Bandolero Cocina de Mexico Menu – Scottsdale, AZ

Type : Mexican restaurant

Location : Scottsdale, AZ

Based on 207 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Bandolero Cocina de Mexico 85253

Address:
8977 N Scottsdale Rd Suite 500, Scottsdale, AZ 85253

Phone: (480) 590-8180

Website:

Social Profile:

Hours

Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM

Menu

Botanas (Appetizers)
Guacamole
With pomegranate and fire roasted corn
$14.00
Empanadas De Pato
Duck empanadas with mango pico de gallo
$14.00
Datiles
Apple bacon wrapped medjool dates stuffed with rosemary goat cheese with a sweet Jalapeño salsa
$14.00
Mejillones
Sauteed Mussels with Tequila garlic spicy Tomatillo sauce with pickled cabbage
$24.00
Croquetas De Langosta
Lobster croquettes mixed with herbs, melted Mexican cheese topped with a lite red chili sauce
$22.00
Ceviche De Camaron
Gulf shrimp tossed in a cilantro lime marinade
$16.00
Queso Fundido
Melted Mexican Cheeses
$16.00
Chile Relleno
Poblano Chili stuffed with crab & Mexican Manchego cheese, served w/Tomatillo sour cream
$14.00
Frijoles Charros
Mexican beans cooked with sausage, bacon, Pastor pork, Jalapeños, onion
$14.00
Camarones Culiacan
Bacon wrapped shrimp, mojo de ajo & pickled cabbage
$16.00
Callos De Hacha
Sauteed Scallops Tequila Garlic Chipotle sauce with pickled cabbage
$24.00
Cockteles
Cocktail De Camaron
Gulf shrimp tossed in a cilantro lime marinade, with avocado, onion clamato and tomato sauce
$16.00
Cocktail De Callos
Scallop tossed in a cilantro lime marinade, with avocado, onion clamato and tomato sauce
$18.00
Cocktail De Camaron Y Callos
Gulf shrimp & Scallops tossed in a cilantro lime marinade, with avocado, onion clamato and tomato sauce
$16.00
Ensalada y Sopa (Salad & Soup)
De Burro
Romain, avocado, roasted tomatoes, & peppers, tortilla strips, pepitas, sweet Balsamic dressing
$14.00
Bandolero
Spring mix, tomato, onion, and roasted corn, chipotle dressing
$12.00
Sopa De Tortilla
Chicken, cilantro, corn, avocado, tortilla chips
$10.00
Sopa De Frijol Negro
Southwestern Black bean, epazote, queso fresco
$9.00
Bandolero Taco
Al Pastor
Pork tenderloin, pineapple, bacon, onions, cilantro, roasted achiote sauce, served with a side of pickled cabbage
$18.00
Dorada
Panko crusted Mahi Mahi, pickled cabbage, mango salsa
$20.00
Pollo
Grilled chicken, tomatillo sauce, Oaxaca cheese
$16.00
Carne Asada
Angus beef, pico de gallo sauce
$18.00
Camaron
Grilled shrimp, with chipotle sauce
$18.00
Platos Tradicionales (Entrees)
Chilaquiles
Tortilla frita, chile guajillo, onion, mexican cream, Queso fresco, egg
$16.00
Enchiladas Pipian
Roasted Chicken blend of Mexican cheeses, herbs & spices, pumpkin seed, tomatillo sauce
$18.00
Huevos Rancheros
Fried eggs over onion, tomato salsa, corn tortilla
$16.00
Flautas
Mini rolled fried chicken or chorizo tacos, tomatillo sauce, Mexican cream, queso blanco, side of guacamole
$22.00
Quesadilla
Traditional flour Oaxaca cheese quesadilla
$12.00
Burrito
Rice and Beans
$12.00
Mole Enchiladas
Roasted Chicken, blend of Mexican cheeses, herbs, spices served with red Poblano sauce
$20.00
Fajitas $22.00
Tampiquena
Beef strip with tomatillo sauce served with rice, mole cheese enchilada
$28.00
Tostadas De Tinga De Pollo
Crunchy tortilla topped with chicken, chipotle & tomato sauce served with oaxaca cheese, onion & Cabbage
$16.00
Platos Fuertes (Entrees)
Vuelve A La Vida
Salmon, shrimp, mussel and clam stew in a delicate habanero sauce and served with rice
$32.00
Salmon En Costra De Hinojo
Dill crusted salmon drizzled with a tomatillo sauce served with rice
$28.00
Arroz Con Mariscos
Paella style. Spicy rice sautéed with shrimp, mussels, clams and jalapeños
$34.00
Huachinango A La Veracruzana
Red snapper with onion, peppers, garlic and olives in a bed of rice
$32.00
Atun A La Brasa
Broiled tuna steak with a citrus sour cream, pickled red onions and fresh roasted corn on the cob with husk, recommended medium rare
$29.00
Langosta & Langosta
Lobster tail & Lobster croquettes with Mojo de Ajo sauce and served with rice
$44.00
Camarones & Salmon Al Mojo
Salmon & shrimp with mojo de ajo served with Mashed Potatoes and grilled Asparagus
$38.00
Cordero Al Horno De Leña
Lamb shank cooked on a mesquite wood open fire with spicy agave, served with mint garbanzo beans
$28.00
Parrillada Mixta
Center cut filet of beef tenderloin and shrimp infused with a tequila shrimp sauce, served with roasted garlic mashed potatoes
$42.00
Brocheta De Res
Tenderloin of beef skewered and cooked on a mesquite wood slow open flame with a spicy chili sauce, served with rice
$32.00
Carne Asada
Open flame broiled sirloin steak (NY) flambe’d with mezcal and drizzled with a huitlacoche mushroom sauce, served with mashed potatoes
$32.00
Cochinita Pibil
Achiote rubbed pork wrapped in banana leaves with savory Mexican spices, plantains, served with pickled cabbage & rice
$26.00
Costillas De Cerdo
Open flame pork ribs with a smokey tamarindo glaze and served with roasted garlic mashed potatoes
$26.00
Mole Poblano
Grilled chicken breast drizzled with a red poblano sauce and served with rice
$24.00
Mole Negro
Pork tenderloin rubbed with chilhuacle chili and wrapped in apple smoked bacon, served with a black mole, plantains and rice
$28.00
Milanesa De Pollo
Chicken breast lightly breaded with corn tortilla crumbs, sunny side-up egg, raisin mango salsa, served with rice
$24.00
Arroz Con Vegetales
Paella style. Spicy rice sautéed with seasonal vegetables, jalapeños
$28.00
Guarnicion (Sides)
Mexican Rice $5.00
Roasted Corn Husk $6.00
Platanos Fritos $6.00
Black Beans $6.00
Refried Beans $5.00
Para Niños (For Kids)
Albondigas Con Arroz
Meatballs served with rice
$10.00
Pollo Frito
Fried chicken tenderloins served with french fries
$10.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

O. B.
Before we even got inside, we could hear the beautiful live music through the open doors and patio seating area. The entrance was lovely and the atmosphere was warm and welcoming.

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Aida Medina
This place is beautiful! Octavio was so nice and attentive, recommended some plates that ended ordering, Lobster and Tampiqueña, it was delicious! We also order starters, for dessert churros and 3 Leches, everything was delicious and you can tell they put a lot of effort on the details which I appreciate Oh you got to try Mango margaritas, I love how the have the right amount of tequila and it wasn’t an overwhelming strong taste. Definitely coming back and would recommend to anyone! Thank you Octavio!!!

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Edward Graham
The service was phenomenal!!!! I love the live band on the weekends… Denzel is the most attentive/amazing manager ever! The staff goes above and beyond to make this a great experience… please try the “poparita

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Stacy WB
Beautiful ambiance, great service, but the food was…meh. My burrito was $18 and was on the small size with no sides and flavor was average. My husband ordered the flautas. They did come with a side of beans and rice, but he also indicated average flavor. We did enjoy the chips and small little bowl of salsa.

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Alexandra Rodriguez
Incredible place to eat in Scottsdale! This place is truly authentic Mexican food! Everything was great! The drinks, appetizers, and the main meal was absolutely delicious! I had the enchiladas and loved it!! I will say the portions are alittle small and it is a bit pricey, but it was still so good! Definitely recommend!!

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Tré Johnson
The ambiance is extremely relaxing, and our server was extra kind and helpful. The wild berry and pomegranate margaritas were made just right, and the guacamole is excellent. The presentation of the entrées was beautiful. I ordered the chicken flautas, which were good, but the chicken was a little dry. The rice and beans were yummy. I would definitely try this spot again.

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R W
Drove around Scottsdale just exploring to find a place to eat that we’ve never been to before. Saw the building for Bandolero and decided to try it. They have new summer hours so they didn’t open until 3:00 (it was 2:50 when we parked, so we waited). Went in and got seated. We were the only ones in the restaurant. The waiter (Alex) was great. We ordered the guacamole appetizer on his recommendation. Hubby ordered the tuna and I ordered the pork ribs on his recommendation. The food was really good. My pork ribs with the tamarind glaze were fabulous. Hubby said his tuna was tasty. We did not order dessert. This isn’t your typical Mexican restaurant that has burritos.

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Ben Sigal
What a gem! Too much good food to list. Amazing top shelf tequila collection. And the live music is so fun. The atmosphere alone is worth a visit. Make sure to order plantains. Some of the best I’ve ever had!

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Markus Zimmer
Started with the guacamole dip and the the Pastor tacos. Both great. Order bottled water as they do not have filter on the tap.

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Julie Morris
Love the environment and vibe, including the island, Latin reggae music. The overall experience was great, but overpriced. Friendly server but slow service, which translated to only mildly warm food by the time it was delivered. Enjoyed the pomegranates, grilled corn and pickled onions on the guacamole, yum! There were seven made fresh in-house dessert choices, which is impressive! We enjoyed the tres Leches cake and apple tart with vanilla ice cream and were not disappointed.

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