Cascada Menu – Placerville, CA

Type : Mexican restaurant

Location : Placerville, CA

Stylish eatery for Californian-Mexican fare with local wines & a full bar with specialty margaritas. Based on 549 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Cascada 95667

Address:
384 Main St, Placerville, CA 95667

Phone: (530) 344-7757

Website: http://www.cascadainplacerville.com/

Hours

Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 11:30 AM–8 PM
Monday

(Labor Day)
 11:30 AM–8 PM

Hours might differ
Tuesday 11:30 AM–8 PM
Wednesday 11:30 AM–8 PM
Thursday 11:30 AM–8 PM

Menu

Appetizers
Chipotle Spinach & Artichoke Queso Dip
a creamy blend of artichoke hearts, spinach, chipotle peppers and cheeses, baked and served with tri colored tortilla chips		 $9.95
Cascada Quesadilla
chicken, bacon, spinach, artichoke hearts, avocado, onions and tomatoes, topped with cheese and served with pico de gallo and sour cream		 $10.95
Quesadilla
choice of steak, chicken, veggie or shrimp sauteed with onions and tomatoes, topped with cheese and served with guacamole, pico de gallo and sour cream		 $9.95
Camarones Don Felipe
jumbo shrimp wrapped in bacon, tossed in hot sauce and served on a bed of sauteed onions and peppers and a spicy picante sauce for dipping		 $12.95
Shrimp Cocktail
jumbo shrimp served with avocado and a spicy red sauce		 $10.95
Nachos
crispy corn tortilla chips topped with melted cheese, tomatoes, green onions, olives, jalapenos, sour cream and guacamole		 $9.95
Nachos Supreme
crispy corn tortilla chips with a choice of chicken or steak, topped with melted cheese, tomatoes, green onions, olives, jalapenos, sour cream & guacamole		 $10.95
Jalapeno Bottlecaps
red and green jalapeno slices battered and deep fried; served with ranch dressing		 $6.95
Guacamole & Chips
housemade guacamole served with tortilla chips		 $7.95
Soup And Salads
Camaron Picante
shrimp, cucumbers, tomatoes, avocado and red onion on a bed of mixed greens and topped with pico de gallo		 $13.95
Negro Y Azul
marinated and grilled flat iron steak served on a bed of mixed greens with red onion, tomato, crumbled bleu cheese and balsamic vinaigrette		 $13.95
Pollo Cozumel
charbroiled chicken breast served on mixed greens with red peppers, black beans, corn, red onions, red cabbage, tortilla strips, mango pico de gallo; tossed in mango vinaigrette and served with a side of chipotle cream sauce		 $12.95
Sandwiches
Prime Rib Burger
12 pound prime rib patty with lettuce, tomato, mayo, red onion and pepper jack cheese; served on a ciabatta roll with seasoned fries		 $9.95
Bacon Avocado Burger
12 pound prime rib patty with bacon, avocado, lettuce, tomato, mayo, red onion and pepper jack cheese; served on a ciabatta roll with seasoned fries		 $11.95
Mushroom Bleu Cheese Burger
12 pound prime rib patty with sauteed mushroom & onions, bleu cheese, lettuce, tomato, and mayo, served on a ciabatta roll with seasoned fries		 $10.95
Jalapeno Cheesesteak Sandwich
thinly sliced steak grilled with onions, jalapenos, mushrooms, cheddar and jack cheese on a french roll		 $11.95
Macho Chicken Burger
ground chicken mixed with bacon, onions, jalapenos and topped with pico de gallo, avocado and jack cheese served on a hamburger bun		 $11.95
House Specialties
Costillas De Borrego
rosemary rack of lamb, charbroiled & served with roasted red potatoes and fresh seasonal vegetables		 $22.95
Pollo San Marcos
lightly breaded chicken breast stuffed with chile relleno and topped with salsa ranchera served with cilantro rice and black beans		 $15.95
Puerco Con Frambuesa
pork tenderloin medallions sauteed in a chipotle raspberry sauce and served with roasted red potatoes and fresh vegetables		 $16.95
Costillas Stilo Uruapan
half a rack of baby back ribs braised in jalapeno salsa served with cilantro rice and black beans		 $15.95
Salmon Asesino
salmon filet stuffed with spinach and crabmeat, topped with capers, tomatoes, & a dill cream sauce; served with cilantro rice & fresh vegetables		 $18.95
Camarones A La Crema
shrimp sauteed with a mild chipotle cream sauce, served with cilantro rice and fresh vegetables		 $16.95
Pasta Mexicana
mix of shrimp, chicken, and habanero sausage, sauteed with onion, tomatoes, garlic tossed with penne pasta and red chile cream sauce		 $17.95
Lomo De Puerco
pork medallions sauteed with mushrooms, shallots in a chipotle cream sauce and served with cilantro rice and black beans		 $14.95
Pork Tamales
wrapped in corn husks and served with cilantro rice and black beans		 $11.25
Beef
Bistek A La Parilla
ribeye steak charbroiled and topped with sauteed jalapenos, mushrooms and onions, served with roasted red potatoes and fresh seasonal vegetables		 $16.95
Carne Asada
tender slices of ribeye steak, flame broiled and served with guacamole, pico de gallo, cilantro rice and black beans		 $16.95
Fajitas
strips of tender steak sauteed with onions and red and green bell peppers, served with cilantro rice and black beans, tortillas, sour cream, guacamole and pico de gallo		 $14.95
Brocheta
strips of sirloin steak, sauteed with bacon, onions, jalapeno peppers, mushrooms with melted jack cheese, served with tortillas, cilantro rice and black beans		 $14.95
Tacos Chilangos
steak sauteed with chorizo, onions, jalapenos, mushrooms, tomatoes and jack cheese in corn tortillas, served with cilantro rice and black beans		 $10.95
Asada Burrito
steak with tomatoes, onions, & cheese, topped with guacamole and sour cream; served with cilantro rice and black beans		 $10.95
Asada Burrito Ranchero
steak sauteed with tomatoes, onions, jalapenos, & cilantro, topped with cheese, guacamole & sour cream and served with cilantro rice & black beans		 $11.95
Pork
Carnitas Altenas
tender roasted pork served with cilantro rice and black beans, tortillas, guacamole, sour cream and pico de gallo		 $13.95
Tacos Al Carbon
grilled marinated pork sauteed with onions and cilantro and served with cilantro rice and black beans		 $10.95
Carnitas Burrito
roasted pork with tomatoes, onions, & cheese, topped with guacamole and sour cream, served with cilantro rice and black beans		 $10.95
Chicken
Pollo Invierno
chicken breast sauteed with mushrooms and onions in a chipotle cream sauce, served with cilantro rice and fresh vegetables		 $14.95
Fajitas
strips of chicken breast sauteed with bell peppers and onions; served with cilantro rice, black beans, tortillas, sour cream, guacamole and pico de gallo		 $14.95
Chicken Tacos
grilled chicken breast with lettuce, tomatoes, onions and cheese, served in corn tortillas with cilantro rice and black beans		 $10.95
Enchiladas Rancheras
corn tortillas filled with chicken and topped with red sauce, melted cheese, lettuce, tomatoes, jalapenos, avocado, onions and sour cream, served with cilantro rice and black beans		 $11.95
Chicken Burrito
chicken with tomatoes, onions, cheese, guacamole and sour cream, served with cilantro rice and black beans		 $10.95
Chicken Burrito Ranchero
chicken breast sauteed with tomatoes, onions, jalapenos, cilantro and cheese; served with cilantro rice, black beans, guacamole and sour cream		 $11.95
Seafood
Camarones Santa Fe
shrimp sauteed with butter, garlic, & spicy southwest seasonings, sprinkled with parmesan cheese & served with cilantro rice & fresh vegetables		 $16.95
Mahi-Mahi
grilled with mango pico de gallo and served with cilantro rice & fresh vegetables		 $15.95
Enchiladas Supremas
a delicious blend of lobster meat and white fish sauteed with mushrooms, artichokes hearts and spinach; topped with a mild cream sauce and green onions &served with cilantro rice and black beans		 $13.95
Shrimp Picante Burrito
shrimp sauteed with tomatoes, onions, jalapenos, cilantro and cheese; served with cilantro rice, black beans, guacamole and sour cream		 $13.95
Basa Tacos
grilled basa filets with red cabbage, onions, cilantro, & avocado, served with cilantro rice, black beans and a side of spicy chili sauce		 $10.95
Camarones Ajillos
sauteed shrimp with onions, tomatoes, garlic, jalapenos, nopales, cilantro served with rice and beans		 $16.95
Vegetarian
Vegetable Medley
a medley of fresh sauteed veggies, topped with cheese and served with avocado, pico de gallo, cilantro rice and black beans		 $9.95
Enchiladas Potocinas
crispy corn tortillas filled with red chile sauce and mexican cheese, topped with a black bean sauce and served with cilantro rice and black beans		 $9.95
Chile Relleno
a roasted pasilla chile pepper stuffed with monterey jack cheese, battered and fried, topped with salsa espanola and served with cilantro rice and black beans		 $10.95
Veggie Burrito
zucchini, mushrooms, bell peppers, onions, tomatoes, avocado and cheese, topped with sour cream and served with cilantro rice and black beans		 $9.95
Desserts
Lemonberry Mascarpone Torte
lemon cake baked with blueberries and cranberries and layered with a creamy mascarpone cheese filling		 $6.95
Churros
traditional mexican dessert with a creamy caramel filling, served with vanilla bean ice cream and caramel sauce		 $5.95
Lemon Drop Cheesecake
lemon cheesecake in a vanilla crumb crust and topped with a buttery streuse		 $5.95
Chocolate Tower Cake
moist layers of dark chocolate cake with a rich chocolate filling, served with vanilla bean ice cream and raspberry sauce; great for sharing		 $7.95

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Reviews

Gina Lujan
Excellent food. Not authentic but tasty and fine dining. Nice staff. A pleasant place to have lunch or dinner.

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Matthew Zytkoskee
We eat here every time I visit family in Placerville. The food is top notch and more unique than the average Mexican restaurant. Yet, it’s not so “fine dining” as to lose the comfort food feel. In particular, we love their chips’n’salsa, black beens, and green rice. My wife thinks they serve the best chili relleno she’s ever had, and I’m a big fan of the Enchiladas. It is expensive though, with prices hugely increasing over the last few years; but, that’s everywhere I’m afraid. Last night our server found out that it was my wife’s 40th B-day and she brought out a piece of chocolate cake with a candle and sang happy birthday. I wish I could remember her name because her service was top notch. If you have the funding, I highly recommend this place (good beer selection too!).

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Annie Merrill
The food was moderate (5-6/10) at best, we ordered Chile Verde, Chicken Fajitas, and Steak Fajitas for pickup. All of which should have been roughly $15-17 each according to their menu online but when we got there we were charged roughly $25 each. We were also charged to run a card which we were not notified of when we placed the order. We were also not notified of the price increase when we ordered either. On top of all of that, the meals were just thrown into the bags which led to one of them completely soaking all of the other dishes. Will not be going back.

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Emily Parish
We went for margaritas with chips & salsa ! It was perfect. Randy was the bartender, and he made the perfect drinks! He’s such a sweet guy, too.

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Jennifer Franco
It’s really concerning that this place is so highly rated. I guess it’s due to the customer service and pretty place because the most fundamental product is not good. The food is not good at all. Lacks seasoning, and it honestly seems it’s coming from frozen goods.

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Ernestine Bolduc
Have been eating there for years. Ordered my favorite salad. It was half the size with very little of the usually tasty ingredients. The price had gone from 16.85 to 20.50. Definitely not worth the money. Very disappointed.

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Haig Johnson
This is a nice place in downtown Placerville, right on Main Street. Food is Mexican and well prepared. Service is excellent and ambiance is pleasant. I lowered the number of stars I awarded because they charge to use a credit card. It was only $0.75, but it’s petty and I will NOT RETURN. A business signs on with a credit card company to offer their customers the option of paying with credit, it’s a COST OF DOING BUSINESS. If they don’t want to accept credit cards, they have that option — presumably, taking credit cards will increase the likelihood of people eating at you restaurant, but that’s a business decision. When you make a decision to pass a surcharge on to your customers directly (as opposed to just building it into your pricing), you decide to honor the almighty dollar over your customers. I will not do business with any company that passes their cost of doing business to their customers, it’s a blatant insult. Yes, it’s only $0.75, but it’s the principle.

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Corey Strock
The chips and salsa were really good. But most of the food was lacking seasoning. There were two standout dishes people at the table got though, the Mahi and the Tamales. Outside of those though, everyone else was super meh 🙁 Service was fine, I think they were understaffed tbh, but everyone was very friendly. If you feel like Mexican in the area, it’s fine.

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April Smith
We really wanted to enjoy a good mexican lunch, we left wishing we had chosen somewhere else to eat.

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Trinity Rykowski
The Pasta Mexicana is zesty with a pleasant spicy kick. The shrimp altogether is cooked to perfection and also pairs well with the Fajitas Combo. Portions are generous and the atmosphere is always friendly as well as fresh

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