Fornos of Spain Menu – Newark, NJ

Type : Spanish restaurant

Location : Newark, NJ

Large, bustling restaurant serving Spanish surf, turf & wines in an elegant, old-world setting. Based on 3 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Fornos of Spain 07105

Address:
47 Ferry St, Newark, NJ 07105

Phone: (973) 589-4767

Website:

Social Profile:

Hours

Tuesday 11:30 AM–10:30 PM
Wednesday 11:30 AM–10:30 PM
Thursday 11:30 AM–10:30 PM
Friday 11:30 AM–10:30 PM
Saturday 11:30 AM–10:30 PM
Sunday 11:30 AM–10:30 PM
Monday 11:30 AM–10:30 PM

Menu

APPETIZERS
SHRIMP INN GARLIC SAUCE
SHRIMP, SATUTEED GARLIC, EVOO, AND PARSLEY
BROILED SPANISH SAUSAGE
FRIED CALAMARI
FRIED TENDER CALAMARI & SPICY TOMATO SAUCE
PULPO FERIA
BOILED OCTOPUS, EXTRA VIRGIN OLIVE OIL, PAPRIKA, POTATOES, SEA SALT
JAMON PATA NEGRA
SPANISH PATA NEGRA HAM “BELLOTA”
GRILLED OCTOPUS
GRILLED OCTOPUS LEG, EXTRA VIRGIN OLIVE OIL, PAPRIKA, SALT
BACON SCALLOPS
WRAPPED IN BACON, SLICED TOMATO, FIG SAUCE
ICED SEAFOOD TOWER
LOBSTER, SHRIMP, CLAMS, OYSTER, CRAB, TUNA TARTARE
CHORIZO A LA SIDRA
SPICY SPANISH SAUSAGE IN CIDER
TUNA TARTARE
TUNA BLOCK CILANTRO, GREEN ONIONS, CAPERS, CHIPOTLE, AVOCADO, MANGO RELISH
CROQUETAS
CODFISH, CHICKEN, LOBSTER-SHRIMP, HAM OR MUSHROOMS
DRUNK MUSSELS
FRESH BLACK MUSSELS, DICED TOMATOES, MINT, ANISETTE, ROASTED GARLIC
SPICY MUSSELS
SAUTEED MUSSELS IN A SPICY TOMATO SAUCE
BACALAO PIQUILLO PEPPERS
WIITH BACALAO AND PIQUILLO SAUCE
SHRIMP A LA FORNOS
BACON WRAPPED SHRIMP
PADRON PEPPER OR FRIED PEPPERS
NUESKE’S BACON AL FORNOS
THICK CUT APPLEWOOD BACON, MANCHEGO CHEESE, FIGS AND FIG BALSAMIC GLAZE
CLAMS
YOUR CHOICE:
PORTOBELLO MUSHROOMS
SAUTEED PORTOBELLO MUSHROOMS, GARLIC PARSLEY, PEPPERS, WHITE WINE
AVOCADO CRAB
SHRIMP, CRAB MEAT, AVOCADO, MAYONNAISE, GREEN ONIONS
ASPARAGUS VINAIGRETTE
WHITE ASPARGUS WITH VINAIGRETTE DRESSING
CARPACCIO
BLACK ANGUS BEEF, ARUGULA, CAPERS,MUSTARD DRESSING
CRAB CAKES
CRAB MEAT, GREEN & WHITE ONIONS, MAYONNAISE, RED PEPPERS, MUSTARD
SPANISH MEATBALLS
SPANISH MEATBALLS OVER CRISPY POTATOES, TOMATO SAUCE
EMPANADILLAS
PUFF PASTRY WITH CHICKEN
JAMON SERRANO
IMPORTED SPANISH HAM, CATALAN TOMATO, GARLIC BREAD
CHEESE PLATTER
SPANISH CHEESE MANCHEGO, TETILLA, IDAZABAL, CABRALES, APPLE & FIG
TORTILLA ESPANOLA
VEGETARIAN OMELETTE SPANISH STYLE
SMOKED SALMON
SMOKED SALMON, CAPERS, ONION, LEMON
ANCHOVIES
BOQUERONES, GARLIC, EXTRA VIRGIN OLIVE OIL, PARSLEY OR SMOKED
PULPO VINAGRETA
BOILED OCTOPUS, HOUSE VINAIGRETTE
CRABCICLE
CILANTRO, GREEN & RED ONIONS, MAYONNAISE, AVOCADO, CRAB MEAT, MANGO
GRILLED CALAMARI
GRILLED BABY SQUID, PAPRIKA, GARLIC, EXTRA VIRGIN OLIVE OIL
BUNUELOS DE BACALAO
TEMPURA CODFISH WITH ALIOLI SAUCE
CHISTORRAS
SPANISH SAUSAGE WITH GARLIC & WINE
ESCARGOT BOURGUIGNON
SEAFOOD
SHRIMP, MUSSELS, CLAMS, SWORDFISH, SQUID, MARINERA SAUCE
NEW ENGLAND CLAM CHOWDER
FRENCH ONION
CALDO GALLEGO
CASTELLANNA GARLIC SOUP
ASPARAGUS
SPINACH
PENNE
FRIED ASPARAGUS
BREADED, FRIED WITH BECHAMEL SAUCE
BROCCOLI RABE
BRUSSEL SPROUTS
SPAGHETTI
BLUE POINT OYSTERS
LITTLE NECK CLAMS
SHRIMP COCKTAIL
LUNCH
PESCATORE
SHRIMP, SCALLOPS, CALAMARI, CLAMS, MUSSELS, FISH, TOSSED & BASIL MARINARA SAUCE OVER PASTA
CHICKEN FORNOS
SCALLOPINE OF CHICKEN, BREADED WITH SAUTEED SPINACH & MELTED MOZZARELLA
SALMON FORNOS
GRILLED FRESH ALASKA SALMON, OVER SPINACH, RED ONIONS, TOMATOES & BALSAMIC DRESSING
SALMON FORNOS
ARBORIO RICE, SHRIMP, CALAMARI, ASPARAGUS, SPINACH & VEGETABLES
PAELLA VALENCIANA
MUSSELS, CLAMS, CALAMARI, SHRIMP, SCALLOPS, CHICKEN, CHORIZO, SAFFRON RICE
PAELLA MARINERA
MUSSELS, CLAMS, CALAMARI, SHRIMP, SCALLOPS, SAFFRON RICE
PAELLA DEL MAR
SHRIMP, SWORDFISH, SCALLOPS, MUSSELS, CALAMARI, CLAMS, SAFRON RICE
PAELLA DIABLO
SHRIMP, PORK, CHICKEN, CHORIZO, JALAPEÑO, CHIPOTLE, PEPPERS, SAFFRON RICE
PAELLA ROSELLAT
SHRIMP, CLAMS, SEABASS, AIOLI, FIDEOS SAFFRON PASTA
PAELLA DE POLLO
CHICKEN, CHORIZO, ROSEMARY, SAFFRON RICE
PAELLA NEGRA
SHRIMP, CALAMARI, CLAMS, MUSSELS, CRAB MEAT, CALAMARI INK RICE
PAELLA VEGETARIAN
FRESH VEGETABLES, WHITE BEANS, MUSHROOMS, ARTICHOKE, SAFFRON RICE
PAELLA DE GAMBAS
SHRIMP, PRAWN, RED PEPPERS, GREEN PEAS, SAFFRON RICE
PAELLA FUEGO
SAFFRON RICE, OCTOPUS, SHRIMP, CALAMARI, MUSSELS, CLAMS, SRIRACHA
LOBSTER CREPES CANNELLONI
LOBSTER MEAT, CREAMY SAUCE, MELTED MOZZARELLA CHEESE
TXANGURRO
SHRIMP, SCALLOPS, CRAB MEAT, STUFFING, SERVED IN A SCALLOP SHELL
SALMON GENOVESE
ARTICHOKE, MUSHROOMS, CAPERS, LEMON SAUCE OVER PASTA
SALMON MADRID
SAUTEED SPINACH, PORTOBELLO, OIL TRUFFLE, BECHAMEL SAUCE
SALMON PUTANESCA
FRESH SALMON SEARED, KALAMATA OLIVES, BASIL, CAPERS, ROASTED TOMATOES, PEPPERS OVER PASTA
SALMON
GRILLED, ROASTED GARLIC, PARSLEY, EVO
LENGUADO FRANCESE
FRESH SOLE FILLET, EGG BATTERED, LEMON BUTTER SAUCE
SHRIMP
SAUCE OF YOUR CHOICE:
NEW YORK STRIP STEAK
FLAT GRILL WITH TARRAGON MUSHROOM
FILET MIGNON MEDALLION
FLAT GRILL TENDERLOIN, WITH A BLUE CHEESE CRUST
GRILLED SKIRT STEAK
GRILLED, AVOCADO CHIMICHURRI, BALSAMIC GLAZE, ROASTED POTATOES
NEW YORK BLACK & BLUE
10 OZS. , SLICED, FIG BALSAMIC GLAZE
BEEF & CHEESE
8 OZS. FILET MIGNON, MANCHEGO, CARAMELIZED ONIONS, WALNUTS, MUSHROOMS DEMI
CHICKEN PICATTA
SAUTEED SCALLOPINI OF CHICKEN, EGG BATTERED, CAPERS, WHITE WINE LEMON SAUCE
CHICKEN GARLIC SAUCE
SAUTEED CHICKEN, GARLIC, WHITE WINE, LEMON
CHICKEN GENOVESE
ARTICHOKE, MUSHROOMS, CAPERS, LEMON SAUCE
CHICKEN PARMIGIANA
BREADED CHICKEN BREAST, MARINARA, MELTED MOZZARELLA
CHICKEN MARSALA
CHICKEN BREAST, WILD MUSHROOMS, MARSALA WINE SAUCE
VEAL MARSALA
VEAL CUTLETS, WILD MUSHROOMS, MARSALA WINE SAUCE
VEAL PARMIGIANA
BREADED VEAL CUTLETS, MARINARA, MELTED MOZZARELLA
VEAL EXTREMENA
VEAL CUTLETS WITH PEPPERS, ONIONS, MUSHROOMS, SAUSAGES.
PORK CHOP
BROILED, ROASTED GARLIC, JALAPEÑO, AU JUS
DESSERT
CARAMEL FLAN
COCONUT FLAN
CREMA CATALANA
VANILLA PUDDING WITH SUGAR FLAMBE
CREPES STUFFED WITH HAZELNUT CRÈME
APPLE TART
SERVED WITH VANILLA ICE CREAM
SPANISH CHOCOLATE BRITTLE
ALMONDS NUTS & HAZELNUTS
ALMOND SPONGE CAKE
RICE PUDDING
SPANISH CHURROS WITH CHOCOLATE
ORANGE
LEMON
COCONUT
ICE CREAM
TOASTED ALMOND ICE CREAM
TARTUFO
(REGULAR)
CHOCOLATE PEANUT BUTTER TARTUFO
PISTACHIO TARTUFO
GUAVA ICE CREAM W/GUAVA SHELLS
BELGIAN CHOCOLATE MOUSSE
PISTACHIO CREME BRULEE
DULCE DE LECHE
STRAWBERRIES WITH CREAM
FRESH MELON
FRESH PINEAPPLE
GUAVA SHELLS W/ CREAM CHEESE
AMERICAN CHEESECAKE
MINI-MANGO GUAVA CHEESECAKE
MINI-OREO CHEESECAKE
BASQUE CHEESECAKE
PINEAPPLE-COCONUT CAKE
DOUBLE CHOCOLATE CAKE
LEMON CAKE
PECAN PIE
SERVED WITH VANILLA ICE CREAM
CHOCOLATE LAVA CAKE W/ ICE CREAM
CARROT CAKE
MINNI-RED VALVET CAKE
MINI KEY WEST KEY LIME
MINI TIRAMISU
CHOCOLATE TRUFFLE
CHOCOLATE MARQUISE
TRES LECHES CAKE
TOASTED ALMOND CREME CAKE
OLIVE OIL CITRUS CAKE CREME CAKE
KEY LIME TART
(NOT DAIRY FREE) GLUTEN FREE ONLY
PECAN TART
CHOCOLATE HAZELNUT TART
MIXED BERRY TART
PAELLA SPECIALITIES
PAELLA VALENCIANA
LOBSTER, CLAMS, MUSSELS, SCALLOPS, CALAMARI, SHRIMP, CHICKEN, CHORIZO, RICE
PAELLA MARINERA
LOBSTER, CLAMS, MUSSELS, CALAMARI, SCALLOPS, SHRIMP, SOFRITO RICE
PAELLA DE POLLO
CHICKEN, CHORIZO, ROSEMARY, OLIVES, ROASTED RED PEPPER
PAELLA DEL MAR
SHRIMP, FISH, CLAMS, MUSSELS, CALAMARI, SAFFRON RICE, SCALLOPS
BLACK RICE PAELLA
SHRIMP, CRAB MEAT, SALMON, CLAMS, CALAMARI, MUSSELS, SQUID INK SAUCE
PAELLA VEGETARIANA
ARTICHOKE, MUSHROOMS, WHITE BEANS, SAFFRON RICE
PAELLA ROSELLAT
CAPELLINI PASTA, FISH, JUMBO SHRIMP, CLAMS, AIOLI
SEAFOOD
GRILLED PRAWNS
SHRIMP, GARLIC, LEMON, EVO, PARSLEY, ARUGULA
STUFFED SALMON
CHOPPED SHRIMP, SCALLOPS, CRAB MEAT, BRANDI LOBSTER SAUCE
STUFFED FILET OF SOLE
CHOPPED SHRIMP, SCALLOPS, CRAB MEAT, BRANDY LOBSTER SAUCE
ALASKAN KING CRAB LEGS
4/6-18 OZ
BROILED LOBSTER TAIL
(2)8 OZ (IN BUTTER OR WHITE SAUCE)
LOBSTER DELIGHT
LOBSTER GRILLED WITH CLAMS, MUSSELS, SCALLOPS, ONE PRAWN W/MANGO SALAD
PESCATORE
SEAFOOD & FISH OVER PASTA
LOBSTER CREPES CANNELLONI
HALIBUT
TUNA A1
SWORD FISH
CHILEAN SEABASS
SALMON
BRONZINI
RED SNAPPER
FILLET OF SOLE
FORNOS STYLE OR FRANCESE
ALMON AU GRATIN
ASPARAGUS SAUCE, JUMBO SHRIMP, MELTED MOZZARELLA
BACALAO
DRY SALTED CODFISH VIZCAINA OR GALLEGA
MARISCADA VERDE
SHRIMP, LOBSTER, CLAMS, SCALLOPS, MUSSELS, CALAMARI, GREEN SAUCE
MARISCADA FORNOS
SHRIMP, LOBSTER, CLAMS, SCALLOPS, MUSSELS, CALAMARI, BRANDY TOMATO SAUCE
JUMBO SHRIMP
YOUR CHOICE OF:
SHRIMP SCAMPI
SAUTEED JUMBO SHRIMP, GARLIC, OREGANO, BRANDY LEMON SAUCE OVER PASTA
SHRIMP
YOUR CHOICE OF:
SHRIMP RISSOTO
JUMBO SHRIMP, BABY SHRIMP, SPINACH, ARBORIO RICE
TXANGURRO
CHOPPED SCALLOPS, SHRIMP, CRAB MEAT, STUFFING, SERVED IN A SCALLOP SHELL
GRILLED SEAFOOD
LOBSTER, PRAWNS, SCALLOPS, CALAMARI, CLAMS, MUSSELS, SEA BASS, SWORDFISH OR SALMON
STUFFED SCALLOPS
CHOPPED SHRIMP, SCALLOPS, CRAB MEAT, MELTED MOZZARELLA CHEESE SAUCE
STUFFED SHRIMP
CHOPPED SHRIMP, SCALLOPS, CRAB MEAT, MELTED MOZZARELLA CHEESE SAUCE
MALIBU SHRIMP & SCALLOPS
COCONUT SHRIMP WITH SCALLOPS IN MALIBU RUM SAUCE
MEAT SPECIALTIES
TOMAHAWK STEAK
(50OZ) LONG BONE RIBEYE STEAK SERVED WITH ROASTED POTATOES
VEAL FORNOS
8 OZ. VEAL CHOP, SAUTEED SPINACH, CHEESE SAUCE, MELTED MOZZARELLA
GRILLED SKIRT STEAK
15OZ. STEAK, PORTOBELLO, ROASTED POTATOES, CHIMICHURRI, FIG GLAZE SAUCE
SURF & TURF
8OZ. FILET MIGNON, 8OZ. LOBSTER TAIL, BUTTER
PORTER HOUSE
28OZ. USDA PRIME, GRILLED ROASTED POTATOES, FIG BALSAMIC GLAZE
T-BONE STEAK
28OZ. USDA PRIME, GRILLED, ROASTED POTATOES
NEW YORK STEAK
24OZ. JUICY GRILLED TENDER USDA PRIME STRIP STEAK
RIBEYE STEAK
32OZ. GRILLED RIBEYE, ROASTED POTATOES, PIQUILLO CONFIT
PRIME RIB
32OZ. PRIME RIB TOPPED WITH A1 SAUCE & A RED PEPPER, ROASTED POTATOES
SHORT RIB
SERVED WITH MASHED POTATOES, BROCCOLLINI IN A BROWN SAUCE
OSSO BUCCO
VEAL SHANK IN A BROWN SAUCE OVER PASTA, RISOTTO RICE OR MASHED POTATOES
VEAL SICILIANA
BAKED, MELTED MOZZARELLA, CREAM SAUCE, SPANISH SAUSAGE
VEAL MARSALA
8OZ. SCALOPPINI OF VEAL, WILD MUSHROOM, MARSALA WINE SAUCE
RACK OF LAMB
14OZ. RACK OF LAMB WITH CHESTNUT MASHED POTATOES, BROCCOLLINI, FIG BALSAMIC GLAZE
BROILED PORK CHOPS
23 oz. BROILED PORK CHOPS, JALAPENO, ROASTED GARLIC
ROASTED SUCKLING PIG
ROASTED PIG SERVED WITH ROASTED POTATOES AND HOMEMADE SAUCE
OXTAIL
(ROBO DE TORO) OXTAIL TOPPED WITH DEMI GLAZE SAUCE, RED WINE, ONION & PEPPERS
BEAN STEW
(FABADA) BEAN STEW WITH SPANISH CHORIZO, BACON, WHITE BEANS, HAM & BLACK SAUSAGE
TRIPE STEW
(CALLOS) TRIPE SPANISH STYLE WITH PORK, VEAL, SPANISH CHORIZO, BACON, BLACK SAUSAGE, CHICK PEAS
RABBIT
RABBIT IN GARLIC SAUCE TOPPED WITH MUSHROOMS
COLORADO LAMB CHOPS
(PER PIECE)		 $36.00
ORANGE DUCK
CRISPY DUCK, PEAR, BLONDE ORANGE SAUCE, MASHED POTATOES, BROCCOLLINI
CHICKEN & SHRIMP FRANCESE
SCALLOPINES OF CHICKEN WITH JUMBO SHRIMP IN A LEMON BUTTER SAUCE
CHICKEN SCAMPI
SCALLOPINES OF CHICKEN WITH OREGANO, SHRIMP, BRANDY LEMON BUTTER SAUCE OVER PASTA
CHICKEN SCALLOPINES
YOUR CHOICE OF:
CHICKEN PARMAGIANA
MARINARA SAUCE, MELTED MOZZARELLA, OVER PASTA
CHICKEN SICILIANA
BAKED, CREAM SAUCE, MELTED MOZZARELLA, SPANISH SAUSAGE
CHICKEN IN GARLIC SAUCE
PARSLEY, WHITE WINE, LEMON JUICE, PAPRIKA, GARLIC, ON THE BONE
CHICKEN VILLAROY
CHICKEN BREAST BREADED & FRIED, TOPPED WITH WHITE BECHAMEL SAUCE
16OZ. FILLET BACON MANCHEGO CHEESE
16OZ. FILLET BACON WRAPPED CHEESE
FILET MIGNON RIO TINTO
16OZ. FILET WITH MASHED POTATOES, MUSHROOM DEMI
FILET MIGNON OPORTO
16OZ. FILET, OPORTO WINE SAUCE, WALNUT, HONEY
FILET MIGNON BLUE CHEESE – 16OZ
LUNCHEON MENUS
LUNCHEON I
SERVED WITH SPANISH POTATOES & SAFFRON RICE, SANGRIA WINE, SODA & COFFEE AT TABLE.
LUNCHEON II
SERVED WITH SPANISH POTATOES & SAFFRON RICE, SANGRIA WINE, SODA & COFFEE AT TABLE.
LUNCHEON III
SERVED WITH SPANISH POTATOES & SAFFRON RICE, SANGRIA WINE, SODA & COFFEE AT TABLE.
LUNCHEON IV
SERVED WITH SPANISH POTATOES & SAFFRON RICE, SANGRIA WINE, SODA & COFFEE AT TABLE.
FAMILY STYLE DINNERS
PLAN A
TAX AND TIP NOT INCLUDED (FOOD IS NOT TO TAKE OUT) * YOU WILL PAY FOR THE FINAL HEAD COUNT YOU GIVE US!
PLAN B
TAX AND TIP NOT INCLUDED (FOOD IS NOT TO TAKE OUT) * YOU WILL PAY FOR THE FINAL HEAD COUNT YOU GIVE US!
PLAN C
TAX AND TIP NOT INCLUDED (FOOD IS NOT TO TAKE OUT) * YOU WILL PAY FOR THE FINAL HEAD COUNT YOU GIVE US!
PLAN D
TAX AND TIP NOT INCLUDED (FOOD IS NOT TO TAKE OUT) * YOU WILL PAY FOR THE FINAL HEAD COUNT YOU GIVE US!

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Joe McCull
By far the best Spanish food in the ironbound and Newark area. You might find a cheaper meal, but not the top ingredients. The soft shelled crabs melted in your mouth! Spanish coffee at the bar as an after dinner drink was fresh and mixed perfectly. Very nice staff, food came out quick.

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Josue Falaise
When my family gets together for special occasions, we mostly meet up to eat at Fornos of Spain in Newark, NJ. We have been coming here for over two decades. This restaurant always pleases. The servers made sure that our glasses were always filled and the rice and chips kept coming. Everyone always leaves more than satisfied.

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Michelle Madariaga
This busy restaurant offers an extensive menu. The stand out dishes were the stuffed scallops, grilled octopus, croquettes and dessert options. The cocktails options were also great…the gin tonic was nice and botanical. Main dishes come with sides for the table including homemade chips. The staff is warm and attentive.

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LeDawn Ricks
Fornos of Spain is a little hidden gem. The food amazing and the service on point. Can’t wait to enjoy such delicious food. Everything we had was great. Shrimp scampi, Salmon with wine sauce, T-bone steak

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Miguel Mellet
Grilled octopus was delicious, fried calamari too…i will give a 3 stars to the paella cause was missing some flavor.

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Izabela Żdan
It really felt like we were in Spain. Beautiful restaurant with very good, fresh food. The service was a little hectic. When we needed someone nobody was there for us but while we were eating or just waiting it was like 20 servers around us.

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Pavel S
Best of the fine dining, great service, comprehensive menu, wide selection of wine. This place is great for small celebrations as well as bigger banquets. Room for improvement? Butter cups served with bread look cheap for such a great experience overall.

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Zachary Ryan
Okay, folks, here’s the scoop: Fornos of Spain is a MUST-SEE destination, period.

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STUART WEINER
What a wonderful experience… One of the best meals we have ever eaten. From the decor, to the service, served up hot and delicious, substantial portions with much to take home. Pampered and treated like a king… Served with style. I can’t wait to return and try more. Worth the wait… They are always busy… It’s that good. Thanks to the folks at Fornos!!!

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Deepa Ramsunder
Great Spanish food. Good for lunches with coworkers or family as a celebration. The service needs some work though, as those who wait at the table are not well-trained. They don’t remember who ordered what and keep circling the table, some have language issues in communication as well.

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