Branch of a local chain offering specialty & build-your-own pies, plus grinders & calzones. Based on 310 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
22741 NE Park Ln, Wood Village, OR 97060
Phone: (503) 465-8000
Website: http://www.bellagiospizza.com/
Hours
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 9 AM–8 PM |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
Menu
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Photo Gallery
Reviews
Mercedes Moser
Stopped by to get an after work meal for myself, decided to go with Mother Earth- because she is magical ✨ And was NOT disappointed. Great flavor, the crust was perfect with the perfect amount of sauce to cheese ratio! Would definitely recommend for take out- dine in is fine but don’t expect an uplifting or cosy environment, just casual eat and go! Otherwise, call ahead so you don’t have much of a wait- took about 15 minutes, maybe less for this one.
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Chris Arnold
Every time I order from bellagios Nick has always been exceptional on the phone this dude goes above and beyond and always is so friendly. Great customer service and Nick needs a raise.. thank you Nick for all that you do you have always always please me and my family. Thank you my friend and I hope your manager reads this. Exceptional service hands down for many of years
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Jim Au
I have gotten too used to flat, dry, nearly cold pizza which I usually get from a build-your-own pizza place, as these are pretty prevalent today. I love these places because of the enormous flexibility that I get in adding whatever ingredients that I want in the moment. But I had almost totally forgotten the quickening sensation that comes from eating a pizza that is bursting with flavor, with scrumptious dough and cheese which melt in the mouth, and a pizza that is actually still HOT even after I have carried it away from the store and walked or driven to my lunch spot. Thanks to a lunch snafu today, I got my chance to be reminded that there is such a thing as this kind of pizza, and that it only takes a slice or two for me to find TOTAL satisfaction. Enter Bellagio’s into my life. For years, I’ve seen this name all around town, but never had any idea if their brazen claim to be “The Very Best” was even worth checking out. Thanks to the snafu today, I had my first ever chance to enjoy this incredible pizza. It was so jaw-dropping for me that I would go so far as to call this a pizza experience. On top of just flat out great pizza, the store manager was exceptionally friendly, and it was fun to listen to operatic music in his Wood Village store since, as he told me, he only plays that when it’s slow. We enjoyed sharing our growing-up-with-opera-music stories, and I walked away with one incredible and extremely affordable lunch. I’ll be back. In fact, I really will be back. When I’m in this part of town, I have often been befuddled as to where to eat lunch, since I want something that is satisfying, but I can’t let lunch become my whole afternoon (and also not take a sizable bite out of the wallet in the process) since I’m out here to work. This Bellagio’s Pizza is a very welcome solution for me. I’ll be back.
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Jessica Hughes
The pesto breadstix are absolutely delicious, I made a meal out of them. I really enjoyed the red sauce, nice and thick. The chicken bacon ranch grinder was incredible, special shout out to the bread it was amazing.
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Brittney Vandercar
Always a great experience! We go here quite frequently as we do Friday night pizza nights with our family. We’ve rarely have issues, and in the few instances that we have, they were fixed right away. Definitely recommend!
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rocking j farms
Extremely disappointed….. if I could give zero stars I would. What happened? 20 years ago bellagios was one of the superior pizza chains… ordered a half and half today and was complete trash…. dough wasn’t the same, was a thicker chewy dough that felt like you needed water with every bite. From the sauce to the final topping was lacking presence as if every topping came out of the employee’s pocket for what was on the pizza. Pizza seemed like it was made yesterday. Do yourself a favor and order domino’s or even little ceasers….
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Brenda H
Gluten-free chicken basil pizza. I ordered while on the road in town to take to our Airbnb!
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Scott Peterson
I stopped here for lunch one day while working in the area and I’m glad that I did. I had the lunch special, two pepperoni slices and a soda. The crust was very fresh and the toppings were abundant. I will be back again when in the area.
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k
What to say but the best pizza I had in a while post covid. They know how to make there pizza and the presentation is perfect. I was wary of the price but after today its worth every penny!
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V. T-A
Can’t really be upset with them. I played myself. I’m from New York I should’ve known better than to order pizza anywhere else, but NY or Chicago because this wasn’t it. Cheese tastes weird like a rubber substance…….the pizza wasn’t even visually pleasing…everything about it was dry. No runny cheese I even microwaved it and it was still rubberylike…The pizza had no marinara on it if I wanted bread and cheese I would’ve made a grilled cheese sandwich. I spent a nice amount and wasted my money won’t make the same mistake again when I’m here.
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