SALLY Philadelphia Menu – Philadelphia, PA

Type : Restaurant

Location : Philadelphia, PA

Casual, snug eatery specializing in pizzas, small plates & desserts, plus a large wine list. Based on 116 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout

SALLY Philadelphia 19103

Address:
2229 Spruce St, Philadelphia, PA 19103

Phone: (267) 773-7178

Website:

Social Profile:

Hours

Wednesday 4:30–10 PM
Thursday 4:30–10 PM
Friday 4:30–10 PM
Saturday 10:30 AM–1 PM, 4:30–10 PM
Sunday 10:30 AM–1 PM, 4:30–10 PM
Monday 4:30–10 PM
Tuesday Closed

Menu

FOOD
(PT) Plain Cheese
Housemade tomato sauce topped with mozzarella, parmesan, and Washington Crossing – a locally made creamy melty cheese.
$15.00
(PT) Red Pie
Jersey tomatoes, sea salt & extra virgin olive oil. Add stracciatella (melty cheese like burrata) to make it a classic margherita pie!
$14.00
(PT) Sausage Pie
Tomato sauce, housemade pork sausage, pickled long hots, manchego cheese.
$21.00
(PT) Soppressata
Spicy pork salami, fat cat cheese, mozzarella, fermented pepper jelly. The creme de la creme of a meat lover’s pie.
$23.00
(PT) Mushroom & Egg Pie
Creamy jalapeno garlic cream base with fresh mozz, scrambled egg & pickled red onions.
$21.00
(PT) Octo Pie $23.00
Sardines
Italian wild-caught sardines served with Calabrian aioli & toasted bread.
$11.00
House Ricotta
Housemade ricotta served with a strawberry rhubarb puree and black pepper. Served with toasted bread.
$13.00
Tomato Salad
Fresh heirloom tomatoes tossed in an aleppo lime vinaigrette with yellow peach, cucumber, & sourdough croutons.
$15.00
Caesar
Marinated Tuscan kale, brussel sprouts, savory granola, garlic breadcrumbs, local aged cheese, and caesar dressing.
$16.00
Grilled Cantelope
Summer cantelope grilled and served in a rich roasted cherry agridulce with crispy guanciale (think yummier bacon) & a creamy goat cheese mousse.
$16.00
Charred Corn
Grilled corn ribs tossed in a spiced maple glaze and served with a side of creamy tahini ranch.
$14.00
Charcoal Grilled Shrimp
Head-on shrimp grilled over charcoal and served with curry sauce & toasted sourdough.
$18.00
Chicken Meatballs
Oven roasted chicken meatballs served in a tomato sauce with fresh herbs.
$17.00
Side Of Bread
Our sourdough bread is sourced from Pennsylvania flour & durum. It’s lovingly formed and baked daily.
$4.00
Side Of Ranch $2.00
Sourdough Quarter-Loaf
Lil baby sourdough loaf – lovingly formed by hand and enough to feed 2-3.
$5.00
Chocolate Pudding Tart $11.00
WINE SHOP
Lomas De Llahuén Pipeno (1284)
Producer: Gustavo Riffio
Region: Valle de Itata, Chile
Grape: Pipeño
Tasting Notes: Fresh and juicy – drink with a light chill! Notes of strawberry, blood orange and a whiff of smoke.
$30.00
Weninger Rozsa Petsovits Burgenland (1253)
DRY. LIGHT BODY. NOT QUITE A RED, NOT QUITE A ROSE. CRUSHABLE, CHILLABLE WINE WITH NOTES OF RHUBARB, RASPBERRIES, SOUR CHERRY, WHITE PEPPER, & JUICY BERRIES.
$24.00
Brunn Zweigelt (1288) $27.00
Mother Rock Force Celeste Cinsault (1295) $26.00
Terres Blondes Gamay (1291) $28.00
Antonio Camillo Tutti I Giorni Rosso Toscana (1252) $35.00
Bink Wines Mirrors Zinfandel (1286) $33.00
Azul Y Garanza Tempranillo (1273) $26.00
La Stoppa Trebbiolo (1113)
Dry, medium body. Silky, fruit-driven, and endlessly gulpable with notes of red plum, ripe cherry, and licorice.
$36.00
Le Marie Pinerolese Dolcetto (1258) $30.00
Navaherreros Garnacha De Bernabeleva (1266)
Dry, medium body. Warm, intense, & spiced with notes of black cherry, cedar, & vanilla. The winery has been lovingly owned and operated by the same family since its inception in 1923.
$37.00
Domaine Chapitre No. 7 (1268)
Producer: Domaine Chapitre
Region: Rhône Valley, France
Grape: Syrah, Grenache, Mourvedre
Tasting Notes: Rich, bold, & deep with notes of black plum, black currant, violet, & a touch of smoke.
$32.00
Roberto Henriquez Santa Cruz De Coya 1.5L (1162)
Producer: Robert Henriquez
Region: Bío Bío Valley, Chile
Grapes: País
Tasting Notes: Dry, light bodied. Delicate, perfumed, and endlessly gulpable with notes of cherry, sage, eucalyptus, & toffee.
$65.00
Gomez Cruzado Karman Tinto Rioja (1290) $30.00
Mary Taylor Sicilia Bianco (2242) $24.00
Charles Gonnet Chignin Savoie (2251) $29.00
Domaine Rois Mages Rully Blanc Chaponnieres (2196)
Producer: Domaine Rois Mages
Region: Burgundy, France
Grape: Chardonnay
Tasting Notes: Dry, full bodied. Supple, rich, and toasty with notes of green apple and pear with a lasting finish of butter and oak. Classic example of a beautiful oaked French Chardonnay!
$56.00
Edi Keber Collio Bianco (2253) $45.00
Mother Rock Force Celeste Semillon (2148) $20.00
Sons Of Wine Bisous Bisous Orange (2234) $32.00
Yetti & The Kokonut Salsa Verde Verdelho (2184) $40.00
Casamaro Rueda Verdejo (2240) $32.00
Day Wines L’Orange Skin Contact (2252) $46.00
Podere Pradarolo Vej 100 Bianco Antico (2241) $35.00
Romaine Chamiot Apremont Savoie (2246) $38.00
Brunn Gruner Veltliner Trocken Kamptal 1L (2158) $25.00
Jurtschitsch Rose Vom Zweigelt (3079) $28.00
Ostatu Rosado Rioja (3026) $30.00
Josef Ehmoser Zweigelt Rose (3107) $30.00
Old Westminster Take It Easy Rose (3108) $36.00
Day Wines, Lemonade Pinot Noir (2123) $34.00
Domaine Du Bagnol Cassis Rose (3068)
Producer: Domaine du Bagnol
Grape: Grenache, Mourvedre, Cinsault
Region: Provence, France
Tasting Notes: Dry, light body. Taut, fresh & elegant with notes of strawberry, candy apple, peach & Galia melon. A truly exquisite example of Provençal rose!
$48.00
Il Mostro Striga Cerasuolo Abbruzzo (3091)
Producer: Cerasuolo d’Abruzzo
Region: Abruzzi, Italy
Grape: Montepulciano
Tasting Notes: Dry, light body. Juicy and playful with notes of cherry, boysenberry, strawberry & fresh oregano.
$25.00
Živa Vina Štekar Sivi Pinot Gris (3090) $28.00
9 Is Enough Rose Negroamaro Puglia (3103) $25.00
Where’s Linus? Rose (3078)
Producer: L. Venturi
Grape: Syrah, Petite Syrah
Region: Mendocino County, CA
Tasting Notes: Dry, light body. Refreshing, savory & crisp style of rose with notes of blood orange, raspberry, berry & a touch of yeasty brioche.
$32.00
Fattoria La Rivolta Vigneti Di Bruma Rose (3097) $25.00
Matic Wines Blaufrankisch Rose (3100) $25.00
Troupis Thunder Moschofilero (3104) $26.00
Holden Manz Rothko Rose Blend 2021 (3082)
Producer: Holden Manz
Grape: Grenache, Syrah, Cinsault
Region: Franschhoek, South Africa
Tasting Notes: Dry, light body. Delicate, fresh, and elegant with notes of grapefruit, strawberry, white blossoms, and cream.
$36.00
Scribe Una Lou Rose (3085)
Producer: Scribe Wines
Grape: Pinot Noir
Region: Los Carneros, CA
Tasting Notes: Fresh, youthful and clean with notes of citrus, strawberry, and raspberry with a light saline note. Named for the winemaker’s daughter Lou!
$24.00
Paleokerisio, Sparkling Orange (2079) $28.00
Raventos Blanc Conca Del Rua Di Anoia (4135)
Producer: Raventós
Grape: Xarel-lo, Macabeu, Parellada
Region: Catalunya, Spain
Tasting Notes: Dry, light body. Elegant, better than Cava! Notes of lemon, yellow apple, baking spices with a chalky minerality.
$35.00
Olivier Horiot Metisses Champagne Brut Nature 2016 (4110)
Producer: Olivier Horiot
Grape: Pinot Noir, Pinot Blanc
Region: Champagne, France
Tasting Notes: The nose is delicate and spritely upon opening with generous notes of white peach, lemon curd, and cool herb tones, opening to reveal aromas of brioche and ginger. On the palate, there is a sense of volume with generous stone fruit flavors underlain with a broad, stony character which lends drive to the long, lingering finish.
$82.00
Dumont Champagne (4055)
Producer: R. Dumont et Fils
Grape: Pinot Noir, Chardonnay
Region: Champagne, France
Tasting Notes: Classic bubbling Champagne for a fraction of the normal $$$. Succulent, firm and focused, finishing with bright mineral cut and very good persistence.
$55.00
Acinum Extra Dy Prosecco (4139) $20.00
Col Di Luna, Flora Prosecco (4061) $26.00
Biutiful Brut Nature Cava (4143) $20.00
Gabernik 23, Pikola Red Piquette (4060) $28.00
Bruno Michel Assemblee Brut NV (4104)
Producer: Domaine Bruno Michel
Grape: Pinot Meunier, Chardonnay
Region: Champagne, France
Tasting Notes: Dry, light body. Classic Champagne with concentrated bubbles and notes of lemon, toasted brioche, white flowers and zingy acidity.
$70.00
Brouette Prestige Blanc De Blancs (4149) $38.00
Luchetti Rose Spumante Marche (4144) $26.00
Echeverria Miao Pet Nat Rose Curico (4119) $30.00
Casa Di Malia Prosecco (4127) $26.00
Abandoned Apple Guava Cider 4-Pack $14.00
DuPont Saison 4-Pack $13.00
Love City Eraserhood Hazy IPA 4-Pack $15.00
Love City Unity IPA 6-Pack $16.00
Ploughman Lummox Cider 4-Pack $16.00
Ploughman Birdwatcher Peach Cider 4-Pack $16.00
Shacksbury Rose Cider 4-Pack $14.00
Shacksbury Blackberry Lime Cider $15.00
Bottle Unified Ferments Kombucha $32.00
Baba’s Bucha $6.00
Mexican Coke $4.00
Ox Coffee Beans $13.00
Spindrift $3.00
Blood Orange Italian Soda $4.00
Rival Bros. Coffee $6.00
Sally Sweatshirt $15.00
Tote Bag $17.00
Sally Snapback $30.00
Poi Dog Chili Peppah Water Hot Sauce $8.00
Lancaster Farmacy Lavender Salve $10.00
Wood Stove Kitchen Strawberry Rhubarb Mixer $11.00
Sourdough Loaf $5.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: sallyphl.comresy.com

Reviews

Marianne Kornelius
Wow. Our first time here & we were pleasantly surprised.The oysters were so fresh and left us craving for more. The shrimp were our favorites, so flavorful with the sauce and grilled. The meatballs we could pass over but was delicious as well.

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Michael Shen
Why can’t all pizza places be this good? The seasonal ramp pizza and house ricotta were our favorites, and the wine list was phenomenal. Can’t wait to come back

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Abraham Kou
A1 service and food. Everything from the appetizers to the pizza to desserts were awesome. Shout out to Lu and their magic with the pizza dough! It was perfect.

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Miranda Chang
My husband and I went here for dinner. For starters, the restaurant has REALLY loud music and when we asked if it could be turned down, we got a flat “no” with no additional response. Originally, we had tried the outdoor heated box of tables, but it was really cold, so we moved to the bar inside.

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Christina Vedar
The food at Sally’s is delicious! Really loved the apps (my favorite was the chicken liver mousse)! The pizzas were also very delicious and the drinks were on point too. The service was great! Such a cute spot for a date or to grab dinner with a small group of friends!

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V. Ring
Tremendous food, ambiance, & staff! Came here on a whim when Her Place Supper Club had a 3 hour wait and we were not disappointed. Everything was phenomenal!! Drinks are certainly on the pricier end typically but the all night Monday happy hour made it well worth it

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Joseph D’Alessandro
Stopped in for a bite to eat with my wife. The Sour Beer was AMAZING!! The Appetizer of whipped Ricotta, Hibiscus Honey, Fennel Seed was AMAZING as well. The Pizza was pretty damn AWESOME as well. Will definitely be going back when in the area.

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Jay patel
Solid spot for pizza in Philly. We got the red pie, garlic and greens, and regular cheese. Garlic and greens was our favorite by far. We also got the ricotta appetizer which went rly well with the pizza crust. Nice selection of wine (we got a bottle of the rosata) and pretty good service. Hard to find parking in the area so be sure to factor in extra time if you drive. Only reason for 4 stars is because I’m a harsh pizza critic, but it was still really good and would def come back again. Everybody knows one bite.

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Kurt Yaz
I’ll be the first one to say that I didn’t understand the hype, and why it was so challenging to get a reservation this week for my partner. But man WAS U WRONG. This place is awesome. There is not a single item on the menu that is bad. You can order anything and it will be delicious. I promise.

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Sid Anand
Sat outside tonight in 90 degrees and it felt awesome outside. The starters are thoughtful and delicious. We got the kale salad which was very tasty, as well as the charred cabbage, which was the first time I willingly had cabbage in my life!

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