Contemporary dining space featuring elevated seafood & meat dishes, plus desserts & cocktails. Based on 510 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ No delivery
Address:
1000 Boardwalk, Atlantic City, NJ 08401
Phone: (609) 449-1000
Hours
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
| Saturday | 4–11 PM |
| Sunday | 10 AM–2 PM, 5–10 PM |
| Monday | Closed |
Menu
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Menu Photos
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Reviews
Liz Paschka
If I could give more than 5 stars, I would in a heartbeat! My fiancé and I had an amazing meal with excellent service for his birthday. Our server Alberto was so friendly and gave us outstanding recommendations! When we come back – I am calling ahead and making sure he is in! We sat close to the kitchen and had the opportunity to watch Chef Logan and his team work. He even stopped by to say happy birthday! What a personal experience that this team created for us – and hands down best steak I’ve ever eaten! The wine, appetizers, entrees, and desserts were absolutely outstanding!
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Karen Lawson
The food, the service A+. Our server was very attentive, The host was extremely pleasant and courteous. We sat along the window/boardwalk view. Great for Brunch!
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Aynne Polinski
The service was superb, we had Darrin as a server and he was wonderful. I had two excellent vodka Martini’s. The food was overpriced for what was served but, good. The oysters on the half shell were good, the Caesar salad was subpar and served in a tiny bowl for 16.00. My husband had the Seared Tuna and like it very much. One friend had the Scallops, she enjoyed and two other people loved the Steaks. I had the Lobster Mac & Cheese which should have never left the kitchen it was so loaded with breadcrumbs and dry as punk. The table ordered several appetizers which were liked by all. We were headed to a Billy Springs concert or would have had dessert. To put it bluntly we would not return to this restaurant.
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Ingrid C.
One of the best fine dining experiences! My husband and I lovedddd our meals! Everything was cooked to perfection and was very flavourful! We will definitely be dine here again in the future!
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Maria Andrianos
The food was excellent and the service was terrific. Michael was our server and he was so friendly and welcoming to us as it was our first time in AC and at the restaurant. Our meals were delicious. We enjoyed the oysters, tuna tartare, filet mignon, asparagus, and the mashed potatoes. They were the creamiest potatoes I’ve ever had! I also enjoyed a glass of the Dr. Loosen Riesling which was so refreshing! Highly recommend enjoying dinner here before a show or a night of fun.
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Ariel Aviles
While staying at the Hard Rock Cafe in Atlantic City we made a reservation a this great steak house. We came 1/2 early and the hostess was very nice and gave us a table. Sommelier recommend a great wine and even went as far as lowering to price to our range. We had the squid and a ribeye, excellent food! Ambiance was great and service was perfect.
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Carolina Gomez
The food and hospitality are great!
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John Bakir
Came here with my wife to celebrate her graduation. The server was nice however, the food was a disappointment. My wife ordered a medium filet mignon steak and i ordered a 2 pound lobster. I really liked my lobster however, my wife’s steak came out charred from the outside to the point you couldn’t see the steak. In addition, when she took a bite, it tasted like burnt meat. I didn’t believe her so i asked her to give me a piece and it tasted like your eating burnt dried meat. Funny thing is, her steak was $60 a plate alone! I spoke to the server Roberto and he said it was how the grill is. It’s charcoal. I been in the restaurant business for many years and that is the lamest excuse i’ve heard. I went over to a manager and told her about my situation. She looked at the steak and agreed that it was burnt. She decided to exchange the steak right away without it being burnt. Hats off to her to bringing the steak out very quickly while i was enjoying my lobster dish therfore, me and my wife could eat together. Although, the steak was not burnt the second time around, It lacked flavor. No salt or pepper. It felt like you were eating a grilled steak with no seasoning. I’m very disappointed in this establishment and spent close to $240 for low quality meat. I could of had better steak at Applebees for a fraction of the price and trust me it would of tasted much better. Overall, this place sells itself as luxury but needs to do what they preach and offer quality food for the price you pay. Can’t sell low quality meat for high prices if your chef dosen’t know how to cook…. Would never recommend or be back.
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Lee Mercado
Service was outstanding, and the atmosphere was beautiful. They have a good wine list. The only thing was the food was just ok and for the price you don’t expect to need to ask for salt to put on your food. Steak was cooked to our liking, but it lacked flavor.
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Desiree Cooney
If it were for our waiter Luis alone, I’d give him a 10/10. He was amazing. The steaks were in fact phenomenal. The sides, not so much. Very dry lobster mac with hardly any lobster at all, little sauce. For $30, I’d pass. The au gratin potatoes was so sour it was hard to even eat. The drinks were good and the service was phenomenal. I’ve had amazing experiences here so I will be back, however , some things need to change.
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