1 Smokin Ash Hole is a restaurant that serves delicious soul food in Cincinnati, OH. When it comes to the art of BBQ, we take great pride in our work. A lot of these BBQ joints have the best smokers money can buy. They are running around trying to find the freshest ribs, chicken, and briskets but still giving you a below-average product. Our chef is educated and cares about what makes BBQ great! So we know successful barbecue is a combination of ten basic characteristics: A proper fire, subtle smoke, low temperature, proper fat rendering, hotspot control, oxygen control, moisture, good enhanced bark, juiciness, and tenderness.
Based on 28 reviews, the restaurant has received a rating of 3.9 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
100 S Cooper Ave, Lockland, OH 45215
Phone: (513) 620-7024
Website: https://bbqcincinnati.com/
Social Profile:
Menu
… View more
Photo Gallery
Reviews
Kentucky Frey’d Fun
We came for the Name but stayed for the Food! This place caught our eye on the name alone which made me laugh. But oh my the BBQ is to die for! So delicious and juicy. I got the Pulled Pork Sandwich and cream corn. Highly recommend it! The owner was friendly and apparently even knows some pretty famous chefs, which reflects in the quality of the food and establishment. Will definitely be back again! Also the price isn’t bad for what you’re getting.
… more
Jason Dittmeier
Great food and the owners are really good people. Check them out!
… more
Mike Burdett
When my wife and I argue I send her pics of bomb food I’m eating. This definitely did the trick the brisket was sooooo good. Beans w/brisket, Mac n cheese was great also, that cornbread was amazing. I swear that lady at the counter is so sweet the tea would make itself if she asked it to. I’ll definitely be back, but with the wife next time.
… more
Tyler
Very good brisket, potato salad and cornbread.
… more
Rudy Powrl
First time checking this spot out and they have new customer for sure. Had the 2 meat plate with pulled pork,brisket with mac n cheese and baked beans. The meat’s had the perfect smoke ring not over whelming smoke taste rather on point with flavor. Homemade side’s are perfect
… more
THOMAS MCGOVERN
Try any of the chef’s dishes. From turkey to ribs, they are all delicious! As well, best greens I’ve had since I lived in Philadelphia in the 80’s. Great place for the family to go or take out.
… more
Richard Van Hook
The hours posted on their door don’t reflect reality. After asking around, it sounds like they open at various times depending on how they feel that day. You’re probably safe to show up later in the day, but careful showing up before 1pm.
… more
Mitch Crowe
JOKE. My wife and I drove from Fairfield to try these guys out. Hours posted was false. A guy outside the convenience store next door said we’d be lucky if they were open once a month. A monumental waste of TIME AND GAS.
… more
Demetrius Fuller-elliott
The red beans and rice!!?? Sooo so good i didnt even eat most of my ribs becuase i got full off the beans and corn bread. This place really puts love into their sides and thats not something you get with most local places. Really cant recomend this enough if you want some top notch food. Much love to the owners
… more
Chauncey Marsh
I was going to eat there but there was a bunch of tough guys standing in front of the establishment like they didn’t want me to come enjoy some food. Didn’t look like anyone was working. No parking might I add. Smelled amazing though. Owner now saying I’m lying.. lol no this is the truth. And food is not the only factor when running a restaurant.. Customer service is #1 when running any business.
… more
… View more