Based on 570 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
980 Mangrove Ave, Chico, CA 95926
Phone: (530) 809-2634
Website: http://unwinedchico.com/
Social Profile: 
Hours
| Friday | 4–9 PM |
| Saturday | 10 AM–1 PM, 4–9 PM |
| Sunday | 9 AM–2 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: unwinedchico.comexploretock.com
Reviews
Loretta St Martin
What a find! Went to celebrate and we picked the right place! Very nice atmosphere. Full bar, superb Cosmos!The food was excellent, Crab Bellas were a wonderful appetizer,Kobe steaks cooked to perfection. Thai Shrimp Coconut Bowl, kinda like a curry was spicy and fantastic! Our server Alexander was incredibly attentive and friendly. They had 3 desserts, we ordered all of them, what fun! Creme brûlée, cheesecake and chocolate espresso cake were crazy good, ate every bite. I’ll come back, definitely. We came back 3 mos later. Four of us again. Cosmopolitans we’re excellent! The servers are so friendly it makes the dining experience very nice. The side of macaroni and cheese was enough for a meal and crazy good! We ordered every dessert again. The Chocolate Ganache Cake is ridiculously tasty and the Creme Brûlée is to die for. Kitchen closes at 9pm.
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Jessica
They lost my reservation but ended up only waiting 20 minutes for a table. The burger that was ordered wasn’t the one on our table it was undercooked and had onions on it, but the server fixed it immediately. Besides that food was good. The server was on point, and the drinks were great. We started out with the loaded fries and a cocktail.
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Luis Rodriguez
First time trying their brunch menu. It was absolutely amazing, from the service to the food. The service was quick to get the food out, and the waiter was very knowledgeable. He recommended getting the chilaquiles with carnitas and it was a great recommendation. The bottomless mimosas never ran dry and the Banana Almond pancakes were amazing! Not overly sweet, nice and fluffy and not dry at all, just perfect.
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Kim Starr
Was pretty good. Very nice atmosphere, very clean, the service was good, and the prices were reasonable. I would go back. Only negative thing I have is that the gratuity was already included in final check and as I usually am a good tipper ( when I feel it is deserved), I would still like to be in control of how much i leave for a tip off of my opinion of their service.
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Jacklyn Baily
The food was excellent. Our waitress was amazing. She anticipated every thing we needed before we ask. Thanks for a great experience for my husband’s birthday
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Ntxawm T
A cute place for brunch. There’s DIY blood Mary and the waiters/waitresses are amazing and topping off the drinks at the perfect time.
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Chris Woodcox aka Alpine
My wife and I’s experience at Unwind is consistently a good one. Our daughter takes piano lessons not far from the restaurant at Apollo Music. Meeting at Unwind Kitchen and Bar has become a weekly thing for the two of us. Our service is always prompt and courteous. Everything we’ve tried there with regard to food has been quite good. (The fried green beans are scrumptious!) The ambiance is nice and the space is clean, classy and well-maintained. Our weekly visits are during happy hour which is even better! If you’re in the area stop by for a visit. You’ll be glad you did. With an extensive wine list, good food and a nice local beer selection you’re sure to be satisfied.
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Serena Smith
Nice atmosphere, in door/out door seating. Great staff. Rotating menus, Wed-Fri dinner only 4pm-9pm, Sat brunch 10am-1pm, Sat dinner 4pm-9pm, Sun brunch 9am-1pm.
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Phyllis Moyo
I eat ribeyes out everywhere. This was the absolute worst steak I’ve ever had. I ordered it medium rare, the first bite was so hard and chewy, the rest of the steak looked a medium well to me. The owner came out and asked if I had ever eaten a ribeye, because that steak was cooked to perfection. They took it back and I ordered something else, but I wanted a ribeye. It also was very hot in there. The waiter, Andrew, was amazing.
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Kyle C
The staff is always very friendly and the atmosphere is nice. I have been there many times over the years and keep having issues. Went in with a group of 8 during happy hour, they instructed us to go to the rear part of the restaurant because we were a large group. Then they refused to give us the happy hour price because we had entered a “non happy hour zone.” They did not explain this to us first and there was plenty of room in the front “happy hour zone.” Another time, we came with a child and the only low top was taken but all the other high tops were open in the front. But since we had a small child we weren’t allowed to be seated in the empty high top tables. We could either sit in the back and not have access to the happy hour menu or leave. Another time, I was a part of a large group and the bill was separated incorrectly. Part of the group left early and then when the staff realized they had the bill wrong they decided to charge the rest of the group more. The owner came out and eventually said “tough luck just use venmo.” Well that family doesn’t use venmo and they were visiting from out of town. I keep trying to give them my money but they don’t want it.
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