Locally sourced produce & meats round out the upmarket Italian menu at this elegant bistro. Based on 530 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
80 N Colville St, Walla Walla, WA 99362
Phone: (509) 522-4776
Social Profile: 
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Kealani Iglesias
Beautiful food presentation, fabulous staff, and lovely outdoor seating. The seared ahi starter was the winner, so delicious with the plantains/avocado/mango salsa. The fries were super tasty and perfectly fried. The Wagyu burger was just fine. The Stone fruit salad was disappointing with unripe peach and bland mealy heirloom tomatoes.
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Julia Scott
I have been unable to order anything except the Pasta Bolognese (pic #1) on my last 3 visits because it is so darn good. Don’t miss it! My colleague said the lamb chops were great as well (pic #2).
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Susan Feldman, Broker
Fun, upscale lunch spot with lots of outdoor seating and pretty yellow umbrellas to shield you from the sun. We loved relaxing on the patio with a glass of wine and watching the world go by. I had the Romaine Heart Salad with Grilled Prawns and Stilton Blue Cheese- Outstanding! The charred lemon vinaigrette was just delicious, and it was the perfect light bite for a hot day. Bret ordered the Pastrami Ruben. What a sandwich! He would only share one bite, but I could feel the love that went into it. The Russian dressing was amazing and the braised sauerkraut gave it just the right crunch. Located just off Main Street with easy street parking. TMACS will definitely be on our list next time we’re in town. Susan Says… Lettuce Romaine calm!
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Bee Anthony
Elegant thoughtful menu with surprise flavors on every plate. Beautiful presentation on the appetizer, a little lackluster on the bolegnese. We were there for lunch on a Saturday and there seemed to be a much smaller menu. Portion sizing was also quite small for the price.
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SME
We enjoyed our nice dinner here! We ate outside on the patio. Our waitress Lydia was so sweet and nice. The food was good! We had the Brussel sprout salad. It had these white things mixed in that tasted a little minty that i didnt like but my husband really enjoyed. It didn’t ruin the dish tho. The Mac n cheese was fantastic. I enjoyed the salmon, although there was an ingredient i didn’t enjoy. It did not ruin the dish tho. The strawberry tiramisu was my best part. So delicious! I was nervous to try it as i like the normal coffee tiramisu but it was amazing with strawberry.
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Trenton Simpson
Swanky dining in Walla Walla.
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amanda
Great ambiance. Bar looks like a great spot to grab dinner. We sat in the main dining room. The mushroom bruschetta was amazing, you must get. The agnolotti was not great. Not a ton of vegetarian options. Drinks were good. Lobster Mac very average nothing special.
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Josh Gunderson
Barkeeps went above & beyond. Drinks were innovative and delicious.
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rose marquis
I have an uncommon allergy, garlic. As we all know, pretty much all food has garlic added these days. At the restaurant, the chef personally prepared my steak for me and it was those incredible steak I’ve ever eaten. Great people were there. We will definitely return when we visit Walla Walla again.
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Tamara Reardon
Awesome outdoor seating, friendly and attentive staff. Someone was there within seconds, when our water got low, or we finished a course. New silverware brought out. Very knowledgeable and helpful. The food was delightful, so many different sensations, with taste combos and flavors. The drinks were also incredible. Loved the ambiance, food and care given. Highly recommend.
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