1515 Restaurant & Lounge Menu – Walnut Creek, CA

Type : Restaurant

Location : Walnut Creek, CA

A lively, full service restaurant and bar including indoor and outdoor dining along with catering, and private banquet dining. We also offer amazing weekend brunches Friday-Sunday, happy hour Monday-Thursday while serving daily lunches and dinners with eclectic and extensive award winning California menu with meats, chicken, veggie, and seafood options. Sandwiches, salads, appetizers and small plates are plentiful. Please come in and see us today!

Comfortable dining options include outdoor seating for drinks, seafood & Californian small plates. Based on 586 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

1515 Restaurant & Lounge 94596

Address:
1515 N Main St, Walnut Creek, CA 94596

Phone: (925) 939-1515

Website:

Social Profile:

Hours

Friday 10 AM–1:30 AM
Saturday 10 AM–1:30 AM
Sunday 10 AM–9 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9:30 PM
Thursday 11:30 AM–9:30 PM

Menu

Classic Style Pizzas
Plain Cheese Pizza
Classic cheese or create your own pizza.
$17.00
Specialty Pizzas
Tony’s Special Pizza
Marinated prawns, red onions, mozzarella, and 1515’s pesto sauce, topped with feta cheese.
$21.00
Super Combo Pizza
Pepperoni, salami, sausage, beef, linguica, red onions, Canadian bacon, mushrooms, olives, green bell peppers, mozzarella, 1515’s tomato sauce.
$21.00
Meat Lover’s Pizza
Pepperoni, sausage, beef, salami, mushrooms, red onions.
$21.00
Barcelona Pizza
Marinated chicken, red onions, artichoke hearts, sun-dried tomatoes, tomatillo sauce, topped with feta cheese.
$21.00
Jambalaya Pizza
Prawns, chicken, hit link sausage, white onions, red, and green bell peppers, cheddar, and mozzarella cheese and 1515’s spicy tomato sauce.
$21.00
The Islander Pizza
Canadian bacon, pineapple, cheddar, mozzarella, with 1515’s tomato sauce.
$21.00
Southern BBQ Pizza
BBQ chicken, green onions, red onions, red and green bell peppers, cheddar, and mozzarella housemade BBQ sauce.
$21.00
Popeye Pizza
Marinated chicken, spinach, mushrooms, cheddar, and mozzarella cheese, 1515’s tomato or pesto sauce.
$21.00
Sylvia’s Special Pizza
Eggplant, tomatoes, mushrooms, olives, white onions, mozzarella, and pesto sauce.
$19.00
Acropolis Pizza
Red onions, red onions, marinated tomatoes, garlic, mozzarella, topped with feta cheese.
$19.00
Mediterranean Pizza
Spinach, sun-dried tomatoes, olives, garlic, olive oil, mozzarella, topped with feta cheese.
$19.00
Margarita Pizza
Garlic, tomatoes, fresh basil, olive oil, mozzarella.
$19.00
Mexicana Pizza
Red salsa, mozzarella, and cheddar, jalapenos, black beans, topped with fresh tomato, cilantro, and avocado.
$19.00
Starters
Shoestring Fries $7.00
Sweet Potato Fries
Served with homemade chipotle aioli.
$7.00
Tater Tots $7.00
Deviled Eggs
Local organic farm raised eggs served with smoked apple bacon.
$12.00
Fried Ravioli
Served with homemade marinara sauce.
$10.00
Tuscan Bruschetta
Toasted ciabatta, pesto, and ricotta, fresh cherry tomatoes and basil.
$11.00
Brussels Sprouts
Roasted brussels sprouts served with a Dijon aioli dipping sauce.
$12.00
Calamari
Lightly breaded, served with 1515’s dipping sauce.
$14.00
1515 Monster Nachos
Housemade tortillas, ground beef, or chicken, chili beans, American, and mozzarella cheese, sour cream, guacamole.
$15.00
Scampi
Jumbo prawns in a lemon, butter, cream, and white wine reduction with garlic and capers, served with grilled sourdough.
$15.00
Prawn Ceviche
Fresh prawns marinated in citrus juice, with mango, and tomato, served with avocado and housemade tortilla chips.
$16.00
Pan Seared Jumbo Scallops
With habanero orange glaze.
$16.00
Crab Cakes
Served with mint, lemon, caper sauce, and julienne cucumbers.
$19.00
PEI Black Mussels
Fresh mussels steamed in chipotle broth, served with toasted cheese bread.
$19.00
Soups & Salads
Tomato Basil Soup $6.00
Soup Of The Day $6.00
1515 Salad
Romaine lettuce and organic mixed greens, roma tomatoes, green onion, Asiago cheese, served with our house vinaigrette.
$8.00
Wedge Salad
Iceberg lettuce, chopped tomatoes, smoked bacon crumbles, shaved red onions, blue cheese dressing and crumbles.
$9.00
Caesar Salad
Whole leaf romaine, housemade croutons, and a baked Asiago cheese crisp.
$9.00
Arugula & Burrata Salad
Arugula, burrata cheese, heirloom tomatoes, with a lemon, walnut, and sherry, balsamic vinaigrette.
$13.00
Fuji Apple Salad
Organic grilled chicken, butter lettuce, fuji apples, cherry tomatoes, pistachios, red onions, avocado, with feta crumbles and balsamic vinaigrette.
$16.00
Santa Fe Chicken Salad
Organic BBQ chicken, corn, smoked bacon, crisp romaine, avocado, tortilla strips, green onions, cheddar cheese & kinders’s BBQ ranch dressing.
$16.00
Quinoa Greek Salad
Organic grilled chicken, quinoa, cucumber, oregano, feta, sun-dried tomatoes, garlic, red onions, roasted bell peppers, kalamata olives, balsamic olive oil lemon.
$17.00
The Louie Salad
Crab and bay shrimp, crisp romaine, red onions, cucumber, avocado, roasted beets, hard boiled egg and louie dressing.
$24.00
Small Plates
Truffle Mac & Cheese
Cheddar, Gruyere, mozzarella cheese, and white truffle oil.
$13.00
Meatballs
USDA ground beef and pork, marinara sauce, topped with cheese and a side of toast.
$13.00
Pork Ribs
All-natural slow roasted pork ribs, with drizzled warm barbeque puree, served on a bed of mixed greens.
$15.00
Lamb Chops
Bone-in chops grilled in a pomegranate shallot reduction, with garlic mashed potatoes.
$16.00
Tuna Tartare
Fresh ahi tuna, mango, avocado, on a bed of thinly sliced cucumbers, with avocado wasabi mousse, sweet chili, and served with wontons.
$17.00
Crab Stack
Dungeness crab with a citrus vinaigrette and avocado on a bed of cucumber slices topped with micro greens and fried fennel shavings.
$22.00
Create Your Own Calzone
Cheese Calzone
With one topping.
$15.00
Specialty Calzone
Choose one of our specialty pizzas and we’ll make it into a calzone.
$18.00
Sandwiches
Fried Chicken Sandwich
Breaded and fried organic chicken breast, coleslaw with diced jalapeños and honey on ciabatta.
$15.00
Veggie Panini
Grilled eggplant, zucchini, red onions, roasted red bell pepper, basil, mozzarella, pesto aioli on ciabatta.
$15.00
Caprese Chicken Sandwich
Grilled organic chicken breast, buffalo mozzarella, tomatoes, whole leaf basil, with pesto aioli spread on ciabatta.
$16.00
Blackened Chicken Sandwich
Blackened organic chicken breast, cilantro cream sauce, tomatoes, iceberg lettuce, avocado, red onion, jack cheese served on ciabatta.
$16.00
The Club Sandwich
Smoked turkey, apple smoked bacon, lettuce, tomato, avocado, swiss, and pesto aioli on toasted sliced sourdough.
$16.00
Cheeseburger Sandwich
USDA prime ground beef, with cheddar, jack, or Swiss, on a French roll with lettuce, onions, tomato, 1515 sauce.
$16.00
French Dip Sandwich
Slow roasted prime rib on a French roll, served with a side of au jus and creamy horseradish.
$17.00
Pastas
Primavera Pasta
Penne with vegetables, walnuts, and prepared with your choice of tomato sauce, pesto cream sauce, olive oil and garlic or cream sauce and topped with Asiago cheese.
$19.00
Jambalaya Pasta
Penne, chicken, jumbo prawns, Louisiana hot link, bell peppers, white onions, and Cajun seasoning, topped with Asiago cheese.
$27.00
Seafood Ravioli
Lobster ravioli, with black mussels, and jumbo prawns, prepared with housemade marinara sauce with herbs and spices, fresh basil, and topped with Asiago cheese.
$28.00
From the Sea Entree Plates
Fish & Chips
Fresh lingcod, lightly battered, served with fries, coleslaw,and tartar sauce.
$20.00
Salmon Filet
Grilled salmon and seasonal vegetables with corn dill relish and mashed potatoes.
$26.00
Pan Seared Sea Bass
Topped with bay shrimp, scallops, seasonal vegetables, pesto gnocchi.
$34.00
Mixed Seafood Grill
Sea bass, salmon, scallops, and prawns, served with asparagus and saffron risotto in a roasted lemon garlic butter reduction.
$35.00
Meat & Poultry Entree Plates
Chicken Enchiladas
Choice of tomatillo or guajillo Chile sauce served with beans, rice, tomatoes, avocado, and sour cream.
$18.00
Chicken Piccata
Boneless organic chicken breast, baked, and topped with lemon butter caper sauce, served with scalloped potatoes and broccolini.
$25.00
Pork Chop
14 oz. niman ranch bone-in pork chop, with pancetta, South American mushrooms, shallots, sherry wine, mashed potatoes and seasonal vegetables.
$26.00
New York Steak
All-natural USDA prime beef, served with scalloped potatoes, grilled seasonal vegetables, and mushroom demi glaze.
$31.00
Drinks
Waiwera Still Water $5.00
Waiwera Sparkling Water $5.00
Red Bull $5.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Gueorgui Platchkov
Nice place downtown Walnut Creek!

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Will Warren (Tax Accountant)
For our appetizer we had the Crab Cake that was cooked to perfection with a crispy outside and well seasoned crab on the inside the drizzled with a lemon, caper aioli. For our entree’s we had the seafood fettuccine that was packed with flavor just a little over seasoned, but I would definitely order again. My wife had the pesto aioli chicken sandwich with sweet potato fries. She said the chicken was really moist but no flavor from the meat. Overall we had a great time and fair experience. See you again soon!!

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Melony Lam
Absolutely loved the food i got, costumer service was great they checked on us constantly and they’re very funny too. Their crème brûlée is to die for ❤️

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Milan
1515 is super cozy and cute entrees are absolutely tasty. The truffle Mac and cheese omg it’s amazing. The bartenders are super friendly here love the ambiance.

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Sarah Sutton
Ambiance of restaurant is electric and alive, music playing lightly in the background and constant flow of customers and staff. Food was devine, especially the seafood fettuccine and the lamb chops. You really can’t go wrong with the food or the drinks. I tried their martini “berry bliss” and their “spicy seed” margarita. The staff is friendly, attentive, and accommodating; they genuinely want you to be there. i would 110% come back and recommend this restaurant to anyone. It is so universal.

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R George
If you came across this do not skip it. This place is phenomenal!! From the appetizer down to the entrees. The service was also great. Eduardo was a great server.

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Michelle Bryant
The truffle fries were soaked in oil that did not have a hint of truffle flavor. The fried fish was tasty. Someone at my table ordered shrimp scampi, and they said the bread and the sauce were the best thing on the plate. They also ordered the crab cakes, which they stated were soggy, and they did not eat all of them.

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Coral Courtney
Large party of 13 who arrived in a staggered manner and the waiter took excellent care of us. Appetizers came out smoothly drinks appeared like magic and refills were smooth and effortless for the guest. And it was the waiter doing everything not food runners he brought every dish.

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Marc Cohen (PeoplesHero)
Stopped here for lunch. Started with the Spicy Seed cocktail, and ordered the fried chicken sandwich. My party also ordered the special (prime rib) and meat balls, Stella and a glass of 7 cellars Chardonnay. Everyone enjoyed their drinks except me – everyone agreed it wasn’t great. Food was exceptional, meatballs very highly rated by all. Service was good, friendly staff. Would come here again to try the rest of the menu.

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V Turner
Came here during brunch over the weekend. It was nice to be able to choose from the brunch And regular lunch menu. The server was kind, helpful, but pretty busy. The food took a while to come out but it worked out nicely as we ordered the french toast late to have as dessert. The food was good overall. The lamb chops in my opinion was a bit under seasoned but cooked perfectly and the sauce unfortunately had a super subtle sweetness. Perfect portion size though. Loved the mashed potatoes. The chicken pacata sauce had a bit of an overwhelming lemon taste but I also dont really have anything to compare it to. My guy, however, loved every bite. I regret not trying the mac and cheese…maybe next time.

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