It’s no coincidence that The Best City in St. Louis happens to be home to the best steakhouse in the city—and it’s not just the steaks that are done well. From Seared Skuna Salmon and Lobster Bisque, to Oysters Rockefeller and juicy prime cuts, 1904 Steak House has something to delight every taste bud at an equally tasty price point. Pair your unforgettable meal with our 120 wines from around the world and drink in the charming surroundings.
Refined casino steakhouse featuring a classic menu & 300+ wines in a luxurious dining room. Based on 116 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
777 River City Casino Blvd, St. Louis, MO 63125
Phone: (314) 388-7777
Website:
Hours
| Sunday |
5:30–9:30 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
Closed |
| Wednesday |
Closed |
| Thursday |
5:30–9:30 PM |
| Friday |
5:30–9:30 PM |
| Saturday |
5:30–9:30 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: sevenrooms.com
Reviews
Kyla McKinney
This was my second time visiting with family and the food was great and so was the service. Surge was a great and kind waiter.
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Bryan Jackson
Decided to come here vs another steak restaurant we had in mind. Food was excellent! Great choice to take a date. Make sure to make reservations!!
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Mark Byrd
Appetizers, Seafood dishes, and drinks were great. Just DO NOT order a steak. I’ve had better steaks at Lone Star, Long Horn, and Texas Roadhouse, and that’s not saying much. For a high end dining experience steak house it was no Ruth’s Chris.
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Aaron
Food was disappointing to be honest. If I was paying for this without any comps I’d have been upset to be honest. Grilled oysters were raw and flat with the cheese barely melted, I sent them back and I literally NEVER send anything back but I didn’t want to get sick. I never expect prime rib to be super hot but this was basically cold. My friend got the same and didn’t even want to eat. If you don’t want to do it right, don’t have it on the menu, in my opinion. I honestly regretted coming here for dinner and not just getting a burger or food from Asia.
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Daryl Dachroeden
The Food is always savory but a little pricey- $44 for 8oz steak and each side for an extra fee ex. $6 for a baked potato
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Janet Knese
Mussels and oysters app served with burnt toast on top. Horrible. 8 Oz filet was tough. Shrimp Alfredo had no flavor whatsoever. The baked potato a La carte was plain. The cheesecake dessert with Carmel brownie tasted like it had Hershey’s syrup drizzled on it. My husband called it Bosco. So bad. Not worth any of the $ .
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Capri Danzeisen
Our server was Jack. Great service! Polite, attentive, informative. Scallop appetizer was delicious, as well as the jalapeño skillet corn bread with that maple bacon butter….OMG to die for!!! We didn’t care for our soups, I had lobster bique, he had french onion. My lobster tail was the best I have ever had! Tender, sweet, melt in your mouth. He had porterhouse steak cooked to perfection. We will definitely be back next time we are in town!!!!
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Jason Portman
The food is absolutely delicious and mouth watering. The Lobster -Mac is enormous and incredible. The Cowboy Ribeye is amazing. Service is spot on and the ambiance is quaint. I highly recommend the steakhouse.
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Dan Asher
15 minutes after I made our News Years reservation online Jason the manager called me to confirm the details! Well that’s never happened before. Our party was greeted promptly and sat in a very nice private booth. Our waiter was top notch as was the food. Definitely recommend
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Racheal
I ordered the steak, mash, and Alfredo it was all fresh hot and just right for the money of the steak was good bc most cowboy ribeyes with the bone are 65-70+ and the mash was so perfect very good price and everything else was too.
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