Broadcloth, The Wool Factory’s most elegant dining experience, is set in a historic textile mill reimagined with modern touches. The cuisine is thoughtfully built around Chef Yoder’s culinary expertise and his decades-long relationship with local farmers and purveyors. Supporting our belief that the best ingredients create the best food, the menu will always reflect Virginia’s freshest seasonal offerings. A specially curated wine list and bar menu to pair.
Reservations available Fri and Sat, with limited open seating at the bar and in The Courtyard.
Based on 47 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
1837 Broadway St, Charlottesville, VA 22902
Phone: (434) 270-0555
Website:
Social Profile: 
Hours
| Thursday |
5–10 PM |
| Friday |
5–10 PM |
| Saturday |
5–10 PM |
| Sunday |
Closed |
| Monday |
Closed |
| Tuesday |
Closed |
| Wednesday |
Closed |
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Ruth Zyry
We had a fantastic dining experience! The staff was knowledgeable and attentive. The sommelier did a great job explaining the wine pairings. The food was a delicious and several courses were phenomenal. The plates were balanced and demonstrated a refined subtlety while being flavorful and complex. If you are looking for a special night out, the chef’s tasting menu and wine pairing is it!
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Brooke Dezio
We had such a fun experience trying so many different foods and wines. Our server, Cameron, was outstanding—very knowledgeable, perfectly attentive and a pleasure to deal with. The sommelier picked interesting wines and gave us excellent information and insight on them. Overall, it was a unique and enjoyable experience.
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Eric Rowsey
While I have never had the pleasure of having dinner at Broadcloth, I have been to the bar for cocktails and eats quite a few times. The atmosphere at Broadcloth is quite inviting, cozy, and comfortable. The leather and wood accents provide warmth.
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Tim Long
Everything is great. Cameron, our waiter, is the best. I would comment on the high quality of the food but the menu changes all of the time. Suffice to say I will go back just to see what the chef comes up with next.
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Ilana Ladis
We are very lucky to have dined here a few times and each time has somehow been more spectacular than the last. The BEST food, presentation, and atmosphere. Cam has been a delightful server each time and the whole team is so thoughtful and attentive! We can’t wait to come back!
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Vanessa Betancourt
Broadcloth exceeded expectation. We both very much enjoyed our first meal and visit. We each chose the 6 course meal, by doing so we shared and tried most items on the menu. All were excellent.
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Dylan Prévost
Ambiance – 5/5, romantic and vibrant
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Karen T
Our dinner experience here was such a treat — delicious food, great staff (Michael, thank you!), thoughtful & tasty cocktails, all in a very nicely done building. We chose the wine pairings with both a 4-course & 6-course meal, and were blown away by the spring vegetable salad, cold smoked scallops, crab, and chocolate dessert especially, although nothing disappointed. The flavors & presentations of all the dishes show Chef Yoder’s incredible talent, and the bar pairings were spot on. This is a hidden gem in Cville! We’ll absolutely be back.
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Markus Goldstein
A very special meal. We went with the chefs tasting menu and it was a delicious journey. Scallops were carmelized to perfection, sweetness playing off the tang of smoky buttery fresh tomato. A salad of fresh vegetables, each bite a summer treat, was topped with cocoa crumble to set it off. Duck drumsticks to start were crunchy with soy miso glaze on the outside, fall off the bone tender inside. Trout, roasted to perfection on a smoky sauce. Juicy slices of confit pork on perfectly cooked chanterelles. Oh, to eat here again.
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N B
We had a wonderful birthday dinner at Broadcloth! The food, service, and atmosphere all exceeded our expectations. Can’t wait to come back for another culinary experience!
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