Chisholm’s menu offers fresh, farm-to-table American cuisine, perfect for a delicious casual dining experience. In addition to the variety of food we offer, we also feature a large selection of draft beer and wine options. Our menu combines hearty American flavors with a modern twist. Our chefs pay attention to every detail, creating only the best, locally-sourced meals. We offer the finest, melt-in-your-mouth beef, so stop in and try one of our dishes today!
Based on 75 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2098 S Airport Rd, Wichita, KS 67209
Phone: (316) 945-1966
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
8:30 AM–4:30 PM
Hours might differ
|
| Tuesday | 8:30 AM–4:30 PM |
| Wednesday | 8:30 AM–4:30 PM |
| Thursday | 8:30 AM–4:30 PM |
| Friday | 8:30 AM–4:30 PM |
| Saturday | Closed |
Menu
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Photo Gallery
Order and Reservations
Reservations: chisholmswichita.comopentable.com
Reviews
Mike Gisick
Menu lacked choice. Pretty much meat. My Ribeye was great. AVOID the salmon. My wife could not even eat hers and left with nothing more than her dry Ceaser salad. Honey carrots seemed undercooked and hard. Ravioli was amazing. It took over an hour to get entrees. For us at $145 with $30 tip, it was the worst Valentines dinner ever.
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Darren Walezak
At the hotel and wanted a meal and it was good. Staff was friendly always making sure I was good and it was a nice after a long day of flights and work. Good selection to choose from with booze drinks and for a meal. I went with a simple appetizer and the 12 ounce prime rib.
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John Spillman
I’ve eaten at a hundred hotel restaurants. Chisholm’s is better than some. I had French onion soup. Not the best. Ordered the Chisholm burger. It was very good. Ordered a side salad vs fries. The server brought both. The fries weren’t very crispy. Passed on those. Salad was loaded with kale. I don’t like kale, therefore not a good salad. Highlight was the burger which came recommended. The server was very pleasant and engaging. I really liked her. If it wasn’t for her and the burger, the score would have been a 3 or possibly a 2. Not allot of options near or around the airport. I would order safe. And hopefully you will get the same server I did.
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Kevin Horn
Excellent service. Crowded, but not loud. Went for a steak, but since you can’t just find red snapper ANYWHERE but a fish house, I jumped. Good choice. My two companions went for hamburgers *sigh* but they were cooked to order, and they loved them.
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Bunny Forest
This place has truly upgraded the dining experience! Beautiful bar with lots of tap options, with marble surfaces and TV’s throughout. Dining area is open and beautifully renovated with skylights makes the room sparkle. The menu is electronic which makes browsing a lot more interesting. We were there for lunch sat at the bar, we were greeted upon entry, waited on with the right amount of attention. The meal was delightful and beautifully served. Chef James is a great addition to this hidden local gem! Can’t wait to check out the happy hour menu and cocktails! More to come!
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Jason Ray Pascua
I ordered the Alfredo, but added Chicken. The chicken was great, but the sauce was a bit dry. I’ll head back and see what else sounds tasty laster tonight.
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Mark Miller
Very pleased, first the place was immaculate. We got there 12:30, 1 hour before lunch closed. And the waitress was great. Beer options were local with a good variety. Got steak salad that was perfectly cooked flavorful and the dressing was excellent. What more I got to witness the management interact with the staff and uts was so professional and respectful all that for about $16 per person. We will definitely be coming back.
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Eric Ebron
My wife and i loved the food menu (lunch)! She had the burger and fries – added an egg; and i had the toasted bacon Salmon sandwich. They both were excellent! Our server Diane was very personable and made the slow lunch schedule rewarding. Great job!
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James Schell
Great atmosphere, friendly service, and a large selection of tap beer. Food was great and reasonable prices.
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Lydia Hernandez
We came here for the Easter brunch, it was awesome!!
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