Jameric International Cuisine Menu – Marietta, GA

Type : Jamaican restaurant

Location : Marietta, GA

Friendly Caribbean Atmosphere for all culture. International Cuisines made fresh daily. The team invites you to participate in our Lobster Sunday event on the 3rd Sunday of every month, where we vibe with music, good food and good people. You will not be disappointed

Based on 334 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Jameric International Cuisine 30066

Address:
3349 Canton Rd, Marietta, GA 30066

Phone: (770) 422-0055

Website:

Social Profile:

Hours

Sunday 11 AM–6 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM

Menu

Starters
6 Piece Wings
6 pieces of Wings
$6.99
6 Piece Wings W/Fries
6 pieces of Wings with your choice of flavor with fries
$10.99
10 Piece Wings
10 pieces of Wings
$10.99
10 Piece Wings W/Fries
10 pieces of Wings with your choice of flavor with fries
$13.99
Soups
Saturday: Goat Soup $5.99
Saturday
Goat soup.
$5.99
Salad
Regular Salad
Lettuce, Bell pepper, Carrot, Cucumber. Add chicken, shrimp for an additional charge.
$11.98
Veggie Corner
Veggie Plate $9.99
Vegetable Stir Fry $11.99
Tufu $10.99
Jameric Kids Corner
Mac & Cheese $4.99
Wings & Fries $5.99
Pasta
Jerk Chicken Pasta
Penne Pasta and Jerk Chicken tossed in your choice of sauce.
Served with Garlic Bread
$14.99
Seafood Mix
Shrimp and mussels.
$21.99
Shrimp Pasta
Penne Pasta and Shrimp tossed in Your choice of sauce.
Served with Garlic Bread.
$17.99
Jerk Chicken And Shrimp Pasta
Serve with Penne Pasta
$19.99
Vegetable Pasta
Penne Pasta Tossed in your choice of sauce
Served with Garlic Bread
$13.99
Rasta Pasta
Serve with Penne Pasta. Tossed with Spinach and ackee ( No Protein), Assorted Peppers & Garlic Butter Sauce.
$17.99
Rasta Pasta
Serve with Penne Pasta. Tossed with Spinach and ackee ( No Protein
$19.99
Seafood
Snapper
Serve with 2 sides and 2 pieces of plantain
$23.99
Tilapia
Serve with 2 sides and 2 pieces of plantain
$14.99
Salmon
Serve with 2 sides and 2 pieces of plantain
$19.99
Shrimp
Serve with 2 sides and 2 pieces of plantain
$17.99
Mussels
Serve with 2 sides and 2 pieces of plantain
$17.99
Seafood Mix
Serve with 2 sides and 2 pieces of plantain
$19.99
Main Entrees
Snapper And Jerk Chicken Combination Platter
Choice of 2 sides and preparation of seafood. Choice of preparation : Escovich : Brown Stew: Steamed: Jerk Sauce: Fried: Creme la Creme: Sweet Chili, Fried.
$30.00
Shrimp And Jerk Chicken Combination Platter
Serve with 2 sides and Choice of Preparation for Seafood. Choice of preparation : Escovich : Brown Stew: Steamed: Jerk Sauce: Fried: Creme la Creme: Sweet Chili, Fried.
$22.00
Shrimp And Snapper Combination Platter
Serve with 2 sides and Choice of Preparation for Seafood. Choice of preparation : Escovich : Brown Stew: Steamed: Jerk Sauce: Fried: Creme la Creme: Sweet Chili, Fried.
$35.00
Brown Stew Chicken
Includes 2 sides and plantains.
$12.99
Curry Chicken
Includes 2 sides and plantains.
$12.99
Fried Chicken
Includes 2 sides and plantains.
$12.99
Curry Goat
Includes 2 sides and plantains
$18.99
Curry Goat
Includes 2 sides and plantains.
$17.99
Oxtail
served with 2 sides of choice and plantains.
$22.99
Jerk Chicken
Includes 2 sides and plantains.
$13.99
Ackee And Salt Fish $16.99
BBQ Jerk Ribs (Serve Only On Saturdays)
Served with two sides
$15.99
Jameric Extra Sides
Boiled Dumpling $1.50
Boiled Yam $2.00
Candied Yams
Sweet Potatoes
$4.50
Fries $4.50
Green Banana $1.50
Mac & Cheese $4.50
Plantain $3.50
Rice & Peas $4.50
White Rice $4.50
Steam Cabbage $4.50
Collard Greens $4.50
Side Salad $6.99
Special For The Day
Jerk Pork (Friday And Saturday)
Pork seasoned with our Jerk sauce and grilled to a delicious Taste ( Spicy)
$27.98
BBQ Jerk Ribs (Serve Only On Saturdays)
Served with two sides
$13.99
Regular Salad
Regular Salad
Lettuce, bell pepper, carrot, cucumber.
$6.99
Assorted Cold Bottle Beverages
Pineapple $2.99
Cola Champagne $2.00
Ginger Beer $2.00
Crème Soda $2.00
Coke $2.00
Ginger Ale $2.00
Sprite $2.00
Water $1.00

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Menu Photos

Photo Gallery

Reviews

Brittney April
Had to separate the oxtail so you can clearly see what I received. Bones? & The ones that had any meat was mostly fat & dry. I ordered here because my first experience was great. The service and quality just went down from there.

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Ashley Sewak
LOVE this place!!! Man I’m kicking myself for having driven by this place for years and not stopping in. Finally did several weeks ago and returned for several meals since. Just got the jerk chicken pasta for the first time tonight… my eyes are literally rolling around in my head it’s so good! THIS tastes like Jamaica!!! ❤️ Service was amazing, atmosphere and music, amazing… simply AMAZING!

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Elizabeth Jarrett
I was really in the mood for curry chicken after I had eaten it in the past and fallen in love. Perhaps my expectations were a bit too high, last time I had it the flavor was impeccable. There was absolutely no flavor with the curry chicken here . The cashier was extremely sweet and the environment was welcoming for me. Just felt the food could use a bit more flavor 🙁

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Constance Harris
The Year 2020 my daughter and grand daughter stayed

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C. Kin
The jerk chicken is the sole reason to visit. The seasoning was very good and the grill was on point, tender and enjoyable. The brown stew chicken sauce /gravy is too sweet for my taste, but otherwise good. (it’s traditionally not sweet) the curry was lackluster and not robust, was very thin. The oxtails looked greasy, and I didn’t order them so try on your own, to me they looked unappealing and unappetizing, but I usually love oxtails. Plaintains were dry, not sweet or tender, boiled yams we’re not flavored. Mac looked dried out, I didn’t order it. Beef Pattie’s would probably be better earlier in the day, as I visited at 7:30 in the evening, the patty pastry was flaky and flavored well, but was overcooked like it had been there for several hours. Many other menu items were unavailable. Most items went into the trash, wasn’t worth the $48.00. Worth a try though for the jerk and the Pattie’s. Go earlier in the day or on a Saturday.

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Kimberly Bertrand
I’ve had my fair share of Jamaican food & have my favorites spots ITP but Jameric is a little closer to home so I had high hopes this could be “the” spot. I’ve tried it a couple of times now but after this 3rd try, my conclusion is that it’s just average. Not terrible but not great. My main contention is that there are just too many bones in the chicken making it difficult to just get a good solid bite of meat instead you’re left to pick through it all and the chicken, the rice & peas, & the plantains are all a touch dry. I want so badly to support a small, family-owned business so I’m disappointed I couldn’t give this a 5-star review.

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Anthony Taibi
This place used to be amazing- but the past 3 times I’ve gone (usually around noon, about an hour after they open), they do not have any chicken ready. It’s extremely frustrating when you’re on the clock and took time to drive here to eat lunch and there’s consistently no food (except for stews/sides). I really liked this place back when they opened the kitchen early enough in anticipation for 11am open time, but unfortunately I’ll no longer be coming here.

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Mimi Ekeji
The food has gotten significantly worse, the curry is salty, the brown stew chicken tasteless and their garlic parmesan sauce was so salty after i specifically asked if it was salty and I was told it wasn’t. I won’t be going back, i feel like i wasted my money and my family was not happy. Their food used to be decent but im not sure what has happened.

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Winsome Washington
The food was great. The service was excellent. The atmosphere was lovely. We had a great experience. Thank you.

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The Smitten Chef
…really enjoyed dining here! A friend introduced us to this restaurant, not only for the food, but of how great the service was. Went to try it out and the first thing we felt was absolutely welcomed. My guest had the Kingfish meal which came on a bed of steamed mixed vegetables; they had rice and peas, and collard greens as their sides. I had the Jerk Chicken, rice and peas, macaroni and cheese, steamed cabbage & carrots. Plantains topped both meals.

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