Laid-back, family-owned spot serving Vietnamese-meets-Cajun seafood, with a happy hour. Based on 412 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
938 San Pablo Ave, Albany, CA 94706
Phone: (510) 525-2722
Social Profile: 
Hours
| Friday | 4–9:30 PM |
| Saturday | 3–9:30 PM |
| Sunday | 4–8:30 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9:30 PM |
| Wednesday | 4–9:30 PM |
| Thursday | 4–8:30 PM |
Menu
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Menu Photos
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Reviews
Lawrence Marwong
Our visit here started as a discussion about “garlic noodles”.
John Schwartz
The ambience was completely absent, and it almost looks like it’s closed when viewed from outside. That said, the food was outstanding. The calamari was perfectly cooked and enormous, the mussels were delicious, the crab was firm and tasty, and the shrimp were great. The only thing that wasn’t great was the corn on the cob, kinda soggy and overcooked… but… Whatever, everything else was so good!
Ebony Seraphine-Willis
Drinks smackin, had the players platter! they have Tony’s Style wings from Berkeley so u can’t go wrong. Garlic noodles and shrimp were good as well. Bartender was very attentive.
Cee Rose
Mmmmmm delicious. This place always beats out the other bag boil places. The flavors are so much stronger than everywhere else. The food makes for excellent left overs too. Damn. Definitely add the garlic noodles to whatever you order. And the mixed sauce for the best of both worlds. Delicious. Clean bathrooms, cool pants, awesome music. I was singing along to that early 2000s hip hop vibe. Also the service was really nice. I think her name was Michelle with the green hair. She was suuuuper friendly and fun and we felt right at home..which is why we keep coming back to this place. P.s. they have fried Oreos dessert.
ms noproblem
This was my first time here I came with my hubby we were able to pick our own seats we sat at the bar we drank the special Long Island it HIT HARD!! The owner is very nice he made our drinks took our order promptly and threw in extra oysters at NO CHARGE!!! we ordered 2 shrimp garlic noodles and a side of fried oysters to share!! It’s a clean well ventilated lively restaurant! They also have a kids portion on their menu so it’s cool to bring your bratz! We will be back
L B
Inedible. Expensive. Worst service. $24 and change for a to-go plate of boiled spaghetti with little shreds crab. There was a half-cup of red peppers mixed in. We waited over half an hour for our plate even though the place was empty. I think they added a tip without waiting or asking… or telling us –We left a $3 tip anyway bringing the total to $27 and change. It’s crab season. My girlfriend got dirty looks from staff and service was gruff with us. We’re both blond, I felt racism was a factor.
Nola Susan
Just another shrimp in the bag crawfish in a bag, crab in a bag anything you want to put in a bag and shake it up with some oil or grease and some good old, cayenne pepper, Cajun seasoning, and then you call it Cajun folks believe me this is not Cajun and it’s certain he know anything related to spoiled shrimp or boiledcrawfish or a real Cajun seafood boil. It’s a cheap imitation, and it’s not run by anything related to occasion, but it’s run by Asians trying to capitalize on the “ Cajun“ name. Sad … Because if they just made an effort, they could do it right with the right person to help them do it.
Ada. L.D.
Had a wonderful time here with my fam for granny’s 96th bday. The food was delish and came in a timely manner but the drinks (peach cobbler) was the best. Prices here are fair and its worth it. The crew that was on was friendly, fun, and super helpful. We will be going again soon.
Irvin Klein
I’m not the best person to ask. My voice is very feint, and it’s hard for me to talk in a noisy restaurant. It’s got a good vibe, and the crab was great, even if it was pricey. I’m an old guy so there was too much salt and garlic, but the rest of my party (younger) thought it very nice
M
I got the panko battered shrimp with garlic noodles. It came with a large lemon wedge, hot sauce packets, parm, and that white sauce that comes with seafood that I can’t remember the name of
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