Vino’s Italian Kitchen Menu – Thackerville, OK

Type : Italian restaurant

Location : Thackerville, OK

This cozy, upscale eatery brings the vision of Italy to the heart of WinStar World Casino and Resort. Pasta is Vino’s calling card, with dishes like chicken lasagna or classic spaghetti and meatballs. Additionally, Vino’s expert chefs are masters of preparing the delectable flatbread pizza or grilling the perfect beef tenderloin filet. A meal at Vino’s can cover both your savory and sweet desires, with a paired dessert menu to complete your meal.

Based on 109 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ No takeout ✔️ No delivery

Vino’s Italian Kitchen 73459

Address:
777 Casino Ave, Thackerville, OK 73459

Phone: (580) 276-8604

Website: https://www.winstar.com/dine/dining-venues/vinos-italian-kitchen/

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 10 AM–11 PM
Saturday 10 AM–11 PM
Sunday 11 AM–10 PM

Menu

Appetizers
Calamari Fritti
Crunchy calamari served with marinara and pesto cream dipping sauces, then topped with Parmesan cheese
$10.00
Crispy Four Cheese Ravioli
Ricotta stuffed ravioli served with marinara sauce and Parmesan cheese
$9.00
Capisce Trio
Crispy Four Cheese Ravioli, Calamari Fritti, and Bruschetta
$14.00
Lobster Bisque
Creamy lobster bisque with smoked paprika
$7.00
Fried Gnocchi
Fried gnocchi served with basil and pepper pestos and alfredo sauce
$10.00
Shrimp Scampi Dip
Jumbo shrimp served with scampi butter and topped with melted mozzarella. Served with toasted crostinis
$12.00
Italian Artichoke Dip
A blend of Italian cheeses, peperoni, roasted red peppers, black olives, and pasta chips
$9.00
Meatballs
Served with marinara sauce and Parmesan cheese
$10.00
Traditional Pasta
Spaghetti And Meatballs
Thin spaghetti topped with meatballs, marinara sauce, Parmesan, and basil
$16.00
Grilled Chicken Alfredo
Fettuccine noodles mixed with a rich Parmesan cream sauce and topped with grilled chicken and parsley
$16.00
Chicken Parmesan
Thin spaghetti and Parmesan breaded chicken, topped with marinara sauce and mozzarella cheese
$17.00
Chicken Marsala
Thin spaghetti mixed with sautéed chicken, mushrooms and shallots in a rich marsala sauce
$17.00
Shrimp Scampi
Thin spaghetti topped with jumbo shrimp, garlic, tomatoes, and shallots
$16.00
Chicken Piccata
Thin spaghetti mixed with capers, shallots, lemon juice, white wine, and parsley
$15.00
Eggplant Parmesan
Thin spaghetti and Parmesan breaded eggplant, topped with marinara sauce and mozzarella cheese
$16.00
Classic Italian Combo
A sampling of our Fettuccine Alfredo, Beef Lasagna, and Chicken Parmesan
$20.00
Cheese Ravioli
Ricotta stuffed ravioli topped with marinara sauce, mozzarella cheese, and basil
$13.00
Sausage And Peppers
Rigatoni mixed with marinara sauce, garlic, and sauteed peppers, then topped with Italian sausage
$15.00
From the Grill
7 Oz. Beef Tenderloin Filet
Served with asparagus and roasted baby potatoes
$34.00
12 Oz. Ribeye
Served with asparagus and roasted baby potatoes
$38.00
Specialty Pasta
Cajun Chicken Alfredo
Rigatoni topped with a Cajun alfredo sauce, andouille sausage, peppers, tomatoes and grilled chicken
$17.00
Rigatoni Piccante
Rigatoni mixed with pepperoni, jalapenos, and roasted garlic cloves. Topped with marinara sauce
$13.00
Seafood Ravioli
Lobster stuffed ravioli topped with shrimp, asparagus, tomatoes, and a brandy sauce
$20.00
Cheese Tortellini
Cheese filled tortellini tossed with Bolognese sauce and served over a pool of alfredo
$14.00
Handmade Ricotta Gnocchi
Served al dente with Bolognese, mozzarella cheese, and parsley
$15.00
Beef Lasagna
Layers upon layers of ricotta, mozzarella, meat sauce, Parmesan, and basil. Topped with alfredo sauce
$19.00
Light Fare
Salmon Bruschetta
Topped with bruschetta topping, balsamic reduction and fresh herbs
$17.00
Mahi Mahi Caponata
Caramelized shallots, celery, eggplant, tomatoes and capers
$19.00
Grilled Chicken Breast
Topped with sautéed artichokes, asparagus, bell peppers, and tomatoes
$14.00
Basil Pesto Shrimp Pasta
Served with zucchini Noodles, shallots and tomatoes
$15.00
Desserts
Warm Pistachio Cookie With Gelato $9.00
Carrot Cake $7.00
Amaretto Cheesecake $7.00
Chocolate Cake $7.00
Sides
Roasted Baby Potatoes With Sea Salt
Asparagus
Seasonal Vegetable Of The Day
Fettuccine Alfredo Or Fettuccine Marinara
Bubbles
La Marca – Prosecco, Italy $8.00
Korbel – Brut Rosé – Sparkling Wine – California $30.00
Veuve Clicquot Brut Yellow Label – Champagne, France $125.00
Louis Roederer Champagne Brut Cristal – Champagne, France $365.00
Sauvignon Blanc
Oyster Bay – Marlborough, New Zealand $9.00
Duckhorn – Napa Valley, California $60.00
Honig – Napa Valley, California $40.00
Pinot Grigio-Gris
Lady Lola Pinot Grigio – Sicily, Italy $7.00
The Ned Pinot Gris – Marlborough, New Zealand $28.00
Vino Pinot Gris – Columbia Valley, Washington $30.00
Sweeter Whites
Nine Hats – Riesling – Seattle, Washington $7.00
Voga – Moscato – Veneto – Italy $7.00
Centorri Moscato – Lombardy, Italy $30.00
Chardonnay
Angeline Reserve – Mendocino, California $7.00
Stoller – Dundee Hills $8.00
Decoy – Sonoma County, California $10.00
Rombauer – Carneros, California $75.00
Rosé
Stoller – Pinot Noir Rosé – Dundee Hills, Willamette Valley, Oregon $8.00
Tuck Beckstoffer Hogwash – Grenache Rosé – California $32.00
Beringer – White Zinfandel – California $7.00
Gérard Bertrand Côte Des Roses – Rosé – France $10.00
Pinot Noir
Decoy – Sonoma County, California $11.00
Castle Rock – Willamette Valley, Oregon $27.00
Rex Hill – Willamette Valley, Oregon $15.00
DeLoach Estate – Sonoma County, California $7.00
Stoller Vineyards – Dundee Hills, Willamette Valley, Oregon $45.00
Meiomi – California $40.00
Merlot & Malbec
Duckhorn – Blend – Napa Valley, California $125.00
Revelry – Merlot – Columbia Valley, Washington $9.00
Terrazas De Los Andes Reserva – Malbec – Mendoza, Argentina $9.00
Terrazas De Los Andes Single Vineyard – Malbec – Las Compuertas, Argentina $95.00
King – Malbec – Argentina $7.00
Cabernet Sauvignon & Blends
Josh Cellars – North Coast, California $11.00
Renteria – Blend – Napa Valley, California $90.00
Decoy By Duckhorn – Sonoma County, California $11.00
The Stag – Northern California $47.00
Odette – Blend – Stags Leap District, Napa Valley, California $250.00
Silver Oak – Blend – Alexander Valley, Sonoma County, California $175.00
Silver Oak – Napa Valley, California $260.00
Abacus – Napa Valley, California $850.00
Caymus – Napa Valley, California $180.00
Shafer One Point Five – Stags Leap District, Napa Valley, California $200.00
Substance – Columbia Valley, Washington $8.00
Alpha Omega II, Red Wine $24.00
Italian Reds
Vino Rosso – Italian Blend, Washington State $7.00
Gabbiano Chianti – DOCG – Chianti, Tuscany, Italy $7.00
II Canapone – Blend – Toscana D.O.C., Italy $42.00
Roscato Rosso Dolce – Lombardy, Italy $7.00
Altesino Brunello Di Montalcino, Tuscany, Italy DOCG $130.00
Frescobaldi Castiglioni – DOCG – Chianti, Tuscany, Italy $35.00

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Menu Photos

Photo Gallery

Reviews

ShadowSiren88
Really impressed as we expected very little from a casino restaurant. It takes the best aspects from chains like Olive Garden and Cheesecake Factory but bad it for an intimate atmosphere. I believe Shay was our waitress, Really nice and helpful. Everyone was really attentive for Saturday night when it was busy everywhere at 8pm.

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Chris Arriola
Had a variety of food to try. It’s definitely a good place to eat, and portions are pretty big. We ordered the calamari and lobster bisque for appetizers. Our entrées were Pizza, Shrimp Alfredo, Chicken parmesan, and a salad. The bread sticks were made fresh each time and seasoned well. The only thing I would say needed to be added is a Kids menu.

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Lawrencia L
We went there for a birthday dinner. We arrived around 350ish and there was no one in sight until closer to 4. Once they arrived we were seated immediately and greeted. The service was good as well. Our drink orders were taken and we were brought salad and ordered appetizers and drinks but for some reason the bread never made it to the table until our food arrived. The salad, breadsticks, calamari and my zucchini was delicious. I ordered the mango margarita and it tasted syrupy. Next time I’ll stick to wine. They did bring the birthday person a free dessert and sung happy birthday with us. Overall service and food was good minus the margarita. Place was warm and wasn’t crowded at all. I would try this place again. They also didn’t add gratuity for our large party.

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Karen L
The food was very good, we had to wait over 35 to 40 minutes to get our food. The salad was a little overdressed with dressing and the pasta was a little on the dry side. However, everything tasted very good and the service was good for the most part. My only disappointment was, the servers and even bussers walked past us several times without ever removing the empty plates or glasses from our table. We were thinking about ordering dessert and visit a little while longer. We had stacked them up and moved them to one side and then asked for a container to go for our leftovers. The server brought the container for the leftovers, gave us our check and still left all the dishes stacked up and crowded in the area.

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Carla Ramon
It’s great to have such nice restaurant in a casino. The food was excellent. The portions are amazing, neither my husband or I could finish our plates, and my husband can eat a good portion. The meals come with salad and fresh breadsticks. I will definitely go there again. The only thing that was small was the pepperoni pizza, but we were so full we took it to go along with our leftover to go boxes.

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Juan Garcia
Have had a few times both times the servers were pleasant. The food was good just the ravioli was a bit smaller than what I was expecting but good overall. Comes with a salad and breadsticks.

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Sandra Curry
Had dinner for the 1st time here. I was very pleased with Bartender Mary, very friendly order lobster Bisque too creamy for me to eat my husband order the spaghetti and meat balls he enjoyed it

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Monica Hernandez
We came here for a late lunch (2:30pm) on Thursday. We walked up to the hostess stand and Shey immediately welcomed us, she was very busy cleaning the dining area, and perked up when she saw us, which was awesome.

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Shonda Gifford
Great service. Food came out quick. We had the salmon bruschetta which was refreshingly delicious. Not too heavy. The meatballs were tender and on point. If you visit Winstar, this is a gem.

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Rebecca Fields
We decided to eat at Vino’s for lunch on Thursday, August 10th. The host seated us, gave us the menu, he told us who the waitress will be. We waited for 5 minutes, the waitress did not come to the table. The waitress didn’t acknowledge us. We noticed the restaurant wasn’t crowded, the waitresses were walking around us, they never came to our table. Because of the lack of service, we chose to leave. We don’t want to think this was a racial situation. It was sad to have been ignored.

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