The Red Zone Sports Bar and Grill is a family friendly restaurant that has a full retail liquor license.
You will find, Certified Angus Beef® that we house grind or slice for our burgers, French dip and Philly Cheese Steaks.
We have partnered with the finest localish brewer, Red Lodge Ales, to bring you FRESH beer that is brewed with pure glacial water..
Based on 268 reviews, the restaurant has received a rating of 3.9 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
124 N Bent St, Powell, WY 82435
Phone: (307) 250-3410
Hours
| Monday
(Labor Day)
|
11 AM–2 AM
Hours might differ
|
| Tuesday | 11 AM–2 AM |
| Wednesday | 11 AM–2 AM |
| Thursday | 11 AM–2 AM |
| Friday | 11 AM–2 AM |
| Saturday | 11 AM–2 AM |
| Sunday | 11 AM–2 AM |
Photo Gallery
Order and Reservations
Reservations: powellbrewery.com
Reviews
Morgan De Meyer
Wow. This was by far the worst ‘dining’ experience we have ever had. We ordered a meatball sub and a salad. Us along with two other patrons were the only ones present in the establishment. It took an hour. The salad was iceberg lettuce with chicken nuggets cut up on it. Terrible food. Terrible wait. Also, when I asked for the bill, we waited thirty minutes while we watched our waitress stand at the bar and talk to her friend the entire time. Never coming back unless it’s for the darts. By far the worst place in Powell to eat.
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Peggy Sue Jones
Wow! This place is “spacey.” Since it’s a bar and grill, I shouldn’t have been surprised. A 1st time visit for myself and date, it turned out to be just what the doctor ordered, having just come from Powell Hospital, and being very hungry. We arrived just after the pub opened. Service was fast, server had a beautiful smile w a great personality. Food was ‘Top Shelf’ (great chef!), and one meal would have fed 2 people. No need to cook dinner this evening. Always a plus. Place was easy to find and, as we traveled homeward bound, we marked yet another restaurant with a gold star. :o)
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Tayton Johnson
I have fried mushrooms and coconut shrimp! Omg…. they bed these on homemade chips… I took them to go.. the chips they r good. They also have arcade games and pool tables. Really cool place.
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carol matthews
Food wasn’t hot, barely warm. Au jus had no flavor at all. Waitress was great.
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Jefe Garcia
Food was not very good,the French fries tasted like they were sitting out for a few days the Philly steak sandwich was greasy and the same for the French dip and fries my wife had. I had been there before and thought my wife would like it . But it must have been a bad cook or a bad choice.I will not take her there again to eat.
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Julia Neff
Ordered and they made the wrong food so I politely waited for the cooks to make my order and told them it was no problem. However, when I got my order home the French dip was tiny, the rueben had no sauerkraut and only one piece of corned beef on it. The fries were soggy (I only went two blocks) and not fully cooked and the onion rings had raw batter in them too. I tried to support local as I hadn’t been back to this restaurant after a bad experience when they first opened years ago but, I won’t be back again. Hopefully they can get the staff they need and take some more time on orders that include food instead of just beer! Very expensive for what you get too.
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Dylan Croft
The best thing about this place is the bartender. She was super nice, had a great personality, and really welcomed everyone at the bar! She was fast, made perfect drinks, and talked up everything about Redzone. I think her name was Alexa and I loved her!!!! She’s the best!!!
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Lorna Gage
The only good thing about redzone is the bartender. Alexa was so amazing and absolutely on fire with a full bar–every drink came out with nearly no wait, which seems impossible because there was always 20 people ordering at the same time. Nicest woman I have ever met!!
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Jessica Johnson
I love the food here, and the homemade fries are the best! I havent had food this great in a while. They are quick with the food and have games and activities to pass the time. I would come here again.
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Vanessa Richardson
I went out to lunch with some friends today and the food sucked, my meatball sub was overcooked and the meatballs tasted like they had been sitting out for days, the bartender was amazing but I definitely won’t be eating there again.
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