Fire Creek Menu – West Des Moines, IA

Type : American restaurant

Location : West Des Moines, IA

Cozy American steak & seafood specialist with stone fireplaces, a full bar & a patio. Based on 666 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Fire Creek 50265

Address:
800 S 50th St STE 110, West Des Moines, IA 50265

Phone: (515) 224-0500

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM

Menu

Lunch Menu
Coconut Shrimp Lunch
Coconut-battered jumbo shrimp served with fresh lime dipping sauce.
$15.00
Spinach And Artichoke Dip Lunch
Fresh spinach and diced artichoke hearts mixed with creamy Romano cheese and a special blend of seasonings. Topped with grated Parmesan cheese, served with warm pita bread.
$12.00
Crab Cakes Lunch
Jumbo lump crab cakes served with Fire Creek remoulade.
$14.00
Calamari Lunch
Hand-breaded fresh calamari fried to crispy perfection and served with house marinara.
$14.00
Grilled Portobella Mushroom Lunch
Served with grilled pita bread and topped with sauteed onions, peppers, spinach, and Feta cheese.
$13.00
Asian Chicken Won Tons Lunch
Our Asian grilled chicken over won tons with melted cheese, scallions, tomatoes and queso.
$15.00
Beef Tenderloin Sandwich Lunch
4oz filet with garlic butter served on toasted Italian bread.
$17.00
Fire Creek Chicken Sandwich Lunch
Served grilled or blacked on focacia with apple-wood bacon, Pepper-Jack and barbecue sauce.
$14.00
Salmon Apple BLT Sandwich Lunch
Grilled or blackened salmon, apple-wood bacon, lettuce, tomato, Granny Smith apple, avocado and mayo on grilled Italian bread.
$16.00
Prime Rib Sandwich Lunch
Slow roasted prime rib served on toasted Italian bread with au jus.
$16.00
Chicken Salad Sandwich Lunch
Slow roasted chicken, walnuts, grapes and dried cranberries on toasted croissant.
$14.00
Panini Primo Sandwich Lunch
Sliced prime rib, roasted red peppers, sauteed onions, tomatoes and Mozzarella cheese on toasted Italian bread.
$14.00
Club Sandwich Lunch
Ham, turkey, apple-wood bacon, Cheddar cheese, lettuce, tomato and mayo on toasted whole wheat.
$12.00
Veggie Grilled Cheese Sandwich Lunch
Portobella mushroom, avocado, Provolone, tomato, spinach, onion on wheat bread.
$11.00
Asian Chicken Salad Lunch
Mixed greens tossed in peanut dressing, topped with kale, cabbage, brussels sprouts, wontons, fresh cilantro and seasoned chicken breast.
$15.00
Steak Salad Lunch
Mixed greens tossed in chipotle ranch dressing topped with tenderloin medallions, shredded Mozzarella, roasted red peppers, red onions, avocado and fried julienne potatoes.
$17.00
Mesa Chicken Salad Lunch
Mixed greens tossed in chipotle ranch dressing topped with seasoned grilled chicken breast, diced tomato, roasted corn, black beans, shredded Mozzarella, red onion and avocado.
$13.00
Parmesan Chicken Salad Lunch
Mixed greens tossed in chipotle ranch dressing topped with crumbled bacon, diced tomatoes, Parmesan cheese and Parmesan encrusted chicken.
$15.00
Greek Salad Lunch
Mixed greens tossed in tzatziki sauce topped with gyro meat, feta cheese, tomato, cucumber, Kalamata olives, red onion and toasted pita bread.
$13.00
Cobb Salad Lunch
Mixed greens tossed in balsamic vinaigrette topped with grilled chicken, crumbled bacon, tomato, hard boiled eggs, dried cranberries, scallions, shredded cheddar and Kalamata olives.
$14.00
Nicoise Salad Lunch
Ahi tuna, fingerling potatoes, green beans, hard boiled eggs, sliced tomato and fresh Mozzarella with mixed green tossed in olive oil dressing.
$17.00
Spinach Salad Lunch
Spinach tossed with hot bacon dressing topped with crumbled bacon, hard boiled eggs and red onions.
$10.00
Caesar Salad Lunch
Hearts of Romaine tossed in our Caesar dressing topped with garlic croutons and Parmesan cheese.
$9.00
Spinach And Roasted Pear Salad Lunch
Candied walnuts, strawberries, apple slices and roasted pears topped with Gorgonzola cheese and red onions, tossed with raspberry vinaigrette.
$14.00
Soup, Salad And Breadstick Lunch $12.00
Pick Two Lunch
Choose Soup or Salad with 1/2 wrap or sandwich.
$14.00
Santa Fe Quesadilla Lunch
Blackened chicken, mushrooms, bell peppers, onions, Mozzarella cheese and Cheddar cheese in a spinach tortilla.
$12.00
Gyro Lunch
Gyro meat, tomato, red onion, romaine lettuce, Feta cheese with tzatziki sauce in a warm pita bread.
$12.00
Fish Tacos Lunch
Blackened tilapia, chipotle coleslaw, avocado, tomato, black bean and corn salsa in three soft tortillas (no side).
$15.00
Grilled Tilapia Lunch
Topped with garlic aioli and side mango fruit salsa.
$14.00
Shrimp Quesadilla Lunch
Sauteed shrimp, shallots, diced tomatoes, green onion, Pepper-Jack cheese, sides of fruit salsa and sour cream
$14.00
Parmesan Turkey Wrap Lunch
Turkey, tomato, avocado, romaine lettuce, Parmesan cheese and ranch dressing in a tomato basil tortilla.
$12.00
Caesar Wrap Lunch
Grilled chicken, romaine lettuce, diced tomato, Parmesan cheese and Caesar dressing.
$13.00
Ranch Chicken Wrap Lunch
Grilled chicken, bacon, shredded lettuce, diced tomato, Jack cheese and ranch dressing
$13.00
Fire Creek Burger Lunch
Served on a Kaiser bun with applewood bacon, Pepper Jack cheese, and BBQ sauce.
$14.00
Swiss Burger Lunch
Sauteed mushrooms, Swiss cheese, and creamy Dijon mustard sauce.
$14.00
The Hudson Lunch Burger
Served on a pretzel bun with caramelized onions, Pepperjack cheese, American cheese and tangy aioli.
$14.00
Bacon Bleu Burger Lunch
Applewood bacon, bleu chees and roasted tomato jam.
$14.00
Chipotle Burger Lunch
Applewood bacon, Pepperjack cheese, Cajun onion rings and chipolte aioli.
$14.00
Ranch Burger Lunch
Swiss cheese, applewood bacon and ranch dressing.
$14.00
Turkey Burger Lunch
Applewood bacon, Swiss cheese and avocado.
$14.00
Dinner Menu
Coconut Shrimp Dinner
Coconut-battered jumbo shrimp served with fresh lime and dipping sauce.
$15.00
Spin Art Spinach And Artichoke Dip Dinner
Fresh spinach and diced artichoke hearts mixed with creamy Romano cheese and a special blend of seasonings. Topped with grated Parmesan cheese, served with warm pita bread.
$12.00
Grilled Portobella Mushroom Dinner
served with grilled pita bread and topped with sauteed onions, peppers, spinach and Feta cheese.
$13.00
Calamari Dinner
Hand-breaded fresh calamari fried to crispy perfection and served with the house and spicy marinara sauces.
$14.00
Shrimp Quesadilla Dinner
Sauteed shrimp and shallots with diced tomatoes, scallions and melted Pepper-Jack cheese, served with fruit salsa and sour cream.
$14.00
Crab Cakes Dinner
Jumbo lump crab cakes served with Fire Creek remoulade.
$14.00
Mosquito Bites Dinner
lobster, crab and cream cheese stuffed wontons, fried and served with a side of sweet chili sauce.
$11.00
Fried Mozzarella Dinner
Hand-breaded Mozzarella, pan-fried in olive oil, and served over a bed of marinara.
$11.00
Ahi Tuna Dinner
Sesame-encrusted Ahi served with Asian slaw and wontons.
$14.00
Asian Chicken Won Tons Dinner
Our Asian grilled chicken over wontons with melted cheese, scallions, tomatoes and queso.
$15.00
Parmesan Chicken Salad Dinner
Mixed greens tossed in chipotle ranch dressing topped with crumbled bacon, diced tomatoes, Parmesan cheese and Parmesan encrusted chicken.
$18.00
Nicoise Salad Dinner
Ahi tuna, fingerling potatoes, green beans, hard boiled eggs, sliced tomato and fresh Mozzarella with mixed green tossed in olive oil dressing.
$20.00
Asian Chicken Salad Dinner
Mixed greens tossed in peanut dressing, topped with kale, cabbage, brussels sprouts, wontons, fresh cilantro and seasoned chicken breast.
$18.00
Steak Salad Dinner
Mixed greens tossed in chipotle ranch dressing topped with tenderloin medallions, shredded Mozzarella, roasted red peppers, red onions, avocado and fried julienne potatoes.
$20.00
Caesar Salad Dinner
Hearts of romaine tossed in our Caesar dressing topped with garlic croutons and Parmesan cheese.
$14.00
Spinach And Roasted Pear Salad Dinner
Candied walnuts, strawberries, apple slices and roasted pears topped with Gorgonzola cheese and red onions, tossed with raspberry vinaigrette.
$15.00
Italiano Flatbread Dinner
Italian sausage, pepperoni, caramelized onions, roasted red pepper and melted Mozzarella cheese.
$17.00
Shrimp Alfredo Flatbread Dinner
Sauteed shrimp and baby spinach baked over creamy Alfredo, topped with Parmesan cheese and mango fruit.
$17.00
Mediterranean Flatbread Dinner
Balsamic reduction topped with baby spinach, capers, artichoke, peppers and Feta cheese.
$16.00
Garden Flatbread Dinner
Peppers, onions, mushrooms, baby spinach and melted Mozzarella.
$15.00
Salmon Apple BLT Sandwich Dinner
Grilled or blackened salmon, apple-wood bacon, lettuce, tomato, Granny Smith apple, avocado and mayo on grilled Italian bread.
$20.00
Fire Creek Burger Dinner
Served on a Kaiser bun with apple-wood bacon, Pepper-Jack cheese and barbecue sauce.
$16.00
Fire Creek Chicken Sandwich Dinner
Served grilled or blacked on focaccia with apple-wood bacon, Pepper-Jack and barbecue sauce.
$16.00
Prime Rib Sandwich Dinner
Slow roasted prime rib served on toasted Italian bread with au jus.
$20.00
Fire Creek Prime Rib
Slow roasted and served with au jus.
$30.00
Filet Mignon
8 oz. apple-wood bacon wrapped beef tenderloin served with a side of bernaise sauce
$38.00
Tenderloin Medallions
Two 4 oz. beef filets sauteed and served in a rich garlic mushroom sauce.
$42.00
Cajun Grilled Ribeye Steak
14 oz. blackened Ribeye, topped with three pepper bourbon butter and Cajun onion rings
$37.00
New York Strip
14 oz. New York strip topped with seasoned portobella mushrooms.
$36.00
Flat Iron Steak
8 oz. grilled to order.
$25.00
Fire Creek Ribs Dinner
Slow baked baby back ribs finished with a hickory barbecue sauce.
$25.00
Rotisserie Chicken Dinner
Slow cooked and glazed with Fire Creek’s special blend of herbs and spices.
$22.00
Whiskey Honey Chop Dinner
French-cut chop rubbed with an aromatic spice blend glazed with honey sauce and garnished with Cajun onion rings.
$30.00
Grilled Lamb Loin Chops Dinner
Lemon and mint marinated, served with rosemary demi glaze.
$30.00
Canadian Walleye With Duet Of Sauces Dinner
Pan-fried walleye fillet served with roasted red pepper coulis and malt vinegar aioli.
$30.00
Mahi Mahi Dinner
Choose grilled, blackened or teriyaki glazed. Served with our fresh fruit salsa.
$31.00
Mediterranean Halibut Dinner
Grilled halibut filet, topped with sun-dried tomatoes, artichokes, crisp caper berries, basil and lemon butter sauce.
$38.00
Chilean Seabass Provencal
Herb-encrusted filet of seabass, topped with lemon butter sauce.
$37.00
Tilapia
pan-fried, coconut encrusted filet topped with cracked peppercorn lime sauce.
$26.00
Faroh Island Salmon
Wild caught salmon filet served maple glazed or blackened.
$36.00
Brown Sugar Scallops
Bacon-wrapped jumbo scallops rubbed in brown sugar. Seared and topped with a creamy Dijon mustard sauce.
$36.00
Asiago Chicken
Pan-seared chicken breast, encrusted in Asiago cheese, and finished with white wine citrus buerre blanc.
$26.00
Boursin Stuffed Chicken
Tender chicken stuffed with Boursin cheese and wild mushrooms and sauteed in olive oil. Topped with pesto cream sauce.
$29.00
Chicken Marsala
Pan-seared chicken breast topped with our creamy Marsala and wild mushroom sauce.
$29.00
Fire Creek Lasagna Dinner
Layers of pasta, Graziano’s Italian sausage, Ricotta, Mozzarella, Romano cheese, and a zesty marinara sauce.
$25.00
Veggie Pasta Dinner
Pasta tossed in a white wine and vegetable stock, with broccoli, asparagus, roasted tomatoes and red peppers.
$20.00
Shrimp Diablo Dinner
Shrimp tossed with basil, fettucini noodles and spicy chipotle butter.
$24.00
Vodka Penne Dinner
Jumbo scallops and shrimp cooked with vodka, garlic, shallots, and basil, tossed in a heavy cream sauce.
$35.00
Chicken Picatta Dinner
Sauteed chicken breast, lemon butter, white wine, capers and seared spinach served on a bed of linguine.
$28.00
Linguine Pomodoro Dinner
Sauteed chicken breast, garlic, white wine, basil, plum tomatoes and Mozzarella cheese.
$26.00
Penne Diane Dinner
Penne pasta with shrimp, shallots, garlic, white wine, broccoli, toasted almonds, a hint of Dijon mustard, and a touch of cream.
$30.00

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Menu Photos

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Reviews

Julie Gfeller
My prime rib dinner was fantastic. Service was wonderful. A friend called in and told them it was my birthday, so they all said Happy Birthday.

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alexa
We had a good size party come in. They were very flexible and let us arrive an hour earlier then out set reservations. The waitress was very nice. We never sat long before she checked on us. Food was good. Everyone was happy with what we ordered. Best thing is they never rushed us out. We were able to sit there for 2 hours and enjoy.

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DEN MAN
Wow! Hosted a grad party here for almost 25 people. I can’t express enough gratitude for how flawless everything went. First off, the food was delicious! Nearly all of my guests pulled me aside to say how great their dinner was (steaks, scallops, chicken, salmon). The owner came in, greeted us, and asked how everything was going. Our waitress Jen was fantastic! Literally the best service I’ve ever encountered. She kept up with all drink orders and food requests all night long. Everyone made my college grad feel super special and even gave her some flowers! We all are from out of town and had never been to this restaurant. I can’t wait to come back next time I’m in town. Well done Fire Creek and a giant THANK YOU for all the amazing food and making our night, one to remember!!!!!!!

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A M
Celebrated a birthday tonight and our waiter Chris was absolutely amazing. He was so attentive and very personable and loved his whole vibe. Made the evening very enjoyable. The food was great and the atmosphere was very chill and laid back. Would have dinner there again and again

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Brett
Had a fun date night at Fire Creek. It was holiday season and they decorated the interior to look festive. The lighting was a good dark level which was perfect for a date night. Our server Gary was amazing, we wouldn’t mind seeing him again next time we come back. Was always on top of things and giving us just the right amount of time between visits.

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Andrew Couch
Went for my mom’s birthday and was impressed by the excellent service. The food selection had a lot of diversity which felt more elevated than the restaurants around Mills Civic but still was at a reasonable price. The server noted that we were celebrating a birthday and gave a very large complimentary slice of carrot cake. 10/10 would recommend

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Jordan Campbell
Many things I love about Fire Creek – but some things to avoid.

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Shannon Waigand
We had a party of 9, 730 pm Saturday night. 5 were wanting prime rib, however, they only had 2 left and they were medium so no one wanted that. The pricing online was about $9-12 less on items than it was in the restaurant. We waited a while to be seated, Gus was the waiter. He seemed overwhelmed and didn’t start off too overly friendly. Finally we placed our orders and the food came in good time and the service improved. We had a nice meal just wasn’t what we set out for. I would go back though for sure. My halibut (gluten free) was amazing!

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Melissa Sloat
The placed seemed nice and the server was nice. However we placed an order for one burger amd one chicken wrap around 1130am. Around 1245pm we asked the server if the order we placed was about ready and if we could just get it to go since we had a businness meeting scheduled. She said she would check to see if they started it. We just politely asked to just cancel the order and we needed to leave. I would reccomend not comimg here if you need/want to experience a normal wait time to recieve your order.

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Bonnie Alley
It isnt often you find both exceptional service AND food. But at Fire Creek you get both. We have dined as a couple, with a small group of friends and tonight as a group of 35. The venue was perfect for our sons wedding rehearsal dinner. Decorated beautifully, they allowed us to bring in special mementos to set up and even helped us. Lori is one of the best servers around. Attentive and professional. No one in our party had a dry glass, every course came out quickly, food was not only delicious it was piping hot (kuddos to the chefs). Every order was correct and our guests all raved about the food. Thank you to Meg, Lori, the kitchen and rest of the team at Fire Creek. Thank you for the amazing night and all that you do!!!

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