The Italian Barrel features fine Northern Italian cuisine from award-winning chef Samantha Castagnetti. Whether you’re coming or going, at home or traveling, everyone loves to come together for an authentic Italian meal and bottle of wine, while nestled in our cozy corner of the beloved New Orleans French Quarter.
From prosciutto to pasta, bruschetta to veal osso bucco, Chef Samantha’s extensive & dynamic fine dining menu has something for every palate. Join us for lunch, dinner, dessert or your favorite bottle of vino!
Tiny, romantic spot (reservations recommended) for creative Northern Italian fare. Based on 852 reviews, the restaurant has received a rating of 4.2 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1240 Decatur St, New Orleans, LA 70116
Phone: (504) 569-0198
Website:
Social Profile: 
Hours
| Sunday |
11 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday |
11 AM–10 PM |
| Wednesday |
11 AM–10 PM |
| Thursday |
11 AM–10 PM |
| Friday |
11 AM–10:30 PM |
| Saturday |
11 AM–10:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
V T
It was pretty clear the pasta was heated up in the microwave. It also was extremely spicy so i barely ate two bites and still had to pay for it. Do not recommend, better restaurants in the area.
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Hannah Rodriguez
I’ve always been a big fan of this place. Every time i’ve eaten here I leave full of good food and a little tipsy – it’s always been a good experience. The menu is a little pricey, but their food reflects the prices in taste, it’s always been really great dishes. The portions for the entrees can be a little small which is unfortunate but a constant here. Their charcuterie boards are a must try – so so good every time. Overall, indoor or outdoor, this place is a great little spot to have a nice dinner. However – if it’s warm outside, i’d highly recommend sitting outside so you don’t sweat your whole meal.
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Sven Wackershauser
Very nice little Italien restaurant. Really good food, I had a Lasagne, which was really good. The waitress was really kind, the only thing is, that I asked for wifi, because I saw, there is wifi called “Italien barrel”. The only thing I needed was a password. But the waitress told my, when I asked, that they would have no wifi. Maybe a lie or just not for customers, I don’t know.
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Lindsey Cason
Our table had the Lasagna, Spaghetti & Veal Meatball, and Veal Porcini. I only snapped a pic of my lasagna but 10/10 for the whole table. Spaghetti portion was way bigger than expected and they even got to take some to go. Portions in general we’re more than enough.
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Chris Jose
Nice Italian restaurant in the French Quatter. If you would like to get a break from Cajun food, this is a great place to choose. If you have guests in town, this is also a place to recommend. Very nice service and the servers are friendly. Will go back again.
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Señor Estrada
Great service, very tasteful food. Portions were good size except for crab salad. Ravioli with mushrooms and truffle oil was delightful.
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Shanell Gist
Our server was excellent, very attentive. Food was average, nothing special. Didn’t like how the glasses was super dusty upon arrival, I had to ask for a different one. Silverware on table was super dirty upon arrival.
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Simon Lei
Penne alla vodka, pasta would have been better if it was fresh. The crab meat was delicious.
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Bronson Blodgett
Gem of a place. Possibly the best Italian food I’ve eaten. Service was right on point – helpful and timely yet not overbearing. And the food was absolutely amazing. Veal picatta and chicken Parmigiano were standouts.
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Patti Anne Cormican
Dan the Man, he waited on me..lovely Kendall who greeted me and the food was outstanding, could have drank their house dressing! Pumpkin ravioli was superb. Can’t wait to go back. Thank you
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