Cucina Alessá Menu – Newport Beach, CA

Type : Italian restaurant

Location : Newport Beach, CA

Bustling pizzeria serving thin-crust pies & pasta in an old-world Italian-style dining room. Based on 363 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Cucina Alessá 92663

Address:
6700 West Coast Hwy, Newport Beach, CA 92663

Phone: (949) 645-2148

Website:

Social Profile:

Hours

Friday 12–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
12–9 PM

Hours might differ
Tuesday 12–9 PM
Wednesday 12–9 PM
Thursday 12–9 PM

Menu

Pizza
Pizza Arrabbiata
Spicy calabrese salami, smoked mozzarella cheese, fresh diced tomatoes, garlic, fresh chili peppers.
$21.00
Pizza Napoletana
Homemade tomato sauce, mozzarella, fresh basil and extra virgin olive oil.
$19.00
Pizza Di Parma
Fresh mozzarella, ricotta, parma prosciutto, parmigiana cheese and arugula.
$23.00
Pizza Funghi Misti
Seasonal mushrooms, fontina cheese and white truffle oil.
$21.00
Pizza Salsicce
Italian sausage, sautéed mushrooms, mozzarella, tomato sauce.
$21.00
Calzone
Homemade pizza dough filled with seasoned ricotta and mozzarella cheeses, pepperoni, sausage and tomato sauce.
$23.00
Pizza Pepperoni
Pepperoni-mozzarella-pomodoro sauce.
$21.00
Per Iniziare
Brussels Sprouts
With garlic, pancetta, sage butter.
$13.00
Olives
Castelvetrano, kalamata and cerignola rosse imported olives marinated in-house.
$10.00
Zucca Appetizer
Homemade butternut squash ravioli sautéed in a browned sage butter sauce.
$17.00
Bruschetta Al Pomodoro
Roma tomatoes, basil and garlic. Served with focaccetta.
$16.00
Scampi Capri
Shrimp scampi sautéed with garlic, chili flakes, tomatoes and lobster reduction sauce.
$21.00
Carpaccio
Thin slices of cured filet mignon lightly drizzled with extra virgin olive oil, fresh lemon, capers and shaved parmigiano, topped with baby arugula.
$22.00
Bella Mia
Three homemade meatballs in ragu topped with burrata. Served with focaccetta.
$22.00
Vongole
Manila clams sautéed in a light garlic-tomato-white wine sauce.
$21.00
Calamari Fritti
Tender crispy fried calamari served with a side of arrabbiata sauce.
$22.00
Fritto Misto
Golden fried shrimp, calamari and zucchini served with a side of arrabbiata sauce.
$26.00
Truffle Fries
Truffle oil, Parmigiano cheese.
$12.00
Garlic Bread
House Focaccia – garlic- parmigiano cheese- butter – parsley – arrabiata sauce
$12.00
Salumi E Formaggio
Parmigiano
Chunks of parmigiano cheese, fresh organic pear, organic Italian honey and caramelized walnuts.
$20.00
Parma Prosciutto
Aged 14 months.
$20.00
Prosciutto San Daniele
The king of prosciutto aged 18 months.
$21.00
Soppressata Calabrese
Spicy salami.
$16.00
Burrata
Sea salt, unfiltered extra virgin olive oil and Italian marinated artichokes, garnished with imported olives.
$19.00
Chefs Board
Chef’s choice of meat – cheese – seasonal vegetables
$35.00
Insalate E Zuppa
Fragole Salad
Organic baby mixed greens, roasted golden yellow beets, strawberries, caramelized walnuts, strawberry red wine vinaigrette.
$16.00
Della Casa Salad
Organic baby mixed greens, tomatoes, mushrooms and shredded carrots, Italian herb vinaigrette topped with shaved parmigiano.
$12.00
Pere E Gorgonzola Salad
Organic baby mixed greens, organic pears, Gorgonzola dolce, caramelized walnuts, raspberry vinaigrette.
$15.00
Heirloom Burrata Salad
Heirloom tomato carpaccio, arugula, castelvetrano olives, fresh burrata.
$21.00
Julius Caesar Salad
Traditional caesar salad recipe, served with parmigiano garlic crostini and shaved pecorino cheese.
$13.00
House Chopped Salad
Shrimps, romaine, bruschetta, avocado, bacon, carrots, Caesar dressing.
$23.00
Salmon Salad
Salmon,mixed greens, tomatoes, asparagus, citrus vinaigrette.
$24.00
Minestrone Soup
Fresh garden vegetable soup. Prepared daily.
$10.00
Caprese
tomatoes- mozzarella – kalamata olives – basil – extra virgen olive oil – blasamic reduction
$15.00
Primi E Secondi
Vegan Ravioli
Tofu veggie ravioli served with a light tomato basil sauce.
$22.00
Ravioli Leggeri
Spinach and ricotta ravioli served with a light tomato basil sauce.
$22.00
Pollo Saltimbocca
Two pan-roasted chicken breasts topped with fresh sage and san daniele prosciutto and served in a white wine and porcini mushroom sauce sprinkled with smoked mozzarella. Served with rosemary potatoes and sautéed Italian artichokes.
$30.00
Ravioli Di Zucca Entree
Homemade butternut squash ravioli, in a butter sauce and browned sage.
$26.00
Spaghetti Con Polpette
Spaghetti with homemade meatballs in a spicy tomato sauce.
$24.00
Pollo Parmigiana
Two baked boneless chicken breasts topped with Asiago and parmigiano cheeses with a fresh basil tomato sauce. Served with penne al pomodoro.
$29.00
Ravioletti
Homemade meat ravioli with bolognese sauce topped with pecorino cheese.
$24.00
Pollo Marsala
Two pan-roasted chicken breasts with portobello mushrooms and Sicilian Marsala wine sauce. Served with sautéed spinach and rosemary potatoes.
$28.00
Penne Funghi E Salsicce
Italian sausage and mushrooms in a porcini and arugula cream sauce.
$23.00
Grigliata Di Pesce
Fresh salmon filet, diver scallops and large prawns marinated with garlic, white wine, lemon sauce and parsley. Served with linguine and homemade almond pesto.
$45.00
Conchiglie Con Pancetta
Sea Shell pasta, Italian sweet smoked pancetta, red onions, mushrooms and Sicilian marsala cream sauce.
$23.00
Salmon Al Ferri
Fresh salmon filet grilled and topped with rosemary lemon sauce. Served with sautéed vegetables.
$30.00
Ravioli Di Aragosta
Lobster, fennel, sherry reduction stuffed ravioli, vodka cream sauce.
$32.00
Lasagna Napoletana
An original recipe with ricotta cheese, mini meatballs, ragu, mozzarella and basil.
$24.00
Tortelli Di Carne
Braised short rib stuffed giant tortelloni, walnut porcini cream sauce.
$26.00
Linguine Pescatore
Mussels, clams, calamari, and shrimp sautéed in a garlic-white wine-tomato sauce.
$32.00
Gamberoni Alla Brace
Large prawns marinated in Italian herbs and grilled. Served with linguine alla checca.
$45.00
Tortellini Di Pollo
Rosemary chicken stuffed tortellini served with green onion, shallots, tomato vodka cream sauce.
$24.00
Livornese
Fresh fish, scallop, shrimp and white wine-oregano-tomato sauce over linguini pasta.
$36.00
Conchiglie Gamberi E Asparagi
Seashell pasta with shrimp and asparagus tossed in a light lobster cream sauce.
$25.00
Rigatoni Toscana
Grilled chicken and sun-dried tomatoes with mushrooms in a porcini cream sauce.
$23.00
Fettuccine Alfredo
Homemade fettuccine noodles tossed in a parmigiano cream sauce. (proteins not included)
$19.00
Spaghetti Vegetariani
Whole wheat spaghetti with fresh vegetables sautéed in tomatoes, extra virgin olive oil, garlic and basil.
$20.00
Pappardelle Bolognese
Homemade ribbon-shaped pasta with traditional bolognese sauce.
$24.00
Gnocchi Alla Sorrentina
Original potato dumplings in a pomodoro, garlic and fresh basil sauce topped with fresh mozzarella.
$22.00
Fusilli Napoli
Homemade lemon fusilli, fresh garlic, parsley, sautéed jumbo shrimps, calabrian chili flakes in white wine lemon cream sauce.
$39.00
Penne Norma
Penne pasta, sautéed eggplant and smoked mozzarella tomato basil sauce.
$19.00
Capellini Al Pomodoro
Angel hair pasta, garlic, fresh basil pomodoro sauce.
$17.00
Tortellini Prosciutto
Meat tortellini, prosciutto, sage cream sauce.
$23.00
Spaghetti Carbonara
pancetta – onion – egg – parmigiana cheese – parsely
$26.00
Pappardelle Al Sugo D’Agnello
ribbon pasta – braised lamb – ricotta salata
$27.00
Desserts
Tiramisu
ladyfinger cookies soaked in espresso and Kahlua, layered with Mascarpone cheese
$12.00
Cannoli
pastry shells, filled with Mascarpone and ricotta cheese
$11.00
Ricotta Cheescake
Rich and delicious dessert made with our secret recipe
$12.00
Chocolate Lava Cake
scrumptious chocolate indulgence served warm
$14.00
Vanilla Crème Brûlée
Traditional crème brûlée, topped with seasonal fruit
$13.00
Sides
Sautéed Spinach $8.00
Seasonal Potatoes $7.00
Side Della Casa Salad
Organic baby mixed greens, tomatoes, mushrooms, shredded carrots, Italian herb vinaigrette, shaved parmigiano.
$8.50
Sautéed Broccoli $7.00
Bella’s Meatball
Priced per meatball.
$6.00
Side Julius Caesar Salad
Traditional caesar salad recipe, served with parmigiano garlic crostini and shaved pecorino cheese.
$8.50
Extra Side Of Bread
3pc of house bread and a side of pesto sauce
$3.00
Garlic Bread
Focaccia bread – butter – garlic – parmigiano – parsley. arrabiatta sauce on the side
$12.00
Side Chef Vegetables
chef choice seasonal vegetables
$8.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Aimee Brown
Absolutely one of the best dining experiences I’ve had in a long time. Fresh sea food and delicious Italian food. Add the excellent service, I don’t think we could have picked a better place.

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t tiff
Perfect place for lunch break as midway point of our bike ride along Newport beach. The set lunch menu at $20 was a steal. Food was superb and service impeccable. Would be happy to go back for dinner to try our other items on dinner menu.

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Letícia F
I found out Alessa when I was driving back to LA and wanted some place to eat and pick up the food! I call them and made the order and ate in the car, it was everything so delicious and fresh! We order Gnocchi Alfredo e Pepperoni Pizza, both so so soooo delicious! The breads with the pesto sauce it’s delicious. Thank you guys, I will be back again!

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Gary Meldrum Music
We picked this restaurant based on on its reviews, and we were not disappointed. Heather took good care of us, and we thoroughly enjoyed the spaghetti verde and short rib pasta. We’ll come here again!!

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Anthony Sarria
Nice little Italian restaurant in Newport beach. The chefs meat and cheese board was pretty good. The mozzarella cheese they used was amazing. I had to ask where they get it from. Its imported directly from Italy. It was one of the best cheeses I’ve ever had. This started the dinner off really well. For my meal, I ordered the prosciutto wrapped chicken. It was pretty good, but my wife had the prosciutto stuffed tortellini, that was delicious. It came in a creamy white sauce, it had a really good flavour. The tortellini’s was good. It all worked really well together. The creamy sauce, the prosciutto in the tortellini’s. It was so delicious I almost ate it all. The food is really good, the ambiance was welcoming and romantic, and the service was great. I would recommend this place for date night or for a nice dinner with friends.

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MGM 123
I used to LOVE going to Cucina Alessa’, always had the best Italian food. I haven’t been in a while and was looking forward to my favorite Chicken Parmagiana….what a disappointment, not only was it extremely expensive

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Elizabeth M
Delicious food, always a home run, the butternut squash with toasted sage. Really friendly and accommodating staff.personal favorite in Newport beach

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Torey Severino
I would come back. Had a good Chicken Saltimbocca, my daughter had pepperoni pizza l, and my friend had a calzone. We shared a bottle of red wine and it was really good.

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Wendy Mason-Cruz
Went to happy hour with friends. Best time to go, best prices, it’s a little pricey but the food and drinks are very good!!! Patio is nice but traffic very loud!

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Andy Prud
Excellent italian seafood. A very pleasant and courteous place with easy parking access off PCH. Sitting inside available right now with some social distancing. Reservation preferred I would say given the place seems to be always busy. Service is quick.

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