We are ready to bring something totally different and fresh to South Haven and the Southwest Michigan coast! With an all new fusion inspired menu, along with house smoked meats, you will find yourself engulfed in taste while being able to enjoy our kitchen made syrups & liqueurs from our amazing craft cocktail list OR 20 taps! Just a walk up from the beach with the largest outdoor patio space available, you won’t have to go far to enjoy some of South Haven’s finest and newest hot spots. Peek our social medias @newparkgastropub for news on live music, events and our opening schedules! In Partnership with the newly renovated Lake Bluff Inn & Suites @LBinnandsuites, you can dine and travel in ultimate style with lakeview accommodations!
Based on 106 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
402 Eagle St, South Haven, MI 49090
Phone: (269) 767-7643
Website:
Social Profile: 
Hours
| Monday
(Labor Day)
|
5–10 PM
Holiday hours
|
| Tuesday |
Closed |
| Wednesday |
Closed |
| Thursday |
5–10 PM |
| Friday |
12–10 PM |
| Saturday |
12–10 PM |
| Sunday |
4–9 PM |
Menu Photos
Photo Gallery
Reviews
Olive Victor
A wonderful establishment. The owners and staff are so kind, friendly, and accommodating. There is nice indoor seating and bar with a wide selection of drinks to choose from, but the main draw is the large outdoor patio with seating, games, and a large outdoor bar. The food is fantastic, especially the brisket, smoked on site.
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Krissy Brewer
The food here was really good! I loved the barbacoa tacos, especially after I added the lime aioli and guac to them. My husband said his burger was good as well. Our server was great and very friendly!
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Kristin Freeman
If you like goat cheese, get the goat cheese balls!! I dream about them. The atmosphere of this place is fantastic. My group of 8 came on a Thursday evening and they had live music. It was the perfect experience with the music, great food, delicious cocktails, kids drawing with chalk and dancing. This place was the highlight of our trip!
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sandra villarreal lamblin
The fish tacos were horrible. They didn’t taste fresh. It was as if it was poured out of a plastic bag and steamed for les than a minute and onto my plate. I had my husband take a bite and he agreed. I will say that the street corn was delicious. We were going to order a second round of it but the fish tacos made us queasy so we left. The service was excellent. Our waitress did at least take half off of my dinner item and she was apologetic for the experience. Cheese curds and his burger were great.
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John Dunlop
Glad this place opened back up, such a cool spot. The food is very good, we had the brisket and pulled pork sandwiches. Fries are also very good, servers were friendly and attentive.
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Amanda Gilman
So cute! John (owner) is the best and accommodated our group of 12 for drinks 45 min before closing. We started our night here and we wish we could’ve stayed here longer! Super fun atmosphere and great for summer night.
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Dean Ranzo
Hands down the best restaurant in South Haven, followed by Taste and Kitchen 527. As a newish resident of this resort town coming from Boston we were thrilled that this place opened. Eclectic menu perfectly prepared, friendly and engaged staff, and great venue one block off of the crazy main street. The other night, the goat cheese balls and pork chops were truly OUTSTANDING! Where ever you found your chef, servers, and host, please tell the other South Haven restaurants!!
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Paul Zajac
Went to New Park Gastropub for dinner. Started with the Onion Pedals, which were very good. Had Southern Bowl with Brisket for dinner. WoW, was that delicious. My wife had the ribs, which she really enjoyed. Good place to visit for dinner!!
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Matt Coffman
What a great find! I wish South Haven had more establishments like this where kids can have a good time, the service is efficient but not rushed, and the menu feels unique. We had the barbacoa tacos and burger which were both excellent. The music volume was just right and the location outside on a nice summer evening is perfect. We will be back!
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Sarah Smith
Dined in for New Years Eve and the place was PACKED! Yet our food came out very quickly. Huge portions at very affordable prices. Creative cocktail menu and awesome staff!
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