Based on 6 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
350 E Gate Dr, Aiken, SC 29803
Phone: (803) 641-4220
Hours
| Wednesday | 6 AM–10 PM |
| Thursday | 6 AM–10 PM |
| Friday | 6 AM–10 PM |
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–10 PM |
| Monday | 6 AM–10 PM |
| Tuesday | 6 AM–10 PM |
Menu
| Appetizers & Small Plates | |
| Wings Your Way Classic buffalo (910-1,820 cal), whiskey-soy BBQ (720-1,440 cal), or sweet chili-sesame (760-1,520 cal). |
$11.00 |
| Austin Street Tacos 16-hour brisket, whiskey-soy BBQ sauce, cheddar, red onion, jalapeños, cilantro, flour tortillas, and lime (770 cal). |
$13.00 |
| Pulled Pork Poutine Double-cooked fries, smoked pulled pork, crispy cheese curds, and BBQ brown gravy (1000 cal). |
$14.00 |
| Crispy Pork Belly Tacos Ginger soy-glazed pork belly, Napa cabbage, pickled radish, cilantro, and flour tortillas (1140 cal). |
$14.00 |
| Pulled Pork Sliders Smoked pulled pork, golden BBQ sauce, bread & butter pickles, toasted brioche, and apple slaw (970 cal). |
$14.00 |
| Flatbreads | |
| BBQ Chicken Flatbread Grilled chicken, whiskey-soy BBQ sauce, smoked gouda cheese, red onion, and scallions (650 cal). |
$15.00 |
| Beyond Burger Flatbread Beyond burger crumbles, chipotle red sauce, cheddar, mozzarella, provolone, lettuce, tomato, onion, and artisan sauce (750 cal). |
$15.00 |
| Cheeseburger Flatbread 100% fresh chuck, bacon, chipotle red sauce, cheddar, lettuce, tomato, onion, and artisan sauce (790 cal). |
$15.00 |
| Classic Pepperoni Flatbread Pepperoni, fresh mozzarella, parmesan, and San Marzano tomatoes (640 cal). |
$15.00 |
| Soup & Salad | |
| Chili Con Carne Beef and red bean chili, cheddar, onions, jalapeños, and flour tortillas (690 cal). |
$7.00 |
| Caesar Salad Hearts of romaine, parmesan, multigrain croutons, and cardini’s original Caesar (410 cal). Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$8.00 |
| Asian Chili Chicken Salad Sriracha sweet chili-glazed chicken, almonds, mixed greens, cilantro, and sesame vinaigrette (690 cal). |
$15.00 |
| BBQ Chicken Salad Southern-fried chicken, bacon, egg, cheddar-Jack, mixed greens, tomato, red onion, BBQ, & buffalo sauces (530-760 cal). |
$15.00 |
| Sandwiches | |
| Classic Burger Hand-pressed 100% chuck steak, lettuce, pickle, red onion, tomato, artisan sauce, and sesame seed bun (880-1,100 cal). Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.00 |
| Double Oink Burger 100% chuck burger, smoked pork, bacon, BBQ sauce, cheddar, chipotle mayo, crispy onions, lettuce, and tomato (1,250-1,480 cal). Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.00 |
| Steak Sandwich Sliced sirloin, boursin cheese, roasted peppers, grilled onion, chipotle aioli, and la Brea telera roll (890-1,110 cal). Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.00 |
| Signature Crispy Chicken Sandwich Antibiotic-free breast filet, half-sour pickles, mayonnaise, and butter-grilled brioche (890-1110 cal). |
$15.00 |
| Entrées | |
| Ribeye Steak (12 Oz) Served with choice of two add-ons (830-1,440 cal). Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$26.00 |
| Citrus Salmon Bowl North Atlantic salmon, quinoa grain blend, tuscan kale, ceci beans, roasted tomatoes, and grilled lemon (1,040 cal). Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$18.00 |
| Grilled Veggie Primavera Cavatappi pasta, alfredo, grilled vegetables, tomatoes, parmesan, and fresh basil (560 cal). Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.00 |
| Chicken Tenderloins ‘N Fries Antibiotic-free tenderloins, homestyle breading, and natural-cut fries (880 cal). Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.00 |
| Simply Grilled Chicken Char-broiled chicken breast, house herb butter, mixed grains, and vegetable medley (490 cal). Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$15.00 |
| Add-Ons | |
| Seasonal Vegetable Medley 30 cal. |
$4.00 |
| Redskin Mashed Potatoes 170 cal. |
$4.00 |
| French Fries 220 cal. |
$3.00 |
| House Salad 150-380 cal. |
$6.00 |
| Desserts | |
| Mason Jar Chocolate Fudge Cake Chocolate mousse, fudge cake, whipped cream, and caramel sauce (750 cal). Not presented in mason jar for delivery. |
$8.00 |
| New York-Style Cheesecake Philadelphia cream cheese, graham cracker crust, and triple-berry compote (540 cal). |
$8.00 |
| Flourless Chocolate Torte Rich dark chocolate torte accompanied by fresh berries and vanilla-scented whipped cream (470 cal). |
$8.00 |
| Caramel Apple Granny Granny Smith apples, caramel, toffee, and shortbread crust (650 cal). |
$8.00 |
| Kids | |
| Chicken Tenders ‘N Fries 620 cal. |
$7.00 |
| Kids Mac & Cheese 300 cal. |
$7.00 |
| Peanut Butter & Jelly 560-710 cal. |
$6.00 |
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Reviews
Paul Thomas
Julie was such an incredible bartender. She rocked and totally made our trip. So understanding about our Bereavement. Really showed compassion and help us. She was awesome.
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