Three Flames Mongolian Bar-B-Q Menu – Los Angeles, CA

Type : Barbecue restaurant

Location : Los Angeles, CA

Time-tested restaurant with standard Mongolian BBQ options & a petite dining room. Based on 256 reviews, the restaurant has received a rating of 4.4 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Three Flames Mongolian Bar-B-Q 90045

Address:
5608 W Manchester Ave, Los Angeles, CA 90045

Phone: (310) 641-6868

Website:

Hours

Friday 11 AM–8 PM
Saturday 12–8 PM
Sunday Closed
Monday

(Labor Day)
11 AM–8 PM

Hours might differ
Tuesday 11 AM–8 PM
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM

Menu

The All You Can Eat Mongolian Bbq
Iteam
no doggie bags. children under 12 & seniors over 62 may order from our lunch menu is so desired
$11.95
Fried Shrimp
fried shrimp 5, cup of egg flower soup, 2 wontons, steamed rice, chinese slaw 2 shao bing
$8.95
Fried Chicken
fried chicken, cup of egg flower soup, 2 wontons, steamed rice, chinese slaw 2 shao bing
$8.95
Stuffed Combo
2 mongo cheesesteak sandwiches & 2 wontons
$6.45
Add Shrimp
Add Shrimp
by popular demand, three flames is proud to offer 10 pieces of delicious butterflied tail on shrimp for addition to any bowl of mongolian bbq, add some to your favorite bowl of meat. cooked on the grill, these shrimp are a welcome new addition to an old favorite
$5.95
Mongo Cheesesteak
Fried Wontons $1.00
Springs Rolls $1.00
Fried Shrimp $5.95
Fried Rice $1.25
Egg Flower Soup $1.25
Chinese Slaw $1.00
Kim Chee $1.00
Steamed Rice $0.60
Soda $1.25
Lemonade $1.75
Iced Tea $1.75
Cookies $3.00
Bottled Beer $2.50
Plum Wine $3.00
Sake $3.00
House Wines $3.00
Shao Bing
Shao Bing $0.60
Whole Leaf Hot Teas
Whole Leaf Hot Teas
whole leat teabags offer superior taste and fresh ness and are a tea drinkers delight
$1.75

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Menu Photos

Photo Gallery

Reviews

Ossama Ghanim
I’m not gonna lie to you. The food can get very expensive really quick. The main question is, ‘is it worth it’? Yes. Yes it is. So much so that I am willing to pay that premium for a delicious meal. You simply let the owner of the shop know what two meats you’d like (ask for more if you’d like, but bring your wallet with you), you pick out the vegetables you’d like on your own, and let the cooking commence will all kinds of flavor. If it’s busy, service can be very slow. Mainly because the owner handles all the orders and the cooking and the so on and so forth.

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Janette Knittel
not *just* great food….but the owner runs the place, cooks, sets the table, entertains you with charming stories and sarcasm. she’s awesome.

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Mike Johnston
Was invited to dinner and ended up at Three Flames Mongolian. It has been in business since 1973, that should be testimony enough.

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Iris Velasquez
A great portion and very fresh! Didn’t feel gross or heavy after eating it. I feel like it needed something though, but overall solid. The woman there was very kind and also very educational.

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Diana Bock
The food is amazing as always!

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Melissa Binning-Stewart
Great food and service for a good price. I’m glad I found this tiny restaurant. We will be going back again in the future.

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JangseR F
Food is very delicious, especially the pork. The owner is super nice and cool. I went there alone at an awkward time (around 3) so I was basically the only customer. We had very nice conversations and I ended up finishing what I planned to save for late dinner lol. Definitely worth a try!

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Nia Ibarra
10 dollars for the shrimp, which is not clean.. people, please DONT go to this place. it is by far the dirtiest restaurant I have ever been to. It doesn’t matter how old you are, if you are running a restaurant, be CLEAN !!!!!!!!

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Peerapol Taechanurug
Big portion, good spicy flavour. The owner is very friendly, we had a nice chat with her.

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J. L.
Quick takeout noodle fix, fresh ingredients and tasty! Nothing wow but pretty comforting, chilli oil was spicy. Location is near the airport.

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