1892 East Restaurant & Tavern Menu – Huntsville, AL

Type : American restaurant

Location : Huntsville, AL

Comfortable bar & grill focusing on locally sourced global recipes with lots of vegetarian options. Based on 913 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

1892 East Restaurant & Tavern 35801

Address:
720 Pratt Ave NE, Huntsville, AL 35801

Phone: (256) 489-1242

Website:

Social Profile:

Hours

Thursday 11 AM–2 PM, 5–9 PM
Friday 11 AM–2 PM, 5–9 PM
Saturday 5–9 PM
Sunday 10 AM–2 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–2 PM, 5–9 PM
Wednesday 11 AM–2 PM, 5–9 PM

Menu

STARTERS
Seasonal Soup
vegetarian friendly blend of local produce
$8.00
Caesar Salad
lettuce, Grana Padano cheese, croutons, Caesar dressing
$10.00
Brie & Apple Salad
cello spinach, green apples, brie, toasted walnuts, local- honey vinaigrette
$10.00
Crispy Shrimp & Grits
Wright Dairy gouda grit stuffed shrimp, smoked tomato sauce
$13.00
Fried Green Tomatoes
panko-breaded green tomatoes, goat cheese mousseline, onion marmalade, mixed green garnish
$13.00
Sweet Potato Fritters
fried Haynes Farming sweet potato fritters, dill & horseradish cream dipping sauce
$11.00
Cheese Plate
selection of three local cheeses from Humble Heart Farmstead & Wright Dairy, sweet onion marmalade, crackers
$13.00
FEATURES
Tenderloin
grilled beef tenderloin, potato & chive croquette, roasted red onion, green beans, house-made steak sauce
$30.00
Brisket
braised beef brisket, roasted Haynes Farm sweet potatoes, fajita vegetables, chipotle gravy
$24.00
Chicken Breast
roasted chicken breast, mashed potatoes, seasonal vegetables, pan jus
$23.00
Creole Ragu Pasta
house made andouille, bucatini pasta, creole tomato sauce, peppers & onions
$23.00
Salmon
grilled salmon, “Korean” carrot salad, wilted spinach, ginger vinegarette
$26.00
Trout “Hemingway”
pan-roasted trout, bacon & onion filling, herbed red potatoes, broccolini, lemon butter
$24.00
NOLA Shrimp
sautéed shrimp, fried grit cake, tomatoes & wilted spinach, spicy New Orleans style BBQ sauce
$23.00
VEGETARIAN FEATURES
Seitan
grilled seitan, roasted Haynes Farm sweet potatoes, fajita vegetables, smoked tomato sauce
$21.00
Portobello
grilled balsamic-marinated portobello, bucatini pasta, creole tomato sauce, peppers & onions
$21.00
NOLA Tofu
tofu, fried grit cake, tomatoes & wilted spinach, spicy New Orleans style BBQ sauce
$20.00
DESSERTS
Crème Brûlée
raditional French custard, caramelized sugar top, fresh berries
$9.00
Chocolate Pot De Crème
Dark chocolate custard with white chocolate shavings and house made whipped cream
$9.00

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Menu Photos

Photo Gallery

Reviews

Michael Turner
Excellent service with a cozy atmosphere. The beef tenderloin was tender enough to cut with a fork, juicy perfectly cooked, and burst with flavor. I was skeptical of the panko fried green maters (generally, I don’t like panko batter), but this chef pulled it off and changed my mind. The onion jam was an amazing addition to the maters and the cheese board. Plenty of draft beer, wine options, and a full bar is available.

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Erin Sullivan
The fried green tomatoes stole the show for me. Oh wow. It came with a crème fresh and caramelized sweet onion marmalade! It was the best thing I’ve had this trip. I plan to attempt to make this at home. I asked if they sell this or buy elsewhere. It is in house made and will in the future have it for sale, not right now. So sad. Yum. I also ordered the shrimp. Nothing special. However the shrimp was cooked perfectly and the polenta was delish.

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Jamie Householder
My new favorite restaurant. This little gem tucked away in the Five Points area has been phenomenal. Second visit in as many weeks, and another awesome experience. The tenderloin and potato croquettes were fantastic. Steak was tender and cooked perfectly. Have also had the salmon and the pan seared trout, both were also excellent. Micah was my server on both occasions and did a great job. I will ask for him every time I visit. They also have a nice martini list that I will continue working my way through, but so far the Elderberry is at the top.

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V.L. Mandlyn
Excellent food, but service was subpar and made us wait for much longer than we were supposed to.

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Don Brown
Might be my new favorite. For one simple reason: I can hear.

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Michael Rogers
This place is underrated. I give it a 5.0. Service was great and friendly, and food options were very well explained. The food tastes great and is very fresh.

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Alan
Had a very good meal here.

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Lissette Gajardo
Heard about this quaint restaurant from a friend of my husbands so we decided to check it out. Let me tell you, it is a hidden gen. It’s so simple and beautiful inside. We had a great table in a corner places diagonally between two huge windows. The hostess and waiter were so sweet, knowledgeable and welcoming. The drinks were delicious, the tomato soup with fresh mozzarella and both my husband and my entree were cooked to perfection. My husband had the tenderloin and I had the chicken breast. We will definitely be back! Thank you guys for the delicious meal and wonderful experience!

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Brandon Felts
A truly hidden gem in the Huntsville area. We visit for special occasions and have always been impressed with the experience. The staff are super friendly, attentive, and are open to sharing their recommendations for what to order. The food is amazingly tasty. Seriously, it’s scrumptious. You will leave stuffed and satisfied. Be sure to make reservations by calling the restaurant or booking online in advance, it’s a popular place after all. The food is yummy!

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Ann Marie Smith
I personally think the price point was high for the steak it was very small. Food tasted ok, waiters great. It is trying to be classy, but it truly isn’t. The ceiling was literally black through all of the vents. I love supporting local businesses, and I won’t be back. Bread was on point, though !

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