Based on 66 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
6200 Antioch St, Oakland, CA 94611
Phone: (510) 339-0566
Website: http://www.pagarungthai.com/
Hours
| Friday | 11:30 AM–3 PM, 4:30–8:30 PM |
| Saturday | 4:30–8:30 PM |
| Sunday | 4:30–8:30 PM |
| Monday
(Labor Day)
|
11:30 AM–3 PM, 4:30–8:30 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 11:30 AM–3 PM, 4:30–8:30 PM |
| Thursday | 11:30 AM–3 PM, 4:30–8:30 PM |
Menu
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Photo Gallery
Reviews
Tiffany Dacko
We love Pagargung Thai and have been coming here for almost 17 years. Their pad Thai is fantastic, the Pagarung prawns are the best item ever and their garlic pepper pork is a must. We’ve never been disappointed, and the price point is reasonable.
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Earth Tiger Art
It was absolutely delicious!! The coconut soup was the best that I’ve had in a long time.And the service was lovely. It’s a wonderful place with a peaceful atmosphere.
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Erica Brevet-Stott
I have been wanting to try this restaurant again. Last time was many years ago. The staff was so nice. However, I was very disappointed in the food. The chicken in the curry and noodles was very over cooked. The noodles were over cooked. The prawn soup had an excellent broth, but the prawns were over cooked.
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david perez
Pagarung thai has been my family and friends favorite thai restaurant IN OAKLAND for many years. We were sad to hear they closed down a few years ago. Well they are back and didnt miss a step, the food is still amazing and their customer service is unmatched. You owe it to yourself to try it at least once
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Sonia Calderon
Went to this restaurant expecting something decent considering the 5 star reviews… The food was endiable and chewy and the chicken was stale and over seasoned. Will not be coming back.
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Tiki Tommys
The cashew chicken I ordered to go that I have been loving around the world in many Asian cuisine‘s for the past 40 years was the worst I ever had. The chicken was obviously frozen and re-frozen multiple times and tasted worse than cardboard. The Rice and cucumber salad were fine because you couldn’t fudge on that. This was on 8/26/2022 around 5:30 PM. I do sympathize with restaurants that are doing poorly and must resort to things like this but I had to say something. I speak fluent Thai and I often get great food and service by asking what’s good over the phone and they’re amazed when I come in and see I’m not Thai. This time I did not because it was the first time I’ve tried the place. Obviously, I won’t be back.
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Ivan Talev
It was quiet.
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amber sowersby
This is the best Thai Restaurant I’ve ever experienced. The portions were very filling and boasted of its main ingredients. The staff was kind and accommodating. This is my first favorite restaurant in the Bay Area. A little hidden gem.
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M. Cornelius
I’ve been ordering from this restaurant since 2016, always good food except last night on 3/20/22 I ordered two plates of noodles and a side of egg rolls. When I got home and opened the boxes, I found that the food was actually rotten. Both the noodle plates were the consistency of wet bread, with a sour and repugnant smell, not at all like what I had received previously. The egg rolls were only a bit burned but got thrown away with the rest of it out of caution. I called the restaurant but they had already closed, and when I called in the morning they told me they could not refund my purchase because it was not the same business day, but ended up refunding me anyways in cash as part of their excellent customer service. However they completely denied that there was any problem with the food, saying no one had ever complained of this before, but I do see one similar review here on google. There were other people eating in the restaurant who did not seem to have any issue with their food, so I don’t know how it happened. In the end they have great service and a beautiful restaurant, but please check your boxes before going home.
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Steve Moriarty
One of the worst dining experiences of the last ten years. The food was not fresh and the noodles were mush. The Ice tea was so weak, it looked and tasted like sweet and condensed mink. Some kind of orange food coloring was used to make the pad thai orange. Better Thai food would come from a box. After 20 years one would think… zero stars.
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