The SaltBox Cafe Menu – Kill Devil Hills, NC

Type : American restaurant

Location : Kill Devil Hills, NC

The SaltBox Cafe is a charming cottage-style restaurant in the heart of the beautiful Colington island (est. 2014). Come on in and meet Chefs/Owners, Randolph & Amanda Sprinkle, as they prepare for you an array of tasty eats featuring local seafood, fresh meats and produce. Enjoy Sunday Brunch, Lunch & Dinner. Open 6 days a week! *Closed on Tuesdays*

Steaks, local seafood & craft beer offered in a comfy cottage with creek views from the porch. Based on 871 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

The SaltBox Cafe 27948

Address:
1469 Colington Rd, Kill Devil Hills, NC 27948

Phone: (252) 255-5594

Website: http://www.thesaltboxcafe.com/

Social Profile:

Hours

Wednesday 11:30 AM–2:30 PM, 5–9 PM
Thursday 11:30 AM–2:30 PM, 5–9 PM
Friday 11:30 AM–2:30 PM, 5–9 PM
Saturday 11:30 AM–2:30 PM, 5–9 PM
Sunday 9 AM–2 PM
Monday 11:30 AM–2:30 PM, 5–9 PM
Tuesday Closed

Menu

Dinner Menu
Toasted Ciabatta
served with olive oil & balsamic reduction
$3.50
Crispy Brussel Sprouts
tossed in sriracha agave sauce/sesame
$11.00
Vegetable Spring Rolls
sweet thai chili sauce/house-made bang bang sauce/(VG no bang bang)
$7.00
N.O.L.A. BBQ Shrimp
a New Orleans classic/Chef’s spice blend/tangy butter sauce/grilled bread
$12.00
Farmers Board
artisan cheeses/meats/pickled veggies/whole grain mustard/grilled bread
$18.00
Baked Spicy Crab Pimento Dip
served with kettle cooked potato chips
$12.00
Blueberry & Ricotta Flatbread
house-made blueberry & rosemary jam/fresh ricotta/baby arugula/candied bacon/asiago cheese/hot honey
$15.00
Cheese Curds
with spicy pepper “jam”
$12.00
House Salad
cucumbers/tomatoes/olives/house-made honey mustard vinaigrette (VG sub balsamic vinaigrette)
$8.00
Caesar Salad
shredded asiago/garlic croutons/house-made caesar dressing
$9.00
Soup Du Jour
a cup or bowl of the soup of the day
Arugula Salad
chevre cheese/dried cranberries/candied pecans/red wine poached pears/balsamic vinaigrette
$14.00
Local Catch
wasabi potato/charred broccolini/fermented black bean and soy reduction/yum yum sauce
Chef’s Pork Ribs
sweet potato fries/grilled asparagus/house-made BBQ sauce
$24.00
Pan Seared Crab Cake
roasted baby potatoes/crispy brussel sprouts/candied bacon cream
Butternut Squash Risotto
roasted squash/fresh thyme/a touch of cream/blended asiago and chèvre cheese/muscadine grape compote
$25.00
The NY Strip
grilled asparagus/potato and onion “hash”/horseradish cream sauce
$38.00
Cajun Shrimp & Grits
andouille sausage/peppers/onions/spinach/tomatoes/mushrooms/creamy grits
$24.00
Grilled Bone-In Pork Chop
local corn maque choux with green chili and baby potatoes
$29.00
Charred Poblano Gnocchi
green chili and coconut “cream”/tajin pineapple & mango salsa/cashew “cotija”/crispy corn tortilla
$24.00
Burger Del Luna
specialty burger of the evening (veggie burger option-Beyond Meat)/served with potato wedges
Grilled Lamb Loin
juniper berry and garlic marinated/sweet potato puree/baby carrots/local fig demi
$38.00
Desserts
Don’t forget to ask about our house-made desserts!
$8.00
Sunday Brunch
Blueberry Buttermilk Pancakes
brown butter peach syrup/choice of bacon, sausage or veggie sausage
$13.00
Strawberries & Cream French Toast
whipped ricotta/strawberry and vanilla bean syrup/choice of bacon, sausage or veggie sausage
$14.00
Fresh Muffin & Fruit
toasted muffin of the day, seasonal fruit
$8.00
Banana Chia Pancakes
blend of wheat, chia seeds, hemp, mashed banana/sticky pineapple syrup/fresh fruit/veggie sausage
$13.00
Freshly Baked Muffin $5.00
Colington Biscuit & “Gravy”
country ham & crab gravy/poached eggs/buttermilk biscuit/side of creamy grits
$14.00
The Perfect Scramble
chives/choice of sausage, bacon or veggie sausage/choice of toast or buttermilk biscuit
$11.00
Garden Fritatta
baby arugula/potatoes/asiago
$11.00
Crabby Benedict
chilled crab/poached eggs/english muffin/ hollandaise
$15.00
Egg Sammy
scrambled eggs with cheddar on brioche/served with creamy grits
$11.00
The BLT
bacon, lettuce, tomato, toasted bread, chips
$11.00
The Reuben
shaved corned beef, swiss cheese, sauerkraut, house thousand island dressing, chips
$12.00
Soup & Sandwich
grilled fontina cheese sandwich, tomato basil soup
$10.00
Spinach Salad With Crabcake
baby spinach/feta/spiced pecans/apples/honey mustard vinaigrette
$17.00
Southern Style Shrimp & Grits
shrimp, andouille sausage, onions, peppers, mushrooms
$15.00
Smoked Salmon Sandwich
tomato/mixed greens/basil aioli/kettle cooked chips
$14.00
Grits $3.00
Fresh Seasonal Fruit $6.00
Bacon Or Sausaage $3.00
Toast Or Buttermilk Biscuit $2.00
Side Salad $6.00
Tater Tots $5.00
Veggie Sausage $3.00
Classic Mimosa
(in house only)
$7.00
Special Seasonal Mimosa
(in house only)
Sake Bloody Mary $9.00
Buttermilk Pancakes & Bacon
syrup/butter
$7.00
French Toast With Powdered Sugar
syrup/butter
$6.00
PB & J With Chips $8.00
Eggs & Toast
scrambled eggs/white toast
$6.00
Grilled Cheese & Tomato Soup $8.00
Lunch Menu
Sriracha Tots
house-made bang bang sauce
$6.00
Tempura Fried Onion Rings
hand battered/served with house-made bang bang sauce; not recommended to-go
$7.00
Vegetable Spring Rolls
thai chili sauce & house-made bang bang sauce
$7.00
Curried Hummus Plate
fresh vegetables/grilled naan (VG ask for vegan bread)
$9.00
Sweet Potato Fries
cinnamon sugar/wildflower honey (VG ask no honey)
$7.00
Seasoned Potato Wedges
tossed in Old Bay seasoning
$6.00
Soup Du Jour
Soup & Salad Combo
cup of creamy tomato/house salad
$10.00
Classic ‘Ol Caesar
shredded asiago/garlic croutons/house-made caesar dressing
$10.00
Baby Spinach Salad
feta cheese/fresh apple slices/dried cranberries/spiced pecans/house-made honey mustard vinaigrette (VG no cheese, add balsamic)
$11.00
The Mediterranean Salad
mixed greens/olives/tomatoes/cucumbers/feta cheese/grilled naan/curried hummus/house-made balsamic vinaigrette (VG no cheese/sub vegan bread)
$11.00
Big Bleu
mixed greens/american bleu cheese/tomatoes/cucumbers/sliced onion/house-made balsamic vinaigrette (VG no cheese)
$11.00
Grains & Thangs
mixed greens/quinoa/cucumbers/chickpeas/pickled onions and carrots/hummus/cilantro garlic & tahini dressing
Grilled Shrimp
cooked to order
$7.50
Grilled Steak
cooked to order
$8.00
Local Catch
Crabcake
Blackened Tempeh $6.50
The Big BLT
applewood smoked bacon/crisp romaine/sliced tomato/basil aioli/kettle cooked chips
$12.00
The Cubano
roasted pork/honey ham/fontina cheese/pickles/whole grain mustard/toasted ciabatta/kettle cooked chips
$14.00
Pan Seared Crab Cake Sandwich
lemon caper aioli/coriander slaw/potato wedges or sweet potato fries
Turkey & Bacon Melt
sliced smoked turkey/bacon/whipped brie/whole grain mustard/kettle cooked chips
$14.00
The Bang Bang Burger
LT/fontina cheese/tempura fried onion ring/bacon/housemade bang bang sauce/served with potato wedges; (veggie burger option (Beyond Meat) available vegetarian/vegan)
$16.00
Fried Fish Sammy
lettuce & tomato/remoulade sauce/coriander slaw/potato wedges or sweet potato fries
$12.00
Non-Traditional Cheesesteak
100% beef/smoked gouda/sweet peppers/tempura fried onion rings/bang-bang sauce/toasted amoroso roll/kettle cooked chips
$12.00
Soup & Sandwich
classic combo with fontina cheese and tomato soup
$11.00
The Reuben Melt
sliced corned beef/shredded sauerkraut/house-made thousand island-style dressing/kettle cooked chips
$12.00
Greek Gyro
beef and lamb/shredded lettuce/diced tomato/tzatziki sauce/served with kettle cooked chips
$14.00
Honey Ham & Pimento Cheese Melt
sweet peppers/honey ham/pimento cheese/toasted panini bread/kettle cooked chips
$14.00
Chef’s Pasta
pasta special of the day
Veggie “Banh Mi”
mushroom and lentil pate/blackened tempeh/pickled onions and carrots/cilantro garlic and tahini dressing/sriracha/toasted ciabatta/kettle cooked chips
$12.00
Kids Menu
Chicken Fingers & Tots $8.00
Grilled Cheese & Tots $8.00
Cheeseburger & Tots $8.00
Grilled Cheese & Tomato Soup $8.00
PB & J With Chips $8.00
Box Of Tots $5.00
Side Of Fresh Fruit $6.00

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Menu Photos

Photo Gallery

Reviews

Matthew Lee
This awesome restaurant is a little detour from 12, close to the Wrights Brother First Flight site. We were recommended to try this by a family friend who dined here a few years ago and bragged about how good their food was (they ended up eating two meals here during their Outer Banks trip).

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Madeline Dietrich
The covered patio is the best thing since sliced bread. The backdrop is the marsh, there’s wonderful, sturdy seating, music playing through the speakers, screens to keep the bugs out. I felt like I was among nature while fine dining. It was truly amazing.

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Ashley Messick
Hands down one of my favorite restaurants near the OBX! Appetizers are unique and to die for, preparing you for your also incredible main course to come! We were so full that we didn’t get to try any of the desserts, but we will leave room for them next time!

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Denise McMahon
Top notch everything. We’ve come to The Saltbox Cafe every year since we discovered it over 5 years ago and every time, It Is Delicious. This time was no exception and might’ve been the best meal I’ve ever had there. We always get the bbq shrimp appetizer. And I had the crab cake with crispy brussel sprouts and baby potatoes over a candied bacon cream. PHENOMENAL. My husband had the pork loin with green beans and mashed potatoes. Also delicious! Service is always great. You’ll want a reservation for groups more than 2 (if you can get one in the summer) but if you’re just a party of two, chances are you’ll be able to walk in for bar seating. Parking gets crowded and is fairly limited so be ready for that.

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Rachelle
Nice little place for finer dining + a bar and patio seating available on first come, first serve basis.

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Kareen Caberte – Wayan
Our airbnb recommended this place for breakfast/brunch and we decided to test it out. As you all know, i looove French toast so I ordered their Strawberries and Cream French toast and my husband being a smoked salmon eggs Benedict addict tried to request one since they have a smoked salmon sandwich and a Crabby Benedict on the menu, I was surprised they agreed to do it for him and only once. it turned out very delicious for him and he enjoyed it very much. So the photo I am going to post is not on their menu. The french toast for me is a little too sweet because of the strawberry compote but nevertheless it tastes good. I also ordered their pomberry mimosa which is also good. Staff are nice too! I definitely recommend this place!

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Patrick McKenna
This place is a little off the beaten path but totally worth it. It is the best meal we have had in OBX. The fried fish of the day was a tilefish with a remoulade that was excellent. The BLT was fantastic on thick French bread, as was the gyro and the tomato soup and grilled cheese on thick French bread. Staff was so accommodating and friendly as we got there a bit late for lunch. I really cannot recommend this place more highly. So glad we came upon it.

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Sam Derks-Waller
I am beyond impressed with the restaurant. The customer service, food, and atmosphere were excellent. I live about 40 minutes away from the restaurant nonetheless, the BOH had great timing because the food was fresh when I got there. Due to the drive I was expecting the food to get a big cold or soggy, but was pleasantly surprised. The food was still warm crispy and absolutely delicious. The food was still warm crispy and absolutely delicious. The service was amazing from start to finish. Highly recommend them!

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Alexus Brown
Here on vacation and this place was great find! Our server April was great! Food came out perfect and hot! The Sriracha tots were so great forgot to take a picture. Got the Cubano Sandwich and the Turkey Bacon Melt, all so good!

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Aleigha Langtange
A true hole in the wall. We stopped by on our way out of the area and we will definitely return. Lemon ricotta pancakes and French toast were amazing, and to top it off, their staff were all so friendly and kind. It’s a MUST if you are in the area.

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