Jules@Market Menu – Bristol, PA

Type : Seafood restaurant

Location : Bristol, PA

Jules@Market opened in November 2017 and is located on Market Street in the food district of Historic Bristol Borough. Since its opening, Chef Jules and Chef Robert have acquired award winning food recognitions from Philadelphia Magazine 2019 “Best Seafood” “Bucks Happening 2019” Best Seafood Restaurant”, “One of the Best in Bucks 2018 & 2019” and Open Table Diners Choice awards 2018 & 2019. Serving their interpretations of classic fresh seafood and raw bar, the restaurant has gained the reputation for best seafood in Philadelphia and Bucks County.
Jules@Market’s unique interior reflects the hip attributes of an open kitchen dining room, large movie projection, and classic jazz music. The progressive concept, designed by Jules, a

Based on 478 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Jules@Market 19007

Address:
111 Market St, Bristol, PA 19007

Phone: (215) 458-7622

Website:

Social Profile:

Hours

Tuesday Closed
Wednesday 4–10 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday Closed
Monday Closed

Menu

Soup, Salad, Sides, Dessert, Beverages, Feature Entree, Main Course
Wedge
Apple Crisp
Grasshopper
Artisan Soft Drinks
Coffee
Tea
Red Snapper
Wild Caught Costa Rica Grouper
Hokkaido Sea Scallops
Verlasso Salmon
Texas Premiere Jumbo Shrimp
Ross Sea Chilean Sea Bass
Hidden Palms Red Sea Barramundi
Seared Tenderloin
Bone In Loin Lamb Chop

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Maria
Definitely a hidden gem in Bristol. We tend to always go to center city to eat where “the best restaurants are”. But the caliber of this restaurant is equal to any fine dining restaurant we’ve been to before. Beautifully presented delicious food, friendly efficient staff. And the key lime pie was the absolute best I’ve ever had!

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Anton Kaminsky
If you are looking for the best seafood around, this place always delivers. We have been coming here for years. It’s Bristol’s best kept secret. The staff is extremely friendly, the food is delicious, and the open kitchen vibe creates the perfect atmosphere.

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Robyn Tait
Jules is a five star experience hidden in Bristol. The most sophisticated pallet will not be disappointed. Staff is extraordinary, especially Tyler. Every week my husband and I get to experience fine dinning with staff that treat us like family. Highly Recommend!

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Nina Tilson
Very good food and service. My husband and I have gone several times and this place never disappoints. I would recommend for sure during a special date night. The avocado toast is my fav.

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Iggy Deez
Wow what a place! A hidden gem in Bristol I would have never thought in a million years of such restaurant could be in Bristol. Very nice and cozy spot with super friendly staff that never stopped smiling the whole night and the food was amazingggggg definitely top quality food. For appetizer we ordered oysters and mussels in mustard sauce,for the main entrée,we ordered the Chilean Sea bass and red drum and let me tell you that it all was 10 out of 10 simply melted in our mouths. Can’t wait to go back and try the rest of the menu.

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Bob Urban
First time for us, certainly will not be the last! The ambiance, food, and staff was an incredible experience! Our server Tyler was fantastic. I highly recommend him.

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Jenea Malarik
Not a to-go friendly location if you are not going straight home. They do not provide silverware or napkins to consume the food and the food is packaged in containers that are not microwavable.

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Bill Alesio
Finally got to this well-recommended restaurant. The creative starters and entrees were excellent. The ambiance is pretty casual but above the standard for most Bristol eateries. Pricing seems a bit high, particularly given the modest portions. I will go back but budget won’t allow regular visits.

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Garland Vorn
Excellent food, atmosphere and service. We didn’t have a reservation, but our server made us comfortable. The blackened shrimp and drum were superb.

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Luz Carranza
An extraordinary simple meal prepared to perfection. What a pleasant surprise to find this gem in downtown Bristol. BYOB with fresh ocean to table food and more. The 6 oz tenderloin was amazingly seasoned and cooked to order. The cod special was perfectly cooked in a lemony butter sauce with capers, NOT heavy, but light and delicious. The best asparagus we ever had. The spectacular key lime pie was just right to end the meal. Our server Tyler was GREAT !! Seriously we could not asked for better.

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