13 Tacos and Taps Menu – Raleigh, NC

Type : Taco restaurant

Location : Raleigh, NC

Based on 400 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

13 Tacos and Taps 27614

Address:
10511 Shadowlawn Dr, Raleigh, NC 27614

Phone: (919) 900-7023

Website:

Social Profile:

Hours

Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday Closed
Monday Closed
Tuesday 11:30 AM–9 PM

Menu

Lunch
Fish Tales
Grilled Mahi Mahi/Roasted Corn & Pepper Salsa/Garlic Mayo/Cabbage on Fresh Corn tortillas. Served with your choice of one side item.
$13.50
The Red Bird
Chicken Adobado (achiote marinated char grilled chicken), fresh lettuce, tomatillo-avocado salsa, fresh pico de gallo, queso fresco, flour tortillas.
$11.00
Korean “Porky” Bbq
Savory slow braised pork butt, sweet and spicy Korean bbq glaze, DA bomb slaw, corn tortillas.
$11.50
Moo Moo Tres
Seared filet mignon with rajas (fire roasted poblanos, bell peppers and onion), queso fresco, citrus cilantro crema, flour tortillas.
$13.50
Shrimp Taco
Seared creole style shrimp nestled in lettuce strings, Valentina mayo, pico de gallo, Oaxaca cheese on corn tortillas.
$13.00
Porky Asia
Smoked pork belly, salsa prieta with a hint of orange and ginger, lime cabbage, apple relish, queso fresco, sesame seed, corn tortillas.
$13.00
Taco Lao
Seared Filet Mignon Vietnamese/Macha Glaze/Savory Mayo/Citrus Bean Sprout & Carrot Salsa/Flour Tortillas Served with Jasmine Rice.
$13.50
Chicken & Waffles
Double dipped breaded style chicken, smoky maple syrup, pico de gallo, queso fresco, waffle and flour tortilla.
$12.00
Vegged Out
Lightly breaded Cauliflower/Roasted Corn & Pepper Salsa/Garlic Mayo/Cabbage on Fresh Corn tortillas. Served with your choice of one side item. .
$11.00
Mal’s Smoked Mahi-Mahi
House smoked Mahi-Mahi/Salsa Roja/Pickled Onion/ Queso Fresco/Hand Rolled Crispy Corn Tortillas.
$13.50
Birria Tacos
Low & Slow braised Succulent Certified Angus Beef Inside house made corn tortillas. Oaxaca Cheese, Cilantro & Onions, Salsa Macha on the side.
$13.50
Moo Moo Tres Poke Bowl
Moo Moo Tres on top of a bed of lettuce & rice with all the toppings. Served w ith Chips & Salsa
$13.50
Porky Asia Poke Bowl
Porky Asia (pork belly) on top of a bed of lettuce & rice with all the toppings. Served w ith Chips & Salsa
$13.00
The Red Bird Poke Bowl
The Red Bird on top of a bed of lettuce & rice with all the toppings. Served w ith Chips & Salsa
$11.00
Guacamole
Traditional Guacamole served with house made tortilla chips.
$9.00
Queso
Served with house made tortilla chips.
$6.00
Salsa
House made Salsa served with house made tortilla chips.
$6.00
Adult Quesadilla
Adulst quesadilla served with your choice of side. add protein for an additoinal charge (choice of steak, chicken or shrimp) can not be turned into a nacho or burrito. please do not request that, you will get a regular quesadilla
$11.00
Bricker Layer Shrimp Enchiladas
a Twist form the original! Seared Gulf Shrimp, lettuce strings, topped with avocado slices, queso fresco & crema. Each layer topped with our own speical Salsa Roja, flanked with your choice of side.
$13.50
Mole Tia -Classic Enchliadas
Old Mexico scratch mole chicken adobado stuffed enchiladas flanked with your choice of side.
$13.00
Salad Entrée
Chef’s pick of fresh greens, cucumber, tomato, avocado slices, fresh fruit, pumpkin sees.
$6.00
Chicken Tacos (2)
Chicken with lettuce and queso fresco on flour tortillas.
$8.00
Cheese Quesadilla
Cheese quesadilla add steak (filet mignon) or chicken below
$7.00
Mac 13
Chef’s protein choice, nestled in jumbo macaroni, savory bread crumbs, queso.
$6.00
Mexican Street Corn
Fire roasted corn on the cob, dipped in home made Mexican crema, topped with cotija cheese.
$6.00
Heirloom Beans
Done just right. Heirloom beans with Chef’s seasonings and a touch of Chorizo topped with Queso Fresco.
$4.00
Arroz Crema
Jasmine rice with roasted corn and peppers, queso fresco and house made crema.
$5.00
Brussel Sprouts
Flash fried Brussels Sprouts tossed in ichi dressing, topped with avocado slice and balsamic reduction.
$7.00
Cauliflower Frita
Flash Fried lightly breaded Cauliflower/Yuri Sauce/Onions/Cilantro/Avocado Slice
$7.00
Churros
House made churro swirl served with chipotle chocolate dipping sauce.
$5.00
Soft Drinks $2.50
Lemonade $2.50
Sweet Tea $2.50
Sour Cream $0.55
Large Salsa – No Chips
Large Salsa with no chips – approx 5oz
$4.00
Spicy Salsa
Our house made spicy salsa
$1.00
Salsa
A 2 oz portion of our House Made Salsa
$0.75
Crema
House made Crema
$0.75
Macha
The hottest Salsa we have in house.
$0.75
Dinner
Fish Tales – Part II
Grilled Mahi Mahi/Roasted Corn & Pepper Salsa/Garlic Mayo/Cabbage on Fresh Corn tortillas. Served with your choice of one side item.
$16.50
The Red Bird
Chicken Adobado (achiote marinated char grilled chicken), fresh lettuce, tomatillo-avocado salsa, fresh pico de gallo, queso fresco, flour tortillas.
$14.00
Korean “Porky” Bbq
Savory slow braised pork butt, sweet and spicy Korean bbq glaze, DA bomb slaw, corn tortillas.
$14.50
Moo Moo Tres
Seared filet mignon with rajas (fire roasted poblanos, bell peppers and onion), queso fresco, citrus cilantro crema, flour tortillas.
$16.50
Shrimp Taco
Seared creole style shrimp nestled in lettuce strings, Valentina mayo, pico de gallo, Oaxaca cheese on corn tortillas.
$16.00
Porky Asia
Smoked pork belly, salsa prieta with a hint of orange and ginger, lime cabbage, apple relish, queso fresco, sesame seed, corn tortillas.
$16.00
Taco Lao
Seared Filet Mignon Vietnamese/Macha Glaze/Savory Mayo/Citrus Bean Sprout & Carrot Salsa/Flour Tortillas Served with Jasmine Rice.
$16.50
Chicken & Waffles
Double dipped breaded style chicken, smoky maple syrup, pico de gallo, queso fresco, waffle and flour tortilla.
$15.00
Vegged Out
Lightly breaded Cauliflower/Roasted Corn & Pepper Salsa/Garlic Mayo/Cabbage on Fresh Corn tortillas.
$14.00
Birria Tacos
Low & Slow braised Succulent Certified Angus Beef Inside house made corn tortillas. Oaxaca Cheese, Cilantro & Onions, Salsa Macha on the side.
$16.50
Mal’s Smoked Mahi-Mahi
House smoked Mahi-Mahi/Salsa Roja/Pickled Onion/ Queso Fresco/Hand Rolled Crispy Corn Tortillas.
$16.50
Guacamole
Traditional Guacamole served with house made tortilla chips.
$9.00
Queso
Served with house made tortilla chips.
$6.00
Salsa
House made Salsa served with house made tortilla chips.
$6.00
Adult Quesadilla
Adulst Quesadilla served with your choice of side. Add Protein for an additoinal charge (choice of Steak, Chicken or Shrimp) CAN NOT BE TURNED INTO A NACHO OR BURRITO. PLEASE DO NOT REQUEST THAT, YOU WILL GET A REGULAR QUESADILLA!
$11.50
Brick Layer Shrimp Enchiladas
a Twist form the original! Seared Gulf Shrimp, lettuce strings, topped with avocado slices, queso fresco & crema. Each layer topped with our own speical Salsa Roja, flanked with your choice of side.
$16.50
Mole Tia Chicken Enchiladas
Old Mexico Scratch mole/chicken adobado stuffed enchiladas, flanked with your choice of side.
$16.00
Salad Entrée
Chef’s pick of fresh greens, cucumber, tomato, avocado slices, fresh fruit, pumpkin seeds
$6.00
Kid’s Tacos
Chicken or Steak (2) with lettuce and queso fresco on flour tortillas.
$10.00
Cheese Quesadilla
Cheese Quesadilla

Add Steak (Filet Mignon) or Chicken below

$7.00
Kids Burger
Kids hamburger Plain or add Oaxaca Cheese
$8.00
Kids Chicken Strips
3-4 Chicken Strips

FOR KIDS 13 AND UNDER ONLY PLEASE!

$7.00
Mac 13
Jumbo Macaroni/Savory Bread Crumbs/Queso Fresco. Add a taste of Chicken, Steak or Shrimp for an additional $1
Shown with Moo Moo Tres
$6.00
Mexican Street Corn
Fire roasted corn on the cob, dipped in home made Mexican crema, topped with cotija cheese.
$6.00
Heirloom Beans
Done just right. Heirloom beans with Chef’s seasonings and a touch of Chorizo topped with Queso Fresco.
$4.00
Arroz Crema
Jasmine rice with roasted corn and peppers, queso fresco and house made crema.
$5.00
Cauliflower Frita
Flash Fried lightly breaded Cauliflower/Yuri Sauce/Onions/Cilantro/Avocado Slice
$7.00
Brussel Sprouts
Flash fried Brussels Sprouts tossed in ichi dressing, topped with avocado slice and balsamic reduction.
$7.00
Churros
House made churro swirl served with chipotle chocolate dipping sauce.
$5.00
Soft Drinks $2.50
Lemonade $2.50
Sweet Tea $2.50
Spicy Salsa
Our house made spicy salsa
$1.00
Crema
House made Crema
$0.75
Sour Cream $0.55
Macha
The hottest Salsa we have in house.
$0.75
Large Salsa (No Chips)
Large salsa (approx 5 oz) with no chips
$4.00
Salsa
A 2 oz portion of our House Made Salsa
$0.75

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Menu Photos

Photo Gallery

Reviews

Boilermaker Devil
Really fantastic taco shop!! We got the shrimp and mahi tacos and both were incredible. Creative plating, delicious flavors, and really well-paired sauces. For sides, the cauliflower is phenomenal and even better than the very good Brussels sprouts. The staff were also super friendly — just a great vibe overall. We’ll be back!

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goutham siddhu
I recently visited 13 Tacos and Taps and had an incredible experience! The juicy chicken taco and succulent beef birria were definitely the highlight of the meal – absolutely delicious. But that’s not all – the fusion menu they offer is truly outstanding. I also have to mention that the servers were extremely knowledgeable and super attentive, which really added to the overall experience.

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Tish Clement
This was my 1st time eating here but it will not be my last. The food was delicious and the service was great . I was taken care of by Brittany and Mary. Those ladies were attentive and friendly. The owner/chef even came over to check in on me. Thanks for the great food and service.

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David Chang
Ordered the surf and turf burrito with cauliflower side. This burrito was seriously huge with tons of steak and shrimp. If it were not so delicious I would have had a harder time finishing it. Washed it down with a couple of good local brews. Awesome.

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Owen Kusakabe
This restaurant was phenomenal. The service was excellent and the server was very helpful in helping me choose what to get. The Moo Moo Tres was delicious. Definitely recommend trying this place out. The atmosphere was cozy and inviting, creating a perfect setting for a memorable dining experience. The presentation of the dishes was also impressive, with each plate looking like a work of art. The menu offered a wide range of options, catering to different preferences and dietary restrictions. Overall, it was a delightful culinary journey that left me wanting to come back for more.

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Tashara Ross
This is my favorite taco spot in Raleigh! It’s not typical street style but they are amazing! This is the shrimp and grits taco! I would have never guessed it would work out, but it did! They’ve had me every since! All the flavors paired well together and they also have some great tequila mules! Please check them out!

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Nic
I LOVE this place!! The food is consistent, delicious, and fresh!

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Hillary Bost
Chef David is amazing and so is his restaurant. Some of the best tacos I’ve ever had along with great specials. Nice place for a date or a group of friends.

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E. Patterson
The freshest, most innovative, use of . The word fusion is an understatement.

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Chad Parker
First Visit. Lunch Reservation. I will say that I was skeptical about going to taco places like this. They seldom impress me for the prices. However, 13 Tacos & Taps delivered! Everything was fresh and flavorful. On top of that the service was great! They even took the time to read my reservation request. That hardly ever happens. Can’t wait to come back for dinner and a Margarita!

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