CRAVE American Kitchen & Sushi Bar (Rosedale Center - Roseville) Menu

Bustling contemporary haungout featuring an eclectic mix of American fare & sushi. Based on 795 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

CRAVE American Kitchen & Sushi Bar (Rosedale Center - Roseville) 55113

Address:
1595 MN-36 w space, Roseville, MN 55113

Phone: (651) 478-5606

Website:

Hours

Monday (Labor Day)	11:30 AM–9 PM Hours might differ
Tuesday	11:30 AM–9 PM
Wednesday	11:30 AM–9 PM
Thursday	11:30 AM–9 PM
Friday	11:30 AM–10 PM
Saturday	11:30 AM–10 PM
Sunday	11:30 AM–8 PM

Monthly Specials
PAN SEARED ARCTIC CHAR topped with a mediterranean salsa of roasted tomato, basil, kalamata olives, balsamic vinegar & olive oil, on a bed of red quinoa sautéed with white wine, garlic & shallot, served with grilled asparagus & finished with feta	$33.95
Starters & Shareables
Truffle Parmesan Fries crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli.	$12.95
Firecracker Shrimp spiral-cut shrimp, battered & flash fried, tossed in our house-made chile sriracha sauce served over Asian slaw with a pipette of Cry Baby Craig’s habanero sauce.	$16.95
Calamari buttermilk marinated, crispy cornmeal crust, served with house-made jalapeño aioli.	$16.95
Chicken & Avocado Egg Rolls hand-rolled in house, stuffed with avocado, oven-roasted pulled chicken & guacamole, flash-fried, served with chipotle ranch.	$16.95
Edamame tossed in our signature house-made sriracha soy glaze.	$11.95
Lettuce Wraps pulled, oven-roasted chicken glazed with hoisin sauce, on top of crunchy, organic Asian slaw served on local hydroponic butter lettuce, topped with chopped peanuts.	$15.95
Caprese Flatbread brushed with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt.	$16.95
CRAVE Wings jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce.	$14.95
Crab Cakes house-made lump crab cakes, pan-seared to a golden brown finished with house-made yum yum & chipotle sauces.	$21.95
Crispy Brussels Sprouts roasted then flash fried & tossed in a honey soy balsamic sauce	$12.95
Tuna Poke sushi grade ahi tuna tossed in a soy sesame sauce ginger sauce, avocado crema, topped with Fresno chilis, chili onion crisp & chili oil, served with crispy taro chips	$18.95
Crab & Lobster Tower crab dressed with spicy chili crunch & lime juice, layered with avocado, mango & lobster, tossed in spicy mayonnaise, served with crisp Belgian endive	$23.95
Bamboo Bite Roll crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi & unagi sauces.	$18.95
Truffled Mushroom Flatbread olive oil and garlic poached mushrooms over a garlic mornay sauce and topped with mozzarella cheese cooked to golden brown, finished with truffle oil and arugula	$16.95
Salads & Soups
CRAVE Starter Revol Greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.	$11.95
Wedge crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion.	$13.95
BLT Caesar Starter Revol Greens crisp baby romaine, hearts of romaine, classic caesar dressing, cherry tomatoes, house-made bacon bits & housemade croutons.	$12.95
Chicken Wild Rice Soup House-Made Chicken Wild Rice Soup	$7.95
Chopped Chicken oven-roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina & crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds.	$22.95
Red Quinoa & Grilled Salmon red quinoa, arugula, roasted beets, & fresh orange segments tossed in blood orange vinaigrette topped with grilled salmon finished with lemon butter sauce	$25.95
Seasonal Soup House-made Seasonal Soup option	$7.95
Burgers
Bison Burger house-made bison patty, caramelized onion, mushroom conserva, naturally smoked cheddar, CRAVE burger sauce, fried onions & sunny side up egg, all piled on an everything bun. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$18.95
Crave Burger Certified Angus Beef sprinkled with house seasoning & charbroiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house-made burger sauce. Pecanwood Smoked Bacon for an additional charge. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$17.95
Wagyu Burger indulgent ground wagyu seared to perfection then topped with mushroom conserva, caramelized onions & melted swiss cheese, set atop a toasted everything bun dressed with rosemary garlic aioli & butter lettuce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$21.95
Chicken & Pasta
Baked Mac & Cheese blend of cheeses melted into our cream sauce tossed with bacon & cavatappi then topped with bread crumbs & more bacon. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$19.95
Lobster Mac & Cheese lobster meat sautéed with fresh garlic & white wine, then tossed with cavatappi noodles in a swiss cheese & lobster cream sauce, all topped with toasted seasoned breadcrumbs & finished with truffle oil.	$27.95
Chicken Rosa crispy all-natural parmesan chicken breast topped with melted fresh mozzarella, on a bed of linguini, tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil.	$24.95
Chicken Stir Fry fresh cut chicken breast seared & tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro & chopped peanuts.	$24.95
Lemon Garlic Chicken Grilled chicken breasts, set atop buttermilk mashed potatoes & broccolini topped with lemon garlic butter sauce	$26.95
Mushroom Fettuccine sautéed fresh garlic, mushroom conserva & caramelized onions, deglazed with sherry then tossed in mornay sauce with Joseph’s fresh fettuccine finished with bias cut asparagus tossed in lemon oil. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$19.95
Poke Bowls
Traditional ahi tuna tartare tossed with ginger, sesame, soy poke sauce, set atop a bed of sushi rice & Revol Greens arugula finished with fresh sliced avocado, shelled edamame, cucumber, chili oil, cherry tomatoes, green onions & sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$24.95
Keto your choice of sushi-grade raw ahi tuna or raw salmon in a sweet & spicy sauce served over a bed of Revol Greens arugula tossed in a maple ginger vinaigrette, drizzled with a cilantro, jalapeño, avocado crema, topped with sliced avocado, shelled edamame, cucumber, cherry tomato, carrot tsuma & sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$25.95
Steak & Seafood
Steak Frites hand-cut Certified Angus Beef medallions topped with béarnaise sauce served with house seasoned french fries & grilled asparagus. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$29.95
Filet Mignon Certified Angus Beef, mashed potatoes & CRAVE signature steak sauce, served with crispy roasted brussels sprouts, flash fried & tossed in honey soy balsamic sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$46.95
Steak Medallions certified angus beef, truffled mashed potatoes, heirloom carrots, CRAVE signature steak sauce	$29.95
Shore Lunch Walleye jumbo wild Canadian walleye filet breaded with parmesan & panko bread crumbs, fried to perfection, topped with lemon cream sauce & served with grilled asparagus & buttermilk mashed potatoes	$34.95
Salmon Piccata seared Verlasso salmon filet served over a bed of linguini noodles tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus, & white wine, finished with lemon butter sauce, basil & fried capers	$33.95
Chilean Sea Bass pan-seared hand-cut Chilean sea bass on creamy sweet pea risotto, with roasted wild mushrooms, finished with miso butter sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$39.95
Sushi Starters
Seaweed Salad mixed seaweed, cucumber, carrot, daikon, sesame seeds.	$7.95
Sunomono Salad fresh cucumbers, daikon, carrots, sweet rice vinegar.	$7.95
Miso Soup	$7.95
Tuna Poke sushi grade ahi tuna tossed in a soy sesame ginger sauce, avocado crema, topped with fresno chilis, chili onion crisp & chili oil, served with crispy taro chips	$18.95
Nigiri & Sashimi
Yellowfin Tuna Maguro.	$11.95
Yellowtail Hamachi.	$11.95
Albacore Tuna Bincho.	$9.95
Freshwater Eel Unagi.	$12.95
Sockeye Salmon Beni-Sake.	$11.95
Octopus Tako.	$9.95
Salmon Sake.	$10.95
Escolar Mutsu.	$11.95
Cooked & Vegetarian Rolls
Avocado maki avocado roll.	$6.95
Cucumber maki cucumber roll.	$6.95
California crab mix, masago, cucumber, avocado. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$12.95
Shrimp Tempura avocado, cucumber, daikon, spicy mayo.	$11.95
Crunchy shrimp tempura, avocado, spicy mayo, masago, sweet sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$16.95
Bamboo Bite crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi & unagi sauces.	$18.95
Volcano baked scallops, snow crab, avocado, cucumber, spicy-sweet sauce.	$17.95
Crave Veggie carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.	$14.95
Specialty Rolls
Mexican tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$14.95
Rainbow California roll topped with chef’s selection of four types of fish. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$19.95
Spicy Tuna chili oil, spicy mayo, avocado, leaf lettuce, yamagobo. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$12.95
King Kong sushi shrimp, fresh tuna, cream cheese, avocado, jalapeño, spicy mayo, unagi & hibachi sauces. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$16.95
Spicy Salmon sriracha, yamagobo, leaf lettuce, cucumber. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$12.95
Spider Roll inside out roll stuffed with softshell crab, cucumber, & spicy crab mix, topped with red tobiko & eel sauce \|	$16.95
Godzilla spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, sweet sauce.	$17.95
Philly salmon, cream cheese, sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$12.95
Dynamite yellowtail, chili sauce, Thai chili peppers, cucumber, daikon. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$12.95
Ninja Roll inside out roll filled with shrimp tempura, cilantro, cucumber, & avocado, topped with yellowfin tuna & spicy cilantro sauce	$18.95
Alaska Roll spicy crab mix, fresh salmon, cream cheese, & jalapeno, tempura fried with panko bread crumbs, finished with spicy mayo & eel sauce	$19.95
#9 shrimp tempura, salmon, avocado, sesame seeds, sweet sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions.	$17.95
Pink Panther Roll tuna, yellowtail, salmon, cilantro, avocado, cucumber wrapped in soy paper, then topped with spicy yuzu, rosemary wasabi aioli topped	$19.95
Surfer Roll Shrimp Tempura, cream cheese, Avocado, wrapped in nori and sushi rice, then topped with spicy tuna, tobiko, eel sauce, and spicy mayo	$19.95
Plant-Based Starters & Sushi
Vegan Truffle Parmesan Fries^ crispy fries, tossed in white truffle oil, vegan parmesan cheese & house seasoning with rosemary garlic aioli. Dish with a component that has been fried in a mixed-use fryer.	$12.95
Vegan Edamame tossed in our signature house-made sriracha soy glaze.	$11.95
Vegan Seaweed Salad seaweed, cucumber, carrot, daikon, sesame seeds.	$7.95
Vegan Cucumber Roll maki cucumber roll.	$6.95
Vegan Sunomono Salad fresh cucumbers, daikon, carrots, sweet rice vinegar.	$7.95
Vegan Avocado Roll maki avocado roll.	$6.95
Vegan CRAVE Roll carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.	$14.95
Plant-Based Soups & Salads
Veggie Wedge Salad crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato & shaved red onion. GO VEGAN sub vegan ranch for bleu cheese, add vegan bacon for an additional price.	$12.95
Veggie Chopped Salad dried cherries, spinach, romaine, avocado, fontina, crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds. GO VEGAN sub vegan feta for fontina, add vegan chicken & bacon for an additional price.	$18.95
Veggie Crave Entrée Salad Revol Greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.	$14.95
Plant-Based Entrées
Veggie Baked Mac & Cheese blend of cheeses melted into our cream sauce tossed with cavatappi then topped with bread crumbs. Add vegan chicken for an additional charge.	$19.95
Veggie Rosa linguini tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil. Add vegan chicken for an additional charge.	$20.95
Veggie Mushroom Fettuccine fresh garlic, mushroom conserva & onions, deglazed with sherry, tossed in mornay sauce with Joseph’s fresh fettuccine finished with asparagus tossed in lemon oil. Add vegan chicken for an additional charge.	$20.95
Vegan Stir Fry fresh vegetable medley sautéed with soy chili sauce over coconut jasmine rice finished with cilantro & chopped peanuts. Add vegan chicken for an additional charge.	$20.95
Veggie Margherita Flatbread house-made roasted tomato sauce, oven-roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil. GO VEGAN sub vegan mozzarella & feta for mozzarella for an additional charge.	$15.95
Veggie Truffled Mushroom Flatbread olive oil and garlic poached mushrooms over a garlic mornay sauce and topped with mozzarella cheese cooked to golden brown, finished with truffle oil and arugula	$16.95
Veggie Caprese Flatbread brushed with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt. GO VEGAN sub vegan mozzarella & feta for mozzarella for an additional charge.	$16.95
Plant-Based Burger
CRAVE Veggie Burger Impossible Burger, topped with smoked cheddar, iceberg lettuce, beefsteak tomato, & CRAVE signature house-made burger sauce. GO VEGAN sub vegan bun & vegan smoked cheddar. Add vegan bacon for an additional charge.	$19.95
Gluten-Sensitive Starters
GS – CRAVE Wings^ jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce. Dish with a component that has been fried in a mixed-use fryer.	$14.95
GS – Truffle Parmesan Fries^ crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli. Dish with a component that has been fried in a mixed-use fryer.	$12.95
GS – Edamame stir-fried in oil & sea salt.	$11.95
GS – Caprese Flatbread gluten-free crust with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt.	$17.95
GS – Margherita Flatbread house-made tomato sauce, gluten-free crust oven-roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil.	$16.95
Gluten-Sensitive Soups & Salads
GS – CRAVE Starter locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.	$10.95
GS – BLT Caesar Starter locally grown crisp baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, & house-made bacon bits.	$12.95
GS – Wedge crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion.	$12.95
GS – Red Quinoa & Grilled Salmon red quinoa, arugula, roasted beets, & fresh orange segments tossed in blood orange vinaigrette topped with grilled salmon finished with lemon butter sauce	$24.95
GS – CRAVE Grilled Chicken locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze topped with grilled all-natural chicken breast.	$19.95
GS – BLT Caesar Grilled Chicken locally grown crisp baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, & house-made bacon bits topped with all-natural grilled chicken breast.	$19.95
Gluten-Sensitive Entrées
GS – Steak Frites^ certified Angus Beef topped with béarnaise sauce, served with house seasoned french fries & grilled asparagus. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult a physician. Items noted by an asterisk () on menu do contain raw or undercooked meats, fish, or shellfish. Dish with a component that has been fried in a mixed-use fryer.	$29.95
GS – Steak Medallions certified angus beef, buttermilk mashed potatoes, heirloom carrots with CRAVE signature steak sauce	$29.95
GS – Filet Mignon Certified Angus Beef, truffled mashed potatoes, grilled jumbo asparagus, CRAVE Signature steak sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult a physician. Items noted by an asterisk (*) on menu do contain raw or undercooked meats, fish, or shellfish.	$46.95
GS – Creamy Mushroom Pasta fresh garlic, mushroom conserva & caramelized onions, sautéed & deglazed with sherry then tossed with rice noodles in mornay sauce, finished with bias cut asparagus tossed in lemon oil. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult a physician. Items noted by an asterisk (*) on menu do contain raw or undercooked meats, fish, or shellfish.	$20.95
GS – Salmon Piccata seared Verlasso salmon filet served over a bed of linguini noodles tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus, & white wine, finished with lemon butter sauce, basil & fried capers	$33.95
GS – Grilled Chicken Rosa all-natural grilled chicken breast topped with melted fresh mozzarella on a bed of rice noodles tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs finished with fresh mozzarella & julienne basil.	$24.95
GS – Lemon Garlic Chicken Grilled chicken breasts, set atop buttermilk mashed potatoes & broccolini topped with lemon garlic butter sauce	$26.95
GS – Wagyu Burger indulgent ground wagyu seared to perfection then topped with mushroom conserva, caramelized onions & melted Swiss cheese, set atop a toasted gluten-free bun dressed with rosemary garlic aioli & butter lettuce.	$22.95
Kids Menu
Kids Mini Burgers	$6.95
Kids Mini Cheese Burgers	$6.95
Kids Grilled Cheese	$6.95
Kids Mac & Cheese Cheesy sauce, and noodles, with fries.	$6.95
Kids Chicken Tenders With fries.	$6.95
Kids Buttered Noodles	$6.95
Cavatappi Noodles W/Tomato Sauce	$6.95
Kids Flatbreads	$6.95
Kids Shrimp Guppies Cooked shrimp, sushi rice, sweet soy reduction	$5.95
Kids California Roll Crab Mix, cucumber, avocado	$7.95
Kids Crunchy Roll Shrimp tempura, avocado, spicy mayo, sweet sauce	$7.95
Kids Grilled Chicken with Green Beans	$7.95
Kids Grilled Salmon with Green Beans	$9.95
Desserts
Towering Chocolate Cake big enough to share, four layers of chocolate cake layered with rich chocolate icing	$11.95
Turtle Cheesecake delicious Cheesecake Funk cheesecake drizzled with chocolate & salted bourbon caramel sauces, finished with toasted pecans	$10.95
“The Original” Coconut Cake made in house from our special recipe, served with vanilla anglaise & whipped cream	$10.95
Ice Cream (1 Scoop) Sebastian Joe’s Nicollet Avenue Pothole or Vanilla Bean Ice Cream	$3.95
Raspberry Sorbet Sebastian Joe’s delicious vegan sorbet	$8.95
S’more Brownie house made chocolate graham cracker brownie, topped with torched house made marshmallow, served with Sebastian Joe’s Nicollet Avenue Pot Hole ice cream.	$10.95
Mini French Silk light & dark chocolate mousse, cookie crumbs, shaved chocolate.	$4.95
Mini Tiramisu espresso soaked white cake, mascarpone cheese, shaved chocolate.	$4.95
Non-Alcoholic Beverages
Fiji Bottled Water Bottled Water	$3.95
Red Bull All colors.	$5.00
Flavored Iced Teas Raspberry, strawberry, peach, pomegranate.	$4.95
Flavored Lemonade Raspberry, strawberry, peach, pomegranate.	$4.95
Raspberry Bull Lemonade Fresh raspberry, lemonade, Red Bull.	$6.95
Pineapple “Nojito” House-made pineapple puree, house-made vanilla demerara syrup, coconut water, fresh mint, ginger beer.	$6.95
San Pellegrino San Pellegrino sparkling water	$3.95
Lemonade Regular Lemonade	$3.95
Blueberry Mint Fizz (CRAVE Favorite) A house favorite. We start with fresh blueberries & house-made blueberry puree, then layer in fresh mint with soda water.	$6.95

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Reservations: craveroseville.com opentable.com

Reviews

Jessie Keal

We had a wonderful evening at Crave American kitchen. The ambiance and the whole atmosphere felt very luxurious. Our Server was really great. The drinks and the vegetarian food options were good as well. Overall amazing service, amazing food, definitely must try and highly recommended place.

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Dan Schultz

Stopped in for lunch and had some sushi rolls. The restaurant is nice but a bit worn. The food was good, the presentation was spot on. I recommend the edemame for an appetizer. It’s not my favorite place to eat but it’s nice.

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Nehema Mosoti

Our dinner was delicious, the margarita top notch, did have a little hangover. The dessert was a serving of four, it crowned my night. If you want a dessert and you love chocolate cake please go with a friend. Our server was Ben, very pleasant and welcoming.

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Elizabeth Scheeler

Horrible. Came her with my sister in law from out of town and two kids. We all received our food and my daughters did not. We waited and waited and then said something. Then waited again . Finally after approaching a third person , it came. We also ordered a steak to go for my husband and he was eating it and then found a huge long hair with a snarl at the end of it. Because of the size and snarl, we felt it was intentional, it was so disgusting and will never be back. This was almost a $400 meal. Just crazy.

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Nancy Boer

I would give food, service and atmosphere a high rating for my experience of dining here several days ago – so why just the two star rating. Our bill included a 4.95% surcharge because they can’t find enough workers. Why should I be charged for that????? Food was good, but expensive – and because we were with a group a gratuity of 20% was automatically added on as well. I know that is somewhat standard, but I should be able to chose the tip amount – they have no more work than if they had 3 separate tables of 4 each. So just know even though the food and service is good – it will cost you.

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David Reimer

By and large, food here is very good. Some of the best salmon I’ve had from a restaurant, good sushi, great variety of the menu.

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Priscilla Anjos

The food was delicious and the service really nice! We have been here before, so it’s a restaurant that we like. Just one small frustration. We were in 2 and both ordered steak. But we think the size of the steak was really small! It was well cooked, great flavor, but small. We had to get and extra hamburger because we were still hungry. Aside from that, it was really delicious!

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Dave Cutler

Crave is a great instance of how fantastic customer service on its own, can’t carry a bad product.

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Andrei Anicescu

They had a very nice setup for Valentine’s day. Their NY bone in steak is one of the best I’ve ate. I usually get tired of other steaks by the time I finish them, but this one was good all the way through (after I added some salt). The sushi roll wasn’t quiet that good for a restaurant as nice as Crave, so I’m giving it 4 stars. Service and friendliness was amazing, even though they were so busy with Valentine’s day.

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A Swen

As I waltzed through the main doors, I took a peak at the fish and saw it dancing, truly showing how fresh it is. While I sat in my baby chair, I devoured the banging shrimp along with the plate and utensils. Very crispy. The wagyu I ordered didn’t make me want to throw up as I feasted there in shock while the waiter stared into my hungry demon eyes. Great success

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CRAVE American Kitchen & Sushi Bar (Rosedale Center – Roseville) Menu – Roseville, MN

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

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