We believe in supporting local businesses, knowing where our ingredients come from, serving as much organic and/or sustainably grown or raised food as possible, reducing our carbon footprint, and respecting our environment. We need to leave this planet in a better state for the next generation than when it was entrusted to us.
Based on 22 reviews, the restaurant has received a rating of 4.0 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
2000 Sierra Point Pkwy, Brisbane, CA 94005
Phone: (415) 375-1657
Social Profile: 
Hours
| Friday | 10 AM–2 PM |
| Saturday | Closed |
| Sunday | Closed |
| Monday
(Labor Day)
|
10 AM–2 PM
Hours might differ
|
| Tuesday | 10 AM–2 PM |
| Wednesday | 10 AM–2 PM |
| Thursday | 10 AM–2 PM |
Menu
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Menu Photos
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Reviews
Anthony
4/5.
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Niru I
I work in the building across the street, our campus has a restaurant but I decided I wanted to try something different today. Boy am I glad I did.
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Pasha Gleyzer
Very expensive. Banh Mi with Roast Pork, spring rolls with shrimp, Vietnamese Iced Coffee: $30. The flavors were also so-so. Spring rolls – tasteless. Banh Mi – not spicy at all even though I asked for spicy. I also tastes something like medicine in it.
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Yao Wong
3.5 stars but I’ll be generous and round up. Decent banh mi (good bread, good seasoning), but for the price, it could definitely use more filling – especially compared to a standout shop like Cafe Bunn Mi in SSF.
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Ping Vuong
Very good foods indeed
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Ashlyn McKnight
Extremely fresh and vibrant food, friendly service, woman and LGTBQ+ owned 🙂 I had the salad with the tamarind tofu. Follow the hallway beside the elevators back to find it!
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Rachel Hochman
We had Little Green Cyclo cater an event in our backyard and we were so happy with everything. Thao and Monica were very communicative and helpful , so the whole process was very smooth. Everything was packaged nicely and labeled clearly. And our guests loved the food – everyone kept asking where we got it! I would definitely recommend LGC to cater your event!
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D W
Good food, a bit pricey. Bahn mi is legit
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Nei Ng
They had a special chicken soup today, which sounded perfect for the chilly weather. The broth was light and garnished with green onions and cilantro to give it a fresh brightness. Could’ve used a little more salt, but it didn’t taste bad and had a decent chicken flavor. I wish it was hotter, though. It’s just not as appetizing to have lukewarm soup.
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Rick S
I tried the Oxtail Noodle Soup for $16 (w/tax+tip). The soup was served in a large disposable soup cup so it was a little difficult to maneuver with chopsticks or a spoon. The soup was too salty for my Asian palate and the portions were small and not enough noodles for a noodle soup. Thought it was too pricey for the portion.
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