Based on 656 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
3368 N University Ave, Provo, UT 84604
Phone: (801) 356-8226
Social Profile: 
Hours
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | Closed |
| Monday | 11 AM–8:30 PM |
| Tuesday | 11 AM–8:30 PM |
Menu
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Menu Photos
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Reviews
Jerica Jenkins
Visiting from out of town and was told I had to try this place. I Had a very pleasant experience. I ordered two tacos, the chili orange shrimp (out of jicama so added pineapple instead) and a seasonal special oaxacan pumpkin pork. They were both really good. The person I was with also ordered the Asian nachos and let me try them. They were really good even if the heat was building up for me the more I ate.
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Ashlin Patching
Giving this 1 star for the service. They said the wait would be 10 minutes. It’s been 20 and the place is empty. They said there are 3 orders in front of us. They’re literally cranking out to go orders for people who aren’t even here. Such a bad customer experience. They used to make the food right in front of you. If the line was long it might take 10 minutes to get through it, if it was short you’d get your food right away. So lame to eliminate nearly every touch point with the customer, and the one touch point they have is to give you bad news. Hopefully they figure it out but so far the switch to online ordering is a huge step backwards. So bummed, we loved this place.
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Ashley Saunders
Tacos are very good but the menu has been cut down so severely there are only 3-4 options at any one time. The Baja fish tacos they used to have were one of the main reasons we went, and now they are off the menu.
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Andy Munguia
180 tacos is good eating. The Korean BBQ taco, the buffalo taco, and the mac and cheese, with a drink, is the way to go in my opinion. Reasonably priced, tasty food. I would not recommend going right after a major sporting event though, it will tough to get a table. Seriously guys, can’t say enough about how good this mac and cheese is. It’s not the sort of thing that people usually rave about, but it is so delicious! One of my favorite entrees in all of Utah County.
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Rebecca Bagley
First time at 180 tacos . I ordered the street noodles with the Korean BBQ. I loved the noodles , veggies and beef . The beef was delicious and I loved the kick of spices . Pretty big portion . Very good!
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Chandler Salisbury
Delicious!
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Christina Beebe
Such a great place! Amazing prices and extremely delicious tacos. Not your average taco joint, so don’t come here expecting traditional tacos. I mean, some resemble traditional flavors, but I think they are very different and not comparable. The flavors here are incredible. Their korean bbq taco is one heck of a reason to come here by itself. Love the fake kimchi flavor, too! Their corn tortillas seem to be made in house because I’ve never seen corn tortillas this big, nor their thickness. They pack the taco with lots of meat and so it’s definitely a good size. Their chips are also so worth ordering! Pretty positive they’re made in house cause they were thick and unlike any store bought tortilla chips….amazing! Can’t wait to come back again and again.
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David O.
Ever since I tried their buffalo chicken rice bowl, I’m hooked! 180 Tacos and Global Street Eats offers an amazing selection of unique flavors and ingredients that I’ve never seen before. The portion size is also generous, which is always a plus. Whenever I’m in the mood for something fresh and unique, I always find myself heading to this joint!
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Teiste
Fantastic tacos indeed as well as good rice bowls.The Tacos are excellent , not the typical Mexican Street taco but the combination of flavors are superb.I truly enjoy the Falafel ones , since the Falafel is so tender and moist.The Homemade tortillas are a must try.You won’t go back to any tortilla from a plastic bag after tying these.Their salsa is freshly made from scratch every day and taste much better than any other place I can think (Chipotle , Costa Vida etc)
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Sherry Cutting
This used to be a favorite. In the past year veggies are sparse, greens are wilted and sometimes rotten. Please bring back fresh salads with jicama, carrot, cilantro and greens that set you apart from the boring chains. Workers are friendly but unresponsive, snacking as they make food, and to-go packaging was sloppy. Looking forward to reading reviews that there has been a return to the original Tacos 180.
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