Ristorante Buon Gusto Menu – South San Francisco, CA

Type : Italian restaurant

Location : South San Francisco, CA

Old-school Italian fixture supplying a selection of Sicilian dishes in a traditional setting. Based on 589 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Ristorante Buon Gusto 94080

Address:
224 Grand Ave, South San Francisco, CA 94080

Phone: (650) 742-9776

Website:

Social Profile:

Hours

Friday 4–10 PM
Saturday 4–10 PM
Sunday 4–9:30 PM
Monday

(Labor Day)
4–9:30 PM

Hours might differ
Tuesday 4–9:30 PM
Wednesday 4–9:30 PM
Thursday 4–9:30 PM

Menu

Appetizers & Salads
House Salad
(Romaine w/t Beans, Cucumbers, Tomatoes & Grated Carrots)
$11.95
Caesar Salad $13.95
Heart Of Romaine
(Vinaigrette Pesto Dressing)
$16.50
Calamari Vinaigrette Salad $16.95
Bay Shrimp Salad $18.95
Mozzarella Caprese $17.95
Prosciutto E Melone $18.75
Bruschetta $13.95
Fried Calamari ½ Order $17.75
Sliced Tomatoes With Anchovies
(Calamari & Onion Vinaigrette)
$22.50
Carpaccio $20.95
Smoked Salmon $24.25
Antipasto Misto
(for 2)
$24.25
Clams Bordelaise $24.25
Soup
Pastina In Broth $7.95
Tortellini In Broth $9.95
Minestrone $9.95
Split Pea $9.95
Pasta
Fettuccine Alfredo $24.50
Spaghetti Marinara $24.95
Fettuccine Marinara $24.95
Spaghetti Bolognese $25.95
Fettuccine Bolognese $25.95
Pasta Primavera $24.75
Linguine Tutto Mare $34.50
Lasagne
(Homemade)
$24.95
Cannelloni
(Homemade)
$28.50
Manicotti $28.50
Eggplant Parmesan $28.95
Pasta Alia Carbonara $29.95
Prawns, Mushrooms And Peas Pasta $34.50
House Specialties
Spaghetti Eggplant $24.95
Gnocchi Al Pesto
(Homemade)
$24.95
Bolognese
(Homemade)
$24.95
Tagliarini Carmelo $24.50
Tortellini Buon Gusto $26.75
Entrees
Chicken Al Mattone $33.95
Chicken Ortolana $33.95
Chicken Cacciatore $33.95
Pepper Steak $38.95
New York Steak $39.95
Filet Mignon $45.95
Filet Mignon With Prawns $48.95
Veal Parmigiana $35.50
Veal Milanese $35.50
Veal Mustard $35.50
Veal Marsala $35.50
Veal Piccata $37.50
Veal Scaloppini $37.50
Veal Saltimbocca $37.50
Seafood
Fried Calamari
full order
$33.50
Vincenzo’s Filet De Sole Meniere $36.50
Calamari Steak $37.50
Prawns Carmelo $37.75
Risotto Pescatore $36.95
Grilled Seafood Combination
(Catch of the day with Piccata Sauce & Capers)
$37.95
Cioppino $37.95
Dessert Menu
Coppa Marscarpone
Chocolate cream layer followed by a smooth mascarpone cream, Topped with Amaretto cookie crumbs & chocolate curls
$10.50
Cannoli
Pastry shell filled with a combination of ricotta & chocolate chips
$10.50
Zabaglione With Grand Marnier
Refreshing traditional Italian custard
$10.95
Tiramisu
The classic Italian dessert
$12.25
Chocolate Mousse $10.25
Crème Caramel $9.75
Spumoni Ice Cream $8.75
Frutti Di Bosco E Crème Caramel
A creamy custard Topped with a layer of raspberry sauce & mixed berries, and light caramel at the bottom
$9.50
Monterosa
A creamy mix of mascarpone & ricotta cheese divided by a delicate layer of cake, Topped with wild berries & red currant
$9.50
Namesake Cheesecake
Layer of graham cracker crust, plus a cream cheese layer, topped with a layer of sour cream. Raspberry topping optional.
$12.95
Torta Nocciola
Alternating layers of hazelnut cake, hazelnut cream & chocolate cream, Topped with praline hazelnuts
$10.95
Biscotti $4.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Gaku “GK” Kamitani
Good old style Italian restaurant located in South San Francisco. They have good selection of wines and serves fine Italian dishes. I do not say the price is low, but for their good atmosphere and fine food, I think it is worth visiting for dinner. By the way, the waiter was welcoming and friendly, while keeping reasonably polite. I liked the atmosphere he made, maybe because I do not like strict politeness very much.

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Howard Yang
This restaurant has great reviews. Unfortunately my family did not enjoy the food. The service was friendly and fast. We got the lasagna, gnocchi with Bolognese, and the veal. The sauce was only okay and the gnocchi and lasagna was thick and chewy. The prices are on the higher side, $35-$40 a plate, and I just didn’t enjoy the food enough.

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Anthony P
First visit, I start all Italian restaurants with Chicken Parmesan. If I get great tasting sauce and meat that isn’t overcooked, the place might be a winner. We’ll the Chicken Parm was excellent.

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No One
I’m giving this 4 stars instead of 5, because I haven’t had the chance to try enough of the menu – yet…..but this place is impressive in every way.

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Robin w
I took myself out for a birthday dinner. The food was so delicious and the service was excellent. I was greeted with a friendly smile at the front door and made to feel very welcome as I chose my seat. Throughout my dinner, staff checked in from time to time to assure my comfort and contentment. The bartender came to my table to meet me and find out what my favourite cocktails are in order to make me one that I would be sure to enjoy – and I did!

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Mao N
Took a few of my team members out for dinner here. Very friendly waiters. Clean. A little dark ambient. We ordered some appetizers, which were okay. The main dishes were chicken Fettuccine Alfredo, Lasagna, and Linguine clams. I recommend giving the Linguine clams a try as it was excellent!

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Marc Ridey
Nice atmosphere, good range of Italian dishes. We all enjoy our evening, the choice of desserts was superb. Wouldn’t hesitate to come again.

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stephanie pitts
We are from Southern California and had a taste for Italian food. We came across this restaurant, decided to try it out and enjoyed the food, service was exceptional and personable, dessert and wine was great. Great place to go.

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Brad Green
Nice atmospheric place. Good service.

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SIMONE MEIRELLES
Julian was a great host! We had a great conversation about family and culture in general. Great music and atmosphere! 5 stars ⭐️ Thank you so much for the wonderful experience!

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