Roka Akor – Oak Brook Menu – Oak Brook, IL

Type : Japanese restaurant

Location : Oak Brook, IL

Located in Oak Brook, IL (a western suburb of Chicago), on the south side of Oakbrook Center mall, Roka Akor is modern in approach, Japanese in spirit, and features a contemporary, chef-driven menu with dishes meant to be shared. Menu highlights include exquisite cuts of prime steak, rare Wagyu from various regions of Japan, grilled seafood, and sushi. Roka’s signature robata grill creates an experience you won’t find in any other steakhouse. Our cuisine is complemented by signature cocktails, wine, sake, and an extensive and award-winning list of fine whiskies.

Roka Akor Oak Brook’s beautiful architecture and timeless design feature earthy, natural elements in a contemporary yet comfortable setting.

Upscale Japanese restaurant & bar supplying steak, seafood & sushi in a contemporary setting. Based on 956 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Roka Akor - Oak Brook 60523

Address:
166 Oakbrook Center, Oak Brook, IL 60523

Phone: (630) 634-7652

Website:

Social Profile:

Hours

Sunday 12–9 PM
Monday

(Labor Day)
12–9 PM

Hours might differ
Tuesday 12–9 PM
Wednesday 12–9 PM
Thursday 12–9 PM
Friday 12–10 PM
Saturday 12–10 PM

Menu

DINNER
Signature
Composed of classics and signature dishes (per person)
$105.00
Decadent
Composed of rare, hand selected, premium ingredients (per person)
$135.00
Prime Beef Tataki, Fresh Shaved Truffle, Truffle Jus, Pickled Daikon $22.00
Yellowtail Sashimi, Shallots, Poached Garlic Ponzu, Serrano Chili $22.00
Roasted Beet Salad, Whipped Tofu, Hazelnuts, Ginger Yuzu Dressing $14.00
Toro Tartare, Osetra Caviar, Quail Egg, Taro Crisps* $22.00
Steamed Edamame, Sea Salt | Spicy Edamame $6.00
White Miso, Wild Mushrooms, Tofu $6.00
Japanese Shishito Peppers, Ponzu, Bonito Flakes $10.00
Crispy Squid, Chili, Lime $13.00
Wagyu Beef And Kimchi Dumplings, Soy Vinaigrette $15.00
Robata Grilled Pork Belly, Pickled Radish, Tarragon Miso $18.00
Robata Grilled Diver Sea Scallops, Yuzu Aioli, Wasabi Pea Dust $22.00
Japanese Style Fried Chicken, Sweet Chili Aioli $14.00
Crispy Rice, Spicy Tuna, Shiso Tempura Leaf $19.00
Sashimi Chef Selection $28.00
Modern Nigiri Selection* $26.00
Hamachi Serrano Chili* $15.00
Crispy Spicy Tuna $14.00
Poached Lobster $22.00
Dynamite Scallop $20.00
Crispy Prawn $18.00
Chirashi $18.00
California $14.00
Salmon Avocado $14.00
Soft Shell Crab $16.00
Tempura Vegetable $13.00
Crispy Prawn $13.00
Prime Rib Eye
(12 oz.), Wafu Dressing**
$44.00
Prime New York Strip
(10 oz.), Truffle Aioli
$43.00
Prime Skirt Steak
(8 oz.), Sweet Garlic Soy
$34.00
Snake River Farms American Wagyu Sirloin
(6 oz.), Bone Marrow, Truffle Aioli
$41.00
Snake River Farms American Wagyu Filet
(8 oz.), Chili Ginger
$52.00
Prime Bone-In New York Strip
(18 oz.) 30 Day Dry Aged, Truffle Butter
$72.00
Japanese Grade A5-10+ Wagyu Beef From Miyazaki Prefecture
Minimum 3 oz. per order
Japanese Grade A5-10 Wagyu Beef From Hokkaido Prefecture
Minimum 3 oz. per order
Salmon Teriyaki, Pickled Cucumber $35.00
Roasted King Crab, Chili Lime Butter, Cucumber $58.00
Yuzu Miso Marinated Black Cod, Pickled Red Onion $39.00
Robata Grilled Chilean Seabass, Tomato Dashi Broth, Shiso $38.00
Korean Spiced Lamb Cutlets, Smoked Eggplant And Cucumber $39.00
Teriyaki Chicken Breast, Tokyo Turnips, Shiitake Mushrooms $22.00
Glazed Pork Ribs, Cashews, Spring Onion $24.00
Sweet Potato, Ginger Teriyaki $8.00
Maitake Mushroom, Soy, Butter $13.00
Sweet Corn, Soy, Butter $9.00
Crispy Brussels Sprouts, Wafu, Mustard, Bonito Flakes $10.00
Assorted Vegetables Tempura $9.00
Tiger Prawn Tempura, Pink Peppercorn Tentsuyu $17.00
Japanese Mushroom Rice Hot Pot | W/ Fresh Shaved Black Truffle
LUNCH SETS
Yuzu Miso Marinated Black Cod, Pickled Red Onions $24.00
Korean Spiced Lamb Cutlets, Cucumber Eggplant Puree $26.00
Prime Skirt Steak, Sweet Garlic Soy $29.00
Robata Grilled Salmon, Ginger Teriyaki, Pickled Cucumbers $26.00
Snake River Farms Sirloin, Sautéed Mushrooms, Soy Butter $32.00
Glazed Pork Ribs, Crushed Cashews, Spring Onions $24.00
3 Kind Sashimi, Crispy Spicy Tuna Maki $28.00
Hamachi Serrano Chili Maki, Sake Nigiri, Mebachi Nigiri $26.00
Chirashi Bowl: Assorted Sashimi Over Sushi Rice $22.00
Pork Tonkatsu With Pork And Miso Broth $19.00
Prime Beef With Pork And Miso Broth $19.00
Vegetable With Kinoko Mushroom And Miso Broth $16.00
Pork Belly, Shaved White Onions, Spicy Hoisin Glaze $9.00
Soft Shell Crab, Wasabi Mayo, Mixed Greens, Ginger Dressing $9.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: tablz.comopentable.com

Reviews

Mohamad Sultan
To be honest, I was a little shocked by this place’s experience. The food was not what I would expect from an expensive sushi restaurant. While there is tons of creativity in some of the items on the menu, the flavors are just a little underwhelming.

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Travelicious_d
The best lychee martinis as they add ube to it so it’s not to sweet and it’s purple which is always fun. We tried a variety of sushi rolls my favorite was the dynamite scallops. The service was friendly

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D C
Great food. Great service. I would recommend the Omakase – decant selection. Thank you for the awesome experience. Definitely coming back again.

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Trevor O’Malley
This is a must hit for a birthday dinner or business meeting. While it is pricey, the food quality and service meet expectations. Would highly recommend the bone in new york strip and scallops!

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Greg Mueller
Excellent Japanese steakhouse. Service exceptional. Had the steak, salad, miso soup, dumpling lunch special with truffle aoli. Can’t wait to come back.

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Michael Casey
Went to visit friends and we picked this spot. Words cannot describe how phenomenal the ambiance, food, and experience was! We tried the Decadent Omakase – it was around 6 courses of food. I don’t remember everything we had, but the selections from the chef were AMAZING! Must try if you want to try unique and delicious courses.

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Judy J
We came for the wagyu but my favourite dish turned out to be the pork belly. I was spoilt terribly because I was in the company of a VIP customer and the server named Lee gave us complimentary dishes and even drinks. I had such a wonderful time there.

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Michelle Parker
Came here for a Valentine’s date and while I am not surprised, we were blown away by everything! the food and drinks were incredible and the service was great too. Timely and professional. Everything we got was delicious but the hardest thing to forget is the perfect char from the grill SO GREAT.

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steve wong
Made reservation for Saturday night dinner and had table immediately after check-in. The service was excellent and the waitress was friendly. For the food, we ordered the sushi and nigiri chef selection. Both are average when compared to other Japanese restaurant. The quality of sashimi were just average and the cutting of sashimi were very thin and small portion ( bad representation, inexperienced chef). In addition, we had the pork ribs and mushroom rice. The price was reasonable ($210 total for two).

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Madeline McCune
Excellent service, excellent food. Highly recommend ordering from the signature drink menu. Pictured: California roll, pork belly, brussel sprouts, filet, and New York strip.

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