sitting outside. The! view is amazing

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J A
Beautiful view and atmosphere. Keylime pie is the best and most balanced on the island. Lobster Mac was delicious, the beshamel was beautiful and velvety, but it had little to no lobster meat. When compared to the whole tempura’d lobster tail at Boat House for $6 on happy hour, it seems overpriced for mac and cheese. Ceaser is really good and well dressed. Conch fritters were beautifully plated, but in my opinion, just good, not amazing. Service was ok, but my server was very rude and snooty. He had a weird tone that wasn’t at all inviting or pleasant. Especially for that calibur of dinning. He literally made faces of displeasure when we made any requests, which made us a bit uncomfortable. Food took very, very long even though the restaurant was empty. Honest opinion… go for the view and have a slice of keylime pie and maybe a drink. You can get a better value and service for much less.

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Tammy Morgan
A great breakfast at Four Marlins. Excellent service by Tim. Latte was really good. Loved the Avacado toast and we also had the regular bacon and eggs which was great as well. Nice view and good start to the day.

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Silvia Solis
Server was very knowledgeable and offer great suggestions. The view is nice, the food is good, but the patio setting is dated. The restaurant inside is very nice. For the price you would expect a similar level of ambiance inside and outside. They have a cute pier to take pictures or just enjoy the view.

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Eddie Rubi
I wanted to share my recent dining experiences at Four Marlins Oceanfront Dining in Key West. It was a tale of two extremes, and I can’t wait to tell you all about it.

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Jiro Waters
My spouse and I were staying at the hotel “The Reach (a Hilton property)” where this restaurant is located. It was our first night and the hotel included a $36 a day credit when dining at the restaurant (sounds generous but doesn’t go that far considering the prices on the menu). The atmosphere is nice, oceanfront and pool views. I ordered a caesar salad, and my husband had grilled fish in a coconut curry sauce. Overall the food was decent, but definitely hotel prices. My salad was drenched in parmesan shavings, which I didn’t necessarily mind, but it was a bit unconventional. My biggest critique was the service, the waiter was a bit inattentive and seemed confused most of the time about what we were saying. English is not my husband’s first language so I found his responses to my husband’s accent a bit rude. I would probably have given the restaurant a “very good” rating if the service has been better. To summarize, it’s a fine place to grab a bite to eat if you’re staying in the hotel, if you’re not staying in the hotel probably not worth the trek over just to eat here.

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Erin Sheehan
The food is pricey but the fish and chips are the best I have ever had including in England. It is one of those dishes I continue to think about. The view and atmosphere can’t be beat. The most beautiful ambience in Key West. The wine list is fantastic. The key lime pie is delicious. Nicole our hostess went above and beyond and made our experience one to remember.

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Ekrem Sabanic
From the second we walked in we knew we were going to have an amazing experience. We were automatically greeted by one of the most exceptional waiter named Daniel. He notified us that we have the last reservation of the day that we booked at 9 and that is when we realized we literally had the whole restaurant to our selves. The restaurant it self is beautiful inside and out and has water sand and walking deck behind it to enjoy after your meal. Before we even ordered Daniel went above and beyond to explain and inform us of all the food on the menu since it was our first time. He explained everything to the T about each meal and what he recommends that we would like. Before we got our food Daniel was so attentive and provided the best service he possibly could super positive attitude very friendly and just an overall amazing guy. Really and truly he is what made the whole experience so wonderful. I have yet to experience such an amazing waiter that loves doing his job as much as he does. Mind you the restaurant closes at 10 he didn’t rush us at all he made sure the food we got was exactly what we wanted and cooked the way we want. Came around again multiple times to attend even when we didn’t need anything. The food obviously came out incredible all due to Daniel’s recommendation. If you want some of the most local, authentic, incredible food to eat with the best service you can possibly get and a really lovely restaurant then this is definetly the place for you.

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Ken Miles
Well, they earned 2 stars. The rooms themselves were 5 star. Some of the nicest rooms on the island. However, I paid for an ocean view that cost me $1,500 more for our stay than the kids room. However, all I could see is palm trees outside my room. The kids room had such a better view and was $1,500 less. Don’t do the upgraded room view. Totally not worth it. The staff seems to make the difference. The drinks are good as long as the right bartender is making them. The food is good as long as the right chef is working and the service is good as long as the right server is serving. We have been staying at The Reach and this bar and resturant is their in house. It has been inconsistent since we arrived with points where service was bad or great depending on who is working and the food has been just as inconsistent. The menu is clearly designed by someone who knows food, but the execution lacks that personal touch from a local place. I still recommend them, but be aware that one day may be different than the next. Overall we are disappointed in the stay and don’t plan to come back to The Reach.

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M GO
Hostess is kind rude tho Excellent food and friendly staff…. Definitely not your typical hotel restaurant. Breakfast is plentiful and delicious…. Dinner is also great upper scale quality. Typical prices for the key West area… As a diamond member, you get a $18 allotment per guest

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