4 Seasons Restaurant Menu - Providence, RI

Pan Asian restaurant on a retail complex plating Cambodian, Chinese, Thai & Vietnamese fare. Based on 937 reviews, the restaurant has received a rating of 4.4 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

4 Seasons Restaurant 02907

Address:
361 Reservoir Ave, Providence, RI 02907

Phone: (401) 461-5651

Website:

Hours

Monday (Labor Day)	10:30 AM–9:30 PM Hours might differ
Tuesday	10:30 AM–9:30 PM
Wednesday	10:30 AM–9:30 PM
Thursday	10:30 AM–9:30 PM
Friday	10:30 AM–9:30 PM
Saturday	10:30 AM–9:30 PM
Sunday	10:30 AM–9 PM

Appetizers
NIME CHOW (2)	$4.50
LOT (9)	$6.75
BONELESS RIBS	$9.50
SPARE RIBS (6)	$10.50
NATANG	$7.50
JUMBO SHRIMP (8)	$9.50
BEEF TERIYAKI (6)	$10.50
SCALLION PANCAKE	$6.95
CHIVE DUMPLINGS (4)	$8.50
PUPU PLATTER Spare Ribs (3), Beef Teriyaki (2), Spring Rolls (2), Chicken Wings (5), Chicken Fingers (5), and Jumbo Shrimp(5). Any substitutions are subject to charge.	$18.95
SHRIMP ROLL (10)	$9.95
EGG ROLL (2)	$4.50
SPRING ROLL (2)	$4.50
FRIED WONTONS (12)	$6.50
CHICKEN FINGERS	$8.50
HAE KAINGE (9)	$9.00
CHICKEN TERIYAKI (6)	$9.50
CRAB RAGOON (10)	$8.50
Specialty Chicken Wings
PLAIN FRIED	$12.95
CRISPY JALAPEÑO	$12.95
SWEET And SPICY	$12.95
LEMON GRASS w/ PEANUTS	$12.95
OYSTER SAUCE	$12.95
GINGER SAUCE	$12.95
SZECHUAN SAUCE	$12.95
SESAME SAUCE	$12.95
Appetizer Soups
HOT And SOUR	$2.50
EGG DROP	$2.50
WONTON	$2.50
CHICKEN VELVET CORN	$2.50
Specialty Soups
VEGETABLE DELIGHT SOUP	$7.50
CHICKEN TOM YAM SOUP	$10.50
CLAM TOM YAM SOUP	$14.95
CHICKEN WITH PICKLE MUSTARD CABBAGE SOUP	$10.50
VIETNAMESE SWEET And SOUR SOUP With CHICKEN	$10.50
CAMBODIAN DELICATE SOUP With BEEF	$11.75
CAMBODIAN DELICATE SOUP With PORK RIBS	$11.75
SEAFOOD SOUP	$12.50
THREE DELIGHT SOUP	$9.50
SHRIMP TOM YAM SOUP	$11.95
FISH TOM YAM SOUP	$11.95
MINT LEAF SOUP With MUSSELS	$12.95
FISH WITH PICKLED MUSTARD CABBAGE SOUP	$11.95
VIETNAMESE SWEET And SOUR SOUP With FISH	$11.95
VIETNAMESE SWEET And SOUR SOUP With SHRIMP	$11.95
RED CURRY CHICKEN SOUP	$11.95
BEEF STEW SOUP	$11.95
YAO HORN SOUP (HOT POT)	$29.95
Noodle Soups
YELLOW NOODLE SOUP	$8.95
RICE NOODLE SOUP	$8.95
ROAST DUCK NOODLE SOUP	$9.95
BEEF STEW NOODLE SOUP one size only	$10.95
CHICKEN CURRY NOODLE SOUP one size only	$10.95
Chef’s Specials
GENERAL TSAO’S BEAN CURD	$10.95
GENERAL TSAO’S CHICKEN	$12.50
SESAME CHICKEN	$12.50
ORANGE FLAVORED CHICKEN	$12.50
PEKING CHICKEN Sliced breaded chicken breast glazed with a sweet and spicy sauce	$12.50
LEMON CHICKEN Sliced breaded chicken breast glazed with a sweet lemon sauce	$12.50
SESAME BEEF	$13.50
ORANGE BEEF	$13.50
CRISPY BEEF Sliced beef battered then deep fried and sautéed in a special sweet and tangy sauce	$13.50
GRILLED CHICKEN w/ CHOICE OF:	$13.95
GRILLED BEEF w/ CHOICE OF:	$14.95
BEEF LOC LAC	$13.95
CHICKEN LOC LAC Diced meat sautéed then served on a bed of lettuce, tomatoes, and cucumbers with a side of garlic lime sauce	$12.50
CRISPY DUCK	$17.00
ROASTED DUCK	$17.00
BASIL DUCK Crispy duck stir fried with vegetables in a spicy basil sauce	$17.95
SALTED JALAPEÑO SQUID Battered then tossed with jalapenos, dried red peppers and scallions	$13.50
SALTED JALAPEÑO SHRIMP Battered then tossed with jalapenos, dried red peppers and scallions	$14.95
SALTED JALAPEÑO COMBO Shrimp and squid battered then tossed with jalapenos, dried red peppers and scallions	$14.95
THREE DELIGHT Shrimp, chicken, and pork with mixed vegetables served in a potato basket	$14.50
BASIL SEAFOOD Shrimp, scallop, squid, and mussels stir fried with vegetables in a basil sauce	$15.95
SEAFOOD DELIGHT Scallop, shrimp, crabmeat, fish cake, and squid with mixed vegetables served in a potato basket	$15.95
CRISPY SHRIMP Battered shrimp sautéed in a special sweet and tangy sauce	$14.95
SHRIMP AND CHICKEN HUNAN STYLE Sliced chicken breast and crispy shrimp sautéed separately in four seasons special sauce	$14.95
STEAMED CLAMS Topped with your choice of Ginger or Black Bean Sauce	$15.00
STEAMED MUSSELS Topped with your choice of Ginger or Black Bean Sauce	$13.50
BASIL TILAPIA Lightly battered tilapia with basil, bell peppers, onions, snow peas, mushroom, carrot, and jalapenos
CRISPY FISH Choice of Whole Striped Bass or Tilapia Fillet Lightly battered and topped with choice of • Tomato Sauce • Peanut Sauce • Lemon Grass Sauce • Hunan Style • Ginger Sauce
SOFT SHELL CRAB Lightly battered and topped with choice of • Crispy (Thai Style) • Lemon Grass Sauce • Ginger Sauce • Crab Paste • Black Bean Sauce
LOBSTER (SINGLE) Wok Tossed in your choice of Ginger Sauce or Black Bean Sauce
Seafood
SHRIMP SALAD Thai style salad with sliced carrot, cabbage, onion, basil vermicelli noodle, bean sprouts, peanuts and dry ground shrimp	$14.50
SHRIMP With CHINESE MUSHROOMS	$13.50
SHRIMP With BROCCOLI	$13.50
SHRIMP And SQUID With GINGER	$13.50
LEMON GRASS SHRIMP Carrot, green pepper, onion, and baby corn	$13.50
RAINBOW SHRIMP String bean, bean sprout, and carrot	$13.50
HUNAN SHRIMP Broccoli, mushroom, and baby corn	$13.50
SHRIMP With PEANUTS Water chestnut and dried red pepper	$13.50
SZECHUAN SHRIMP Bamboo shoot, onion, peapods, broccoli, and napa cabbage	$13.50
TWO DELIGHT Shrimp and chicken with onion and mushroom	$14.50
SCALLOP With GARLIC SAUCE Bell peppers and water chestnut	$13.95
FOUR SEASONS SALAD Thai style salad with shrimp, chicken,pork, sliced carrot, cabbage, onion, basil vermicelli noodle, bean sprouts, peanuts and dry ground shrimp	$14.50
SHRIMP With CASHEW NUTS	$13.50
SHRIMP With MIXED VEGETABLES	$13.50
SHRIMP With STRING BEAN	$13.50
CURRY SHRIMP Bamboo shoot, carrot, and onion	$13.50
STRANGE FLAVORED SHRIMP Mushroom, baby corn, and peapods	$13.50
SHRIMP With GARLIC SAUCE Bell pepper, water chestnuts, and broccoli	$13.50
SWEET And SOUR SHRIMP Onion, bell pepper, carrot, and pineapple	$13.50
SHRIMP With LOBSTER SAUCE Straw mushroom, corn, peas, water chestnuts, and minced pork	$13.50
SHRIMP And SCALLOP with Black Bean Sauce Peapods, onion, and bell pepper	$14.95
HOUSE SPECIAL SCALLOP Baby corn, black mushroom, and pea pods	$13.95
Beef
CLASSIC BEEF Sliced beef stir fried in dry lemon grass with string bean, onion, bell pepper and jalapeno	$12.95
BEEF With PINEAPPLE	$11.50
BEEF With BROCCOLI	$11.50
BEEF With GREEN PEPPERS	$11.50
BEEF With MUSHROOMS	$11.50
CURRY BEEF Bamboo shoot, carrot, and onion	$11.50
HUNAN BEEF Broccoli, mushroom, and baby corn	$11.50
BEEF With GARLIC SAUCE Sliced green pepper, scallions, and bean sprouts	$11.50
SZECHUAN BEEF Bamboo shoot, onion, peapods, broccoli, and napa cabbage	$11.50
BEEF With GINGER Mushroom, onion, and scallion	$11.50
BEEF PLEAR Cambodian style salad with bean sprouts, cabbage, carrot, basil, red peppers and peanuts	$12.95
BEEF With TOMATO	$11.50
BEEF With MIXED VEGETABLES	$11.50
BEEF With PICKLED MUSTARD CABBAGE	$11.50
BEEF With STRING BEANS	$11.50
LEMON GRASS BEEF Carrot, green pepper, onion, and baby corn	$11.50
MONGOLIAN BEEF Onion, string bean, scallion, and jalapenos	$11.50
STRANGE FLAVORED BEEF Mushroom, baby corn, and peapods	$11.50
KUNG PAO BEEF Carrots, water chestnut, celery, and peanuts	$11.50
BEEF With BLACK BEAN SAUCE Bell peppers, onion, and peapods	$11.50
Pork
CLASSIC PORK Ground pork stir fried in dry lemon grass with string bean, onion, bell pepper and jalapeno	$11.95
PORK With MUSHROOMS	$10.95
ROAST PORK With BROCCOLI	$10.95
PORK With MIXED VEGETABLES	$10.95
CURRY PORK Bamboo shoot, carrot, and onion	$10.95
HUNAN PORK Broccoli, mushroom, and baby corn	$10.95
SWEET AND SOUR PORK Onion, bell pepper, carrot, and pineapple	$10.95
SPICY RIBS	$12.95
PORK With PICKLED MUSTARD CABBAGE	$10.95
ROAST PORK With STRING BEAN	$10.95
PORK With GINGER	$10.95
PORK CHOPS (3)	$10.95
LEMON GRASS PORK Carrot, green pepper, onion, and baby corn	$10.95
PORK With GARLIC SAUCE Sliced green pepper, scallions, and bean sprouts	$10.95
DOUBLE COOKED PORK Mushroom, cabbage, bell peppers, carrot, and bamboo	$10.95
Chicken
CLASSIC CHICKEN Ground chicken stir fried in dry lemon grass with string bean, onion, bell pepper and jalapeno	$11.95
CHICKEN With BROCCOLI	$10.95
CHICKEN With PINEAPPLE	$10.95
CHICKEN With PICKLED MUSTARD CABBAGE	$10.95
CURRY CHICKEN Bamboo shoot, carrot, and onion	$10.95
HUNAN CHICKEN Broccoli, mushroom, and baby corn	$10.95
STRANGE FLAVORED CHICKEN Mushroom, baby corn, and peapods	$10.95
KUNG PAO CHICKEN Carrots, water chestnut, celery, and peanuts	$10.95
CHICKEN With Black Bean Sauce Bell peppers, onion, and peapods	$10.95
CASHEW CHICKEN Mushroom, water chestnuts, and bell peppers	$10.95
SWEET And SOUR CHICKEN Pineapple, onion, carrot, and bell peppers	$10.95
CHICKEN LETTUCE WRAP Mushroom, pine nuts, water chestnuts, peas, carrot, scallion, served in a lettuce bowl over a bed of rice sticks	$11.95
CHICKEN SALAD (NYOM) Thai style salad with sliced carrot, cabbage, onion, basil vermicelli noodle, bean sprouts, peanuts and dry ground shrimp	$11.95
CHICKEN With MIXED VEGETABLES	$10.95
CHICKEN With STRING BEANS	$10.95
CHICKEN And EGGPLANT With GARLIC SAUCE	$10.95
LEMON GRASS CHICKEN Carrot, green pepper, onion, and baby corn	$10.95
CHICKEN With GARLIC SAUCE Sliced green pepper, scallions, and bean sprouts	$10.95
SZECHUAN CHICKEN Bamboo shoot, onion, peapods, broccoli, and napa cabbage	$10.95
CHICKEN With GINGER Mushroom, onion, and scallion	$10.95
EIGHT TREASURE CHICKEN Mixed nuts and vegetables	$10.95
CHICKEN With PEANUTS Broccoli, water chestnuts, and dry red pepper	$10.95
MOO GOO GAI PAN Mixed vegetables with a white sauce	$10.95
Vegetables
BROCCOLI GARLIC SAUCE	$9.50
PEA PODS And WATER CHESTNUTS	$9.50
BROCCOLI And PEA PODS	$9.50
VEGETARIAN DELIGHT	$9.50
BLACK MUSHROOM, PEAPOD, And BAMBOO SHOOT	$9.50
EGG PLANT With GARLIC SAUCE	$9.50
CHINESE BROCCOLI With OYSTER SAUCE	$11.50
BABY BOK CHOY With OYSTER SAUCE	$11.50
VEGETABLES With LEMON GRASS	$9.50
STRING BEANS With OYSTER SAUCE	$9.50
STRING BEANS And GARLIC SAUCE	$9.50
STRING BEANS With SATAY SAUCE	$9.50
STRING BEAN With SZECHUAN SAUCE	$9.50
STRING BEAN With LEMON GRASS	$9.50
STIR FRIED WATERCRESS	$11.50
STIR FRIED PEAPOD LEAVES	$13.95
Specialty Noodles
SINGAPORE NOODLES Curry flavored noodles stir fried with chicken, shrimp, bean sprouts and scallions	$10.50
SHANGHAI NOODLES Pan fried noodles topped with shrimp, chicken, pork and mixed vegetables	$12.50
SATAY NOODLES CHOOSE ONE	$10.50
SZECHUAN NOODLES Shrimp and ground pork with mushrooms and scallions over a bed of lomein noodles or udon noodles	$10.50
LO MEIN NOODLES	$10.50
STIR FRIED YELLOW NOODLES	$10.50
STIR FRIED VERMICELLI NOODLES	$10.50
FRIED LORT NOODLES	$10.50
STIR FRIED CANTONESE NOODLES	$10.50
PAD THAI NOODLES with p	$10.50
CRISPY PAN FRIED YELLOW NOODLES	$10.50
VIETNAMESE BAN HOI Served in a platter with fresh lettuce, bean sprouts, basil, cucumber, soft rice noodle and peanut sauce	$11.95
VIETNAMESE BEE BOONG Served in a bowl with fresh lettuce, bean sprouts, basil, cucumber, carrot, and rice noodle, topped with coconut milk with peanut sauce on the side and a choice of spring roll or nime chow	$9.95
BANH CHIAEW Grounded chicken and shrimp with bean sprouts wrapped in an omelet style rice flour, served with fresh lettuce	$11.95
Rice
FRIED RICE	$8.95
HAWAIIAN FRIED RICE	$9.95
YOUNG CHOW FRIED RICE	$9.95
WHITE RICE	$2.00
BROWN RICE	$2.50
Fried Ice Cream
Vanilla	$7.50
Strawberry	$7.50
Coconut	$7.50
Green Tea	$7.50
Mooshi Specials
VEGETABLE	$9.95
CHICKEN	$9.95
BEEF	$9.95
PORK	$9.95
SHRIMP	$9.95
SEAFOOD	$9.95
COMBINATION MEAT	$10.95
Rice Plates
CHICKEN With LEMON GRASS On RICE	$9.95
BEEF With LEMON GRASS On RICE	$9.95
PORK With LEMON GRASS On RICE	$9.95
SHRIMP With LEMON GRASS On RICE	$9.95
CHICKEN With CHINESE VEGETABLES On RICE	$9.95
BEEF With CHINESE VEGETABLES On RICE	$9.95
PORK With CHINESE VEGETABLES On RICE	$9.95
SHRIMP With CHINESE VEGETABLES On RICE	$9.95
MIXED CHINESE VEGETABLES On RICE	$9.95
SPARE RIBS On RICE	$9.95
ROAST DUCK On RICE	$9.95
HALF CHICKEN On RICE	$9.95
PORK CHOPS On RICE	$9.95
BONELESS SPARE RIBS On RICE	$9.95
CHICKEN With SATAY SAUCE On RICE	$9.95
BEEF With SATAY SAUCE On RICE	$9.95
PORK With SATAY SAUCE On RICE	$9.95
SHRIMP With SATAY SAUCE On RICE	$9.95
CHICKEN With CHINESE BROCCOLI On RICE	$9.95
BEEF With CHINESE BROCCOLI On RICE	$9.95
PORK With CHINESE BROCCOLI On RICE	$9.95
SHRIMP With CHINESE BROCCOLI On RICE	$9.95

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Reviews

Danira Ortiz

I tried this place for the first time last Tuesday when to my dismay I found that Apsara is closed that day of the week. Someone told me 4 Seasons was very similar and it was. The lady taking the order is not very friendly but she got the order correct so that’s a plus. Their vegetable fried rice, chicken lo mein and spicy wings were very good. Their plain wings and ginger garlic wings were bland in flavor. Good Cambodian option in Providence.

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Shea Zubair

Had to pleasure of dining there during a recent trip to Rhode Island and it was a fantastic treat! This place was recommended by a Cambodian friend of ours who picked out dishes for our meal and they were all incredible. I would highly recommend the Delicate Cambodian soup. It’s an exquisite dish with strong flavors and can be eaten with rice to soak up the soup (or just slurp it down like i did!).

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thetravelercarl

I’ve been craving for loc lac since the last time I ate that dish was back in Phnom Penh. My cousin told me to try this restaurant coz they have good selection of Asian cuisine. When my friends and I stepped in, the waiter was sassy and has attitude. When they served the food, they were lackluster. Their loc lac was way off, their mushroom tofu was disgusting. You can tell it was from a can and the cook definitely doesn’t know how to cook tofu. I’m sorry but defo not coming back here.

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Burton Bagby-Grose

Food was good, but the place needs a good cleaning. The condiment caddy on the table was full of sticky bottles. The box containing sugar packets was so sticky it stuck to my fingers. The service was not good. We walked in, the young hostess looked up and we said, “A table for four please.” She picked up four menus and walked us to a table, literally dropped the menus on the table and walked away, all without uttering a word. The waiter never smiled and when the last person ordered he simply walked away without saying a word. No “Is that everything?” or anything. The staff appears to need some customer service training. The food was pretty good, but the dirty dining room made me nervous about what the kitchen looks like.

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Seneca Dulby

I have been coming here for ten years, yet my last visit was the LAST I will ever go to this restaurant. The water cups were filthy to start with. Nothing is what it use to be and they have gone significantly down hill. My niece ordered crispy chicken that when I bit into it to try I was appalled. It was not chicken but some rolled up pinwheel of something inside breading. I do not know what it was and do not ever want to know but I know it was not chicken. I never complain but there are no words for this. To think I came all these years. My sister and I were in shock at what was served and said to be “chicken”. The fried lort was burnt and filled with chewy fragments of lord knows what. This place use to be the number one of all Thai food. It’s true all good things come to an end….SAD

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Samneang Samnang

So 4 Seasons was always my favorite place to enjoy Cambodian food for a long time. Recently I am disappointed with the service and environment. The guy serving is very sassy and unfriendly. He is rude actually. He makes faces if you ask him questions about the dishes and has an attitude. He needs to learn to be more friendly because tipping is very important in this business. The food is not bad but I wished someone teaches him some manners. I’m going to check other restaurants and may not come back here until service improves.

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Ana Rocha

I’m almost 48 years old, and this place is just as delicious as when I was in high school.

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C G

The girl working the front was rude. No greeting when my party arrived and I was standing in front of her for 5+ minutes before she acknowledged me. The food was below average to me, the sweet and sour sauce had an off flavor and the texture was gross… my boyfriend ordered duck soup and received the worst, inedible cuts of duck in it. Beef teriyaki app was good, but neither of us finished our entrees. The table I was seated at was filthy. This was a very disappointing experience.

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John Ioven

Veggie fried, classic chicken and some fried spring rolls were perfect.Dean provided awesome service.will absolutely go back.

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M C

Love the mee katang (Cantonese Noodles) and chha kreuang (Lemongrass Chicken Stir Fry) here. Highly recommend the fried chicken wings with the lemongrass sauce and fried peanuts. Also the fried ice cream All I could say while eating here tonight was, “So good.” Every bite was just so good!

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4 Seasons Restaurant Menu – Providence, RI

Hours

Menu

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Reviews

Related:

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