Chow At One Eighteen is dedicated to providing the best food and dining experience possible. We only use the freshest ingredients in our meals with service and cooking that is unmatched. It is our mission to help create a unique event centered around remarkably good food. We pride ourselves on having an established reputation of quality and magnificence. We strive to perfect every little detail in our food, preparation, and presentation to fulfill your culinary needs with excitement, creativity, and elegance.
Based on 81 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
118 N Pruett St, Paragould, AR 72450
Phone: (870) 573-8111
Website:
Social Profile:
Hours
Friday |
5–9:30 PM |
Saturday |
5–9:30 PM |
Sunday |
Closed |
Monday
(Labor Day)
|
Closed |
Tuesday |
5–9:30 PM |
Wednesday |
5–9:30 PM |
Thursday |
5–9:30 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Alan Hedrick
Great Downtown Paragould Dining!! Atmosphere Service Cocktails & Food were all Exceptional. Highly Recommend the Shrimp & Grits. Top Marks for the Pimiento Cheese & Bacon Jam. Totally enjoyed the Pineapple Cocktail. Will return when we are really hungry!!
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Jennifer Andrews
The menu items are definitely different from the typical items you see around Paragould. We’ve been a few different times with mixed opinions. They say the menu changes weekly but they do not post their menu on Facebook to show you what they are having ahead of time. We’ve really liked our appetizers each time but the entree can be over priced for the small serving you receive. It’s pretty good food but be prepared to spend more than you would typically.
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Mark Zimmerman
Started with a pineapple sour that was tasty and stout. Had the bamboo steamer which was top notch. The panko chicken tika masala was crispy and full of flavor. Finished with a peanut butter pie which I can’t recommend enough. Next time I go I want the whole pie.
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Jennifer McGinnis
The crab cake app was amazing, sea bass was incredible & highly recommend the Korean bbq salmon bowl. Service was really wonderful!
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Meredith Smith
Always perfect. Highly recommend. Delicious meals. Beautiful dining room. The wait staff, environment, decor, and experience are all top notch. I frequently enjoy the lunch specials or dinner, but this evening we came in for appetizers. It was great!
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Matthew McDaniel
My wife and I ate here with a group of friends and were very surprised at how amazing this place is! There were several statements made at the table that started with, “This is the best…!”
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Gregory Dixon
Very classy and Professional place to have romantic or business type dinner, food varies from semi exotic to fried grits. great place to bring a date to impress or your mom to be proud of her son or daughter. Micheal who is Master Chef and Internationally traveled, doubling as the owner, is a pleasure before the meal.
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Sally Katbeh
Service was good, I had the blood orange margarita and it was really good and balanced. Their creme brulee was terrific and not eggy, so they hit the mark on that. Their Mongolian beef was salty and heavy on the sauce, the rice under it was very scarce.
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scott swindle
Were seated promptly and the spinach dip we ordered came out not long after. But seems like we waited 45min for our entree to come 0ut. My plate was maybe room temperature at the best. This food was good just wasnt in a timely fashion. Would like to give another chance but disappointed in how it turned out especially for the money spent.
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Caroline Hunt
Flat iron steak was tasteless, chewy, and had to have been warmed in the microwave. Spinach was overly salty and unappetizing. Waitress was nice but not a good server. Drinks took forever. My wine tasted like the bottle had been open for a few days. It took forever to get drinks/served. Overall just a really poor experience. Will not return.
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