lāk Columbia Menu – Columbia, MD

Type : Restaurant

Location : Columbia, MD

The area’s newest go-to fine dining and afterparty destination, lāk is where those looking to complete their Columbia adventures come to gather. Merriweather Lakehouse Hotel’s latest addition features a dining experience unlike any other. With its lakeshore setting and fashionable atmosphere offering a carefully crafted food and beverage menu, everything about this new culinary scene is sure to make your taste buds sing.

Based on 38 reviews, the restaurant has received a rating of 4.1 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

lāk Columbia 21044

Address:
10209 Wincopin Cir, Columbia, MD 21044

Phone: (410) 423-9000

Website:

Social Profile:

Hours

Monday

(Labor Day)
7–11 AM, 5–10 PM

Hours might differ
Tuesday 7–11 AM, 5–10 PM
Wednesday 7–11 AM, 5–10 PM
Thursday 7–11 AM, 5–10 PM
Friday 7–11 AM, 5–11 PM
Saturday 8 AM–12 PM, 5–11 PM
Sunday 8 AM–2 PM, 5–10 PM

Menu

Appetizers
Crab Crostini
Jumbo lump crab meat, extra virgin olive oil lemon, old bay, served on a toasted baguette.
$19.00
Zucchini Frites
Chipotle buttermilk dressing.
$12.00
Crispy Brussel Sprouts
Soy reduction, scallion kimchee, toasted sesame seeds.
$12.00
Fried Calamari
Fried peppercini, fra diablo sauce.
$16.00
Pei Mussels
Bacon onion apple cider broth grilled baguette, sage.
$16.00
Grilled Brie
Pomegranate chutney, grilled baguette.
$14.00
Burrata Crostini’s
Burrata cheese, fresh tomato, basil balsamic drizzle, thinly toasted baguette.
$13.00
Shrimp Cocktail
Colossal black tiger shrimp served with homemade cocktail sauce -spice it up-tossed in old bay.
$18.00
Entrées
Chicken Milanese
Crispy herb parmesan crusted chicken breast, roasted asparagus risotto, lemon caper sauce.
$29.00
Seafood Rigatoni
Shrimp, scallops, lobster, tossed with rigatoni pasta and served with a choice of spicy homemade marinara or white wine scampi sauce.
$42.00
10 Oz Bone-In Pork Chop
Bacon onion hominy, crispy brussel sprouts, apple butter Demi.
$29.00
Lak Chop House
14 Oz New York Strip Steak
Served with pe wee roasted potatoes, sautéed broccolini, red wine Demi.
$48.00
16 Oz USA Choice Bone In Ribeye
Pe wee roasted potatoes, sautéed broccolini, red wine Demi.
$62.00
Grilled Half Rack Of NZ Lamb
Served with tamarind glaze on a bed of creamy polenta.
$42.00
6 Oz USDA Prime Filet
Topped with homemade béarnaise sauce served with potatoes au gratin and seasonal vegetables.
$52.00
Salads
Bibb Salad
Baby bibb lettuce, candied walnuts shaved red onion cello radish raspberry vinaigrette.
$13.00
Caesar Salad
Romaine lettuce, brioche croutons homemade creamy caesar dressing served with parmesan crisp.
$13.00
Green Goddess Wedge Salad
Iceberg wedge, feta cheese English cucumber, cherry tomatoes kalamata olives with balsamic vinaigrette.
$14.00
Cobb Salad
Crumbled applewood smoked bacon, avocado bleu cheese crumbles, cherry tomatoes hard boiled egg, homemade blue cheese dressing.
$16.00
Shareable Sides
Cast Iron Crab Mac And Cheese $14.00
Sautéed Broccolini $9.00
Brussel Sprouts $9.00
Seasonal Vegetables $9.00
House Made Creamed Spinach $9.00
House French Fries $9.00
Potatoes Au Gratin $9.00
Soups
French Onion Soup
Served with melted provolone cheese house roasted garlic crouton.
$9.00
Soup Du Jour
Ask server for daily selection.
$8.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Arika James (Lotus)
Everything from the atmosphere, decor, food and service was great. Found this place on TikTok and was not disappointed. KYLIE was our server and she was excellent. We will be returning for brunch.

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Joyful Biodun
The vibe at Lak is really cool. The restaurant has two sections, the dining area and the bar area as told. The atmosphere is nice. We sat indoors with an overview of the lake. The food is great overall but quite limited in my opinion. Other than that, the ambiance is lovely and the staff are patiently nice.

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Tammy Dashiell
Best Pumpkin Spice French toast I have ever had. Not to overpowering, just enough to feel the warm comfort in the food.

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Tyler Boehmer
Lāk Restaurant (pronounced Lake) was quite nice and had a wonderful view of the lake. Some of the food was a little hit and miss, but the hits were superb. The baked brie was phenomenal, with a strawberry rhubarb compote that was just fantastic on it. The lobster bisque was also excellent, certainly the best I’ve ever had. And the wild boar tagliatelle pasta had an amazing sauce and flavors. Unfortunately the vegetable risotto was greatly lacking seasoning and was rather bland, and the grilled baguette and dipping sauce was rather lackluster. We were overall satisfied and will definitely come back.

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Lindsay Jones
Excellent!!! We came for dinner and then breakfast the next day. It was awesome! We would definitely return.

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SINK Gupta
Seating (reservations) and the service was great. The ambiance is nice (by the lake). Was surprised that it was rather empty for a Friday night (7pm). Where our disconnect came in was the pricing. Though the attempt is to have a 4/5 star restaurant, the food was just ok/good. Not bad whatsoever, but when you upcharge your menu, you want the food to taste like “I cant wait to come back”, and that just didnt happen. We may go back for the location and ambiance, but perhaps we’ll try something different on the menu.

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Sunflower Rose Petals
I had my birthday celebration here tonight. Bret was our server. Everything was superb from the service to the food. Thank you so much Bret. Your food recommendations were right on point and exactly what I was looking for. I will definitely come back and will recommend to friends!!!

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Carmela Parrott
Went to hotel to check out new menu and to congratulate daughter on her new job. I have to say the food was fantastic down to the salad . Service was great and the atmosphere was on point. The seafood pasta was to die for the scallops melted in my mouth. I love the option to get a marinara sauce as well as traditional white sauce . I was so impressed that I had to get one to go to take home to husband .

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Kina “Tranquility” Rich
Awesome sauce! This place was great, from the ambiance to the cuisine. The short ribs sliders are a must! I’m going back just for them. It also added to the experience having the chief come and speak with the guest, and share the love, preparation that goes into the food. Overall it was a great date night, we’ll definitely be back again.

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Aisha Okala
My husband and I came for Valentine’s Dinner. We were served the prix fixe menu and were not disappointed. Everything was delicious! I had the crab meat martini, wedge salad, 10 oz beef with mashed potatoes, and warm apple crisp. We plan to come again to see the views of the lake. We also had excellent service.

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